You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their prepar Chef, Executive Chef, Operations, Restaurant, Retail, Culinary. Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department f...
In the absence of the Account Manager, the Executive Chef assumes the responsibility of managing and supervising the dining services staff. ...
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco.Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe better futures start when we bring our best to the table...
Operates the restaurant in the absence of a Manager. Carrols owns and operates more than 800 Burger King Restaurants, and we need great leaders on our team!. Carrols makes sure you are an important part of customers having it their way! The ultimate responsibility for our Shift Supervisor is to ensu...
Servers 21 years of age and older should be able to obtain an Indiana Alcohol Serving Permit. ...
We are hiring immediately for full time and part time COOK positions. Requirement: Previous Cooking, Hospitality, and Customer Service preferred. ...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Bluffton Location, 123 W Harvest Rd, Bluffton, Indiana, United States of America Req #173 Thursday, January 13, 2022 We are currently seeking a Baker/Mixer for our night crew. ...
You will be preparing food the Red Robin way, which includes cutting, sauting, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules. ...
The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes station at beginning and end of shift which may include light dishwashing; Protects es...
A successful Assistant Manager must have experience and demonstrated ability to lead and manage a business as well as their teams. ...
Become a Cook at Danville Regional Rehab today! Now Hiring Full-Time or Part-Time Cooks for Evening Shift! Join our culinary team at ASC and play a crucial role in preparing and serving delicious and nutritious meals, while maintaining the highest st Cook, Restaurant, Food, Certification, Senior. ...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Whether you grow in our system here or Server, Restaurant, Program. ...
Responsible for the operational and financial success of restaurant ESSENTIAL FUNCTIONS - Leads team to increase bu General Manager, Manager, Operations, Team Member, Restaurant, Management. ...
Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Maintain cleanliness and sanitation in all food preparation and cooking a...
They say variety is the spice of life, and we agree! Our Re Restaurant Manager, Restaurant, Associate Manager, Manager. As a Restaurant Associate Manager, youll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
We are hiring immediately for full time and part time COOK positions. Requirement: Cooking experience in a restaurant or hospital setting is preferred, but not required. ...
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Showing 1 location **Job Details**.We are currently offering a Retention Bonus!!! Inquire for additional information.Bring your heart to work! Caring people make the difference at American Senior Communities!**.Compassion, Accountability, Relationships** and **Excellence** are the core values f...
We realize that in order for our managers to be successful in an ever-changing business environment, we must devote time, effort, and commitment to their on-going development needs. ...
Were looking for friendly and welcoming individuals who enjoy providing pleasant and courteous service to our guests! It never gets dull herewe Live Ms! Our team have a passion for everything Taco Bell! Do you want to share in that passion? Do you General Manager, Manager, Assistant, Restaurant. ...
The line cook duties include: Maintains food preparation areas, cooking surfaces, and utensils; Manages sanitation, health, and safety standards in work areas; Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately; Cleans and restocks station at th...