Chef: Average Salary in Warner Robins, GA in 2024
Find out what the average Chef salary is in Warner Robins, GA
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SOUS CHEF
Assist the Executive Chef in supervising food production and banquet events and other functions at the club. Assists the Executive Chef with monthly inventories, pricing, cost controls, requisitioning and issuing for food production. Assumes complete charge of the kitchen in the absence of the Execu...
SOUS CHEF
The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances the Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive So...
EXECUTIVE CHEF 2
Sodexo Live's! Airport Lounge Segment is seeking an Executive Chef to join the Delta Sky Club mega-hub in Atlanta. The Executive Chef will work closely with Delta and the Sodexo team to create exciting and sophisticated culinary experiences for the Delta guests, exceeding expectations while enhancin...
CHEF DE CUISINE
Are you a talented Chef looking for a new opportunity with a great company culture? Do you always sweat the details and strive for excellence? Are you a natural-born leader who loves teaching and coaching members of their team?**. As a Chef, we know that your skillset is not limited to the kitchen. ...
EXPERIENCED SOUS CHEF
If you are looking for an opportunity that allows unlimited growth in Sous Chef, Chef, Experience, Restaurant, Staffing. ...
JR SOUS CHEF
Jr Sous Chef - South City Kitchen Vinings. The idea of becoming a Sous Chef is a career goal and you are looking for the right kitchen to start this journey. Complete general prep for restaurant as directed by the EC and Sous Chef. Assist chefs with inventory management, including physical counts, a...
SOUS CHEF- ATLANTA
You'll lead a team of passionate chefs & kitchen team to develop and grow every day. ...
SANITATION ASSOCIATE-1ST SHIFT
The Production Sanitation Associate is responsible for all activities involved in maintaining the cleanliness and food safe environment of the production areas and equipment in the food processing facility.The Production Sanitation Associate is expe Sanitation, Associate, 1st Shift, Sanitize, QA Man...
SOUS CHEF
Manage the kitchen staff in the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, co Sous Chef, Chef, Production, Kitchen. ...
HOTEL SOUS CHEF
Must have a real pass Sous Chef, Hotel, Chef, Restaurant, Staffing. Experienced, high-volume sous chef needed for a regionally revered industry leader that has multiple locations and is expanding. ...
EXECUTIVE CHEF - REDLAND'S GRILL - NORCROSS, GA
Executive Chef - Redland's Grill - Norcross, GA**. The Executive Chef is responsible for a variety of duties and responsibilities including overseeing the entire operations of the kitchen. An executive chef must also make sure the kitchen area meets health and safety requirements, as mandated by law...
EXECUTIVE CHEF
Control costs and ord Executive Chef, Chef, Executive, Restaurant, Staffing. Are YOU a Team Builder? A knowledgeable scratch chef? Like the kitchen better than a desk? Do you want to work for a great Steakhouse concept? Look no further. Executive Chef Responsibilities:Train, develop, and motivate a ...
PART TIME CHEF
Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. As a part time Chef at Miller & Carter - Didcot , you will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy working in a team, serving up food to be proud of. Do...
JUNIOR SOUS CHEF
Support supervisory duties, such as training, developing, evaluating, and disciplinary counseling of all on-site employees, under the direction of the Executive Chef and Chef De Cuisine. Reporting to the Executive Chef, this full-time position is responsible for the preparation and design of Longlea...
SUPERICA EXECUTIVE SOUS CHEF - UP TO $80K/YR. + BONUS (INMAN PARK)
Superica at Krog Street Market is seeking an Executive Sous Chef who is ready to take the reins!. He/she is responsible for ensuring the culinary staff is able to create all menu items to the highest standards, as well as effectively and professionally running the kitchen in the absence of the Execu...
SOUS CHEF
We've got a specific vibe over here at Yard House (great food, classic rock, good beer-and loads of it) thanks in no small part to our Sous Chefs leading the charge. General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promot...
CHEF MANAGER, MILLEDGEVILLE, GA
If you are looking for a better work/life balance, a strong Sous Chef, Exec Sous, restaurant Exec Chef, or Food Service Manager (with a culinary background), would be a great fit for this role. Position Title: CHEF MANAGER (AtBald) Milledgeville, GA. The company is a division of Compass Group and ha...
SOUS CHEF
Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym, fitness studio & nutrition discounts offered...
EXECUTIVE CHEF
In the role of Executive Chef, you are responsible for the day-to-day operations and staffing for the kitchen and dining venue in the community. ...
Executive Sous Chef
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Sushi Chef
Join the Rock N Roll Sushi team! We're on the lookout for ambitious and motivated Sushi Chefs to become part of our dynamic and fast-paced environment. Job Title: Experienced Sushi Chef. ...
Sous Chef
What it's like to be a Sous Chef at Sous Chef. As a Full-Time Sous Chef at The Westin Jekyll Island, get ready to embark on an exciting culinary journey! Your day-to-day will involve collaborating closely with our head chef and kitchen team to prep, cook, and present delicious dishes that wow our gu...
Chef
At Rock N Roll Sushi, our chefs play a vital role in crafting unforgettable guest experiences through the preparation of our delicious recipes. ...
Sous Chef
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Assistant Executive Chef / Kitchen Manager
The Assistant Kitchen Culinary Manager or Assistant Executive Chef reports to directly to the restaurant Executive Chef or Kitchen Manager. Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager:. Uniform (chef’s coat / hat) provide...