The Chef will prepare menus, originating from or approved by the Manager of Dining Services, in a way that is healthful and beautifully presented. Minimum of 1-2 years' experience as a cook/chef in a restaurant/senior living or equivalent cooking experience preferred but not required. ...
The Golden Mast has a great kitchen team in place and is looking to add an Assistant Chef. ...
Executive Chef / Kitchen Manager / Culinary Director | Full Time Position. What makes an Executive Chef successful?. ...
The Sous Chef has a vital role with a high degree of responsibility for all aspects of the food and food safety. ...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Planning, Preparation and Maintenance of Equipment:.Is knowledgeable of state nutritional requirements of children.Plan, post, and follow approved menus that are nutritionally sound, making alternate substitutions as needed.Keep accurate inventory records; and place food order, all within Center foo...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Where Lives & Careers Flourish!.As a result, Encore team members tend to reciprocate with their personal commitment and stay with the organization for an extended tenure.As an integral part of our organization, our employees strive to provide excellent service and care to residents and their familie...
Luxe Golf Bay's Sous Chef provide high-quality, best-in-class, culinary offerings to delight our guests. Ability to speak and listen to Associates and Chef's for cooking instructions. ...
Collaborate with the Head Chef and Sous Chef on menu development and specials. We are dedicated to excellence in both sports and cuisine and are seeking a talented and dedicated Line Chef to join our dynamic culinary team. As a Line Chef, you will be crucial to the smooth and efficient operation of ...
The Chef will prepare menus, originating from or approved by the Manager of Dining Services, in a way that is healthful and beautifully presented. Minimum of 1-2 years' experience as a cook/chef in a restaurant/senior living or equivalent cooking experience preferred but not required. ...
Join Our Culinary Team as a Sous Chef at Western Racquet Club!. Are you passionate about creating culinary masterpieces and being part of an incredible team in a high-energy environment? Western Racquet Club, a family-friendly private country club serving the Elm Grove-Brookfield area, is looking fo...
Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable .Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which con...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
Looking for a dependable Full time LINE COOK/SOUS CHEF position. ...
From the front of the bakery to the back of the bakery. NBC Greenfield has an awesome opportunity for a Baker, Froster and Back of the Bakery Extraordinaire all rolled into one awesome job! Our cake is top notch and our guest expect to get the same quality cake every time they come to the store. You...
Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.If you have a passion for creating me...
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
May assist in training prep cook or more junior cook staff (Level II). The Line Cook is part of the “heart of house” and oversees preparing dishes adhering to menu recipes. The Line Cook is responsible for preparing and/or directing the preparation of food to be served, complying with al...
Cook / Kitchen responsibilities include. ...
The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. Buffalo Wild Wings - Pewaukee is looking for a full time or part time line cook/prep cook to start immediately in Pew...
Do you prefer to have the autonomy to build relationships with new and existing clients through sales calls, company visits, networking and industry events? As an Enterprise Account Executive at Spectrum Enterprise, you can do that. After completing our award-winning training, you attain or exceed y...
Looking for a part-time job that provides meaningful work and competitive compensation? Consider a position in a State Farm Agent's office.Maintain a strong work ethic with a total commitment to success each and every day.As an Agent Team Member, you will receive.Hourly pay plus commission/bonus...
The Principal Technical Product Manager role focuses on leading the development of key components and business capabilities leveraging & integrating Digital and AI technologies throughout GE HealthCare Service offerings. Thorough understanding & exposure to projects executed in agile methodo...