Food And Beverage Manager: Average Salary in Columbia, MD in 2024
Find out what the average Food And Beverage Manager salary is in Columbia, MD
Average salaries by state
Salaries by city
Related salaries
Active jobs with salaries
Assistant Food and Beverage General Manager - Baltimore Convention Center
Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions...
Food & Beverage Manager
Create and manage all food and beverage budgets. Hire, train, and schedule all food and beverage staff. Drive food and beverage profits. Conduct proper inventory of all food and beverage area weekly. ...
Sr Project Executive - Food & Beverage, Consumer Products & Manufacturing (Traveler)
You build high performing teams by attracting, engaging, developing, and retaining talented individuals through motivation and discipline to maximize impact on the organization and the individual. You leverage business insights by understanding industry trends, local market/economic conditions, and ...
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Maintains awareness of customer...
Assistant Branch Manager-Must Have Background in Big Box and Food Retail.
Assistant Branch Manager-Must Have Background in Big Box and Food Retail. Directs subordinates to ensure timely and accurate management of all warehouse operations including safety, sanitation, shelf labels, inventory, merchandising, receiving, stocking, stacking position, order pulling, shippi...
Director of Food and Beverage
We are seeking an experienced leader to manage and supervise all aspects of the food and beverage operation at our luxury, full-service hotel. This role requires a strategic leader with a deep understanding of culinary and beverage trends, exceptional management skills, and a commitment to deliverin...
FOOD & BEVERAGE WAREHOUSE RECEIVER - M&T BANK STADIUM (RAVENS)
Terms and conditions: thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We re hiring! Great team member perks like Instapay...
Food and Beverage Purchasing Manager - M&T Bank Stadium
Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, thea...
Food and Beverage Manager
The Study at Johns Hopkins is currently seeking a Food & Beverage Manager to oversee all Front-of-House restaurant operations under the direction of the Restaurant General Manager. Ensure application of procedures and regulations to staff concerning hygiene and sanitation, fire and s...
Food & Beverage Manager
Plan and manage the restaurant, room service and other food and beverage outlets as appropriate in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals. Im...
Food & Beverage Manager- Holiday Inn Columbia East Jessup
The Assistant Food and Beverage Manager will support the Food and Beverage Manager in overseeing all facets of restaurant and banquet operations. Design and implement department procedures and employee training programs to ensure high-level and consistent service in all areas of food and beverage. T...
Assistant Food and Beverage Operations Manager
Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Assists with supervising food and beverage/culinary daily operations. High school diploma or GED; 3 ye...
Director of Food and Beverage Purchasing - M&T Bank Stadium
Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, thea...
Food Safety & Sanitation Manager - M&T Bank Stadium
Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, thea...
Assistant Branch Manager-Must Have Background in Big Box and Food Retail.
Directs subordinates to ensure timely and accurate management of all warehouse operations including safety, sanitation, shelf labels, inventory, merchandising, receiving, stocking, stacking position, order pulling, shipping and in store customer service. Defines the service standards and the operati...
Director Food and Beverage
We are seeking an experienced leader to manage and supervise all aspects of the food and beverage operation at our luxury, full-service hotel. This role requires a strategic leader with a deep understanding of culinary and beverage trends, exceptional management skills, and a commitment to deliverin...
Food and Beverage Controller - M&T Bank Stadium
Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, thea...
Territory Manager- Baltimore County and Baltimore, MD
The primary purpose of this position is to develop and manage established as well as new customers, by selling food and non-food items to achieve sales and profitability goals. Internal: District Sales Manager, Regional Sales Manager, VP of Local Sales, Accounting/Credit Department, Merchandising an...
Food & Beverage Director
These responsibilities include, but are not limited to, food preparation and service in accordance with the Sunrise culinary programs, accurate delivery of dietary modifications, procurement, financial and budgetary management, labor management, hiring, supervising and training team members, ensurin...
Hourly Manager (Franchise)
Recruitment and Selection- Provides candidates with appropriate and timely information about the position, the organization, and the selection process. Labor Scheduling/Revenue Control- Meets shift goals for service, sales, and controls (revenue, food and labor). Maintenance and Repair- facilities m...
Assistant Branch Manager-Must Have Background in Big Box and Food Retail.
Develops strong business relationships with customers by maintaining open communication with customers, and by quickly and effectively resolving problems Ensures compliance with established policies and procedures including but not limited to safety (HACCP, OSHA) personnel, security, pest control an...
Part Time Hourly Manager (Franchise)
Recruitment and Selection- Provides candidates with appropriate and timely information about the position, the organization, and the selection process. Labor Scheduling/Revenue Control- Meets shift goals for service, sales, and controls (revenue, food and labor). Maintenance and Repair- facilities m...
Director Of Food And Beverage
Ensure all food and beverage equipment and facilities are operational and clean. We are seeking an experienced leader to manage and supervise all aspects of the food and beverage operation at our luxury, full-service hotel. This role requires a strategic leader with a deep understanding of culinary ...
Guest Experience Manager – Front of House Manager (Franchise)
Maintenance and Repair- facilities maintenance score and action plan on QA audits, completion of weekly PM checklists, Identify M&R issues, maintain restaurant lighting per standard. The Guest Experience Manager is Responsible and Accountable for:. Recruitment and Selection- Interviewing FOH can...
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Maintains awareness of customer...