Assist Executive Chef by controlling purchasing, receiving, purveyor lists and inventory of all kitchen items. Years of Prior Sous Chef Experience. ...
Are you seeking a dynamic and flexible culinary opportunity seeking an immediate opportunity!?.ASAP Assignment with future work available.Cook Position at Local University.Part time & upwards of Full-time Hours .Flexible schedules tailored to your needs.Easy-to-use app for convenient schedule tracki...
As an Assistant Restaurant Chef II, you will be responsible for ensuring food quality is superior. Assist the Executive Chef by controlling purchasing, receiving, purveyor lists and inventory of all kitchen items. Assist Executive Chef by establishing goals and objectives that focus on profit, produ...
Are you seeking a dynamic and flexible culinary opportunity seeking an immediate opportunity!?.ASAP Assignment with future work available.Cook Position at Local University.Part time & upwards of Full-time Hours .Flexible schedules tailored to your needs.Easy-to-use app for convenient schedule tracki...
The Chefs' Warehouse - JobID: 27068 [Flex Driver] As a Delivery Driver at The Chefs' Warehouse, you'll: Ensure inventory stock matches delivery requirements; Follow set, scheduled route for daily deliveries; Read maps or set GPS to determine and track daily route; Ensure products are delivered in a ...
Responsible for oversight of food operations within the location, reporting to the Executive Chef and/or Hospitality Director. In collaboration with the Culinary/Chef?s Council, develops and implements relevant training to increase the knowledge and capability of culinary staff. ...
We've got a specific vibe over here at Yard House (great food, classic rock, good beer-and loads of it) thanks in no small part to our Sous Chefs leading the charge They oversee the day-to-day operations of their restaurants, making good on our promise to consistently deliver high quality, great tas...
Job Number 24113942 Job Category Food and Beverage & Culinary Location Sheraton Boston Hotel, 39 Dalton Street, Boston, Massachusetts, United States Schedule Full-Time Located Remotely? N Relocation? Y Position Type Management JOB SUMMARY Exhibits culinary talents by personally performing tasks whil...
Join Our Team for Food Service & Culinary / Cook Opportunities this Fall & Holiday Season!.Are you a food service or culinary professional in search of a dynamic, flexible, and consistent opportunity!?.FOOD SERVICE WORKER / SERVER / COOK / DISHWASHER.Week day & weekend opportunities.Competitive hour...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Gestion complète des comptes clients.Prospection et développement de la clientèle.Analyse des besoins, conseil et proposition d'aménagements.Négociation et finalisation des offres.Veille concurrentielle et expansion des activités.Expertise en négociation technique.Gestion de projet et planifica...
LCB Senior Living is hiring a Cook/Chef at The Reserve at East Longmeadow. ...
Le chef de projet est responsable de la construction des périmètres applicatifs pour les applications dont il a la charge. Le chef de projet devra posséder les expériences suivantes :. ...
Gestion des comptes pour les administrations publiques et privées, les architectes, PME/PMI, et industries.Prospection de nouvelles opportunités.Développement commercial du portefeuille client.Analyse des besoins et conseil en aménagement des espaces de travail.Négociation et finalisation ...
We are currently recruiting a Chef de Partie to work on a permanent basis in an established fine dining kitchen based in the Enfield area. Previous experience working as a Chef de Partie. ...
Dining Services Chef Responsibilities include:. ...
The Executive Chef at Western New England University is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, t...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. ...
The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Lead Chef may be responsible for oversight or delegation of responsibilities within the culinary operation. ...
The Executive Chef sets the culinary vision of the park and guide creativity and culinary processes; working hands-on while serving in a leadership role. The executive chef may cook selected items or for select occasions. The executive chef may oversee special catering events and may also offer culi...
Gestion des comptes pour les administrations publiques et privées, les architectes, PME/PMI, et industries.Prospection de nouvelles opportunités.Développement commercial du portefeuille client.Analyse des besoins et conseil en aménagement des espaces de travail.Négociation et finalisation ...
The property’s culinary team prepare exceptional dishes from scratch and they have an incredible opportunity for a Chef de Cuisine to join their prosperous team!. ...
Gestion complète des comptes clients.Prospection et développement de la clientèle.Analyse des besoins, conseil et proposition d'aménagements.Négociation et finalisation des offres.Veille concurrentielle et expansion des activités.Expertise en négociation technique.Gestion de projet et planifica...
Reporting directly to the Executive Chef, the Sous Chef collaborates with Dining Services Managers and the K/A Supervisor. Responsible for supervising hourly associates, the Sous Chef ensures high standards in Safe food production, including taste, presentation, cooking techniques, and allergen safe...
The Executive Chef sets the culinary vision of the park and guide creativity and culinary processes; working hands-on while serving in a leadership role. The executive chef may cook selected items or for select occasions. The executive chef may oversee special catering events and may also offer culi...