Chef: salario promedio en Alaska in 2024
Descubre cuál es el salario promedio como Chef en Alaska
Promedio salarial por región
Salarios por ciudad en la Alaska
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Empleos activos con salarios
Station Chef
A Line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly. Plating prepared foods based on senior chefs guidance. ...
Chef, Sous
You will work closely with Chef and Food and Beverage management team. ...
Sous Chef
A Line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly. Plating prepared foods based on senior chefs guidance. ...
SOUS CHEF
We're searching for a **Sous Chef** to serve with our Operation Heal our Patriots project in **Port Alsworth, Alaska**. A day in the life of a Sous Chef:**. In the role of **Sous Chef**, you will have the opportunity to:. ...
Executive Chef
Have a minimum 3 years' experience as Executive Chef, including record of menu design and recipe creation. ...
EXECUTIVE CHEF - MANIILAQ HEALTH ASSOCIATION (RELOCATION ASSISTANCE AVAILABLE)
Executive Chef - Maniilaq Health Association (Relocation Assistance Available) in Kotzebue , Alaska **Executive Chef - Maniilaq Health Association (Relocation Assistance Available)**. The Executive Chef directs a wide variety of food items required in a hospital food service operation and ass...
Executive Chef - 2025 Season Glacier Bay Lodge
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presenta...
EXECUTIVE CHEF
Job Title Executive Chef Job Description **Attention Executive Chefs seeking an amazing opportunity in a premier resort!** Cape Fox Lodge (CFL) is tucked into the hillside on the edge of the Tongass National Forest. The Executive Chef will be responsible for all food related funct...
Rotational Chef Manager, Ilisagvik College (DOE + Benefits - 3x3 - Barrow, AK)
Rotational Chef Supervisor, Ilisagvik College (DOE + Benefits - 3x3 - Barrow, AK). The Chef Supervisor is responsible for the preparation, production, and presentation of a variety of foods, completing production sheets, and other food service activities. Must have two (2) years of documented chef s...
Sous Chef (Starts $25/hr DOE, Full Time)
The Sous Chef position is responsible for the preparation, production, and quality presentation of a variety of foods. Preferred three (3) years of Cook or Sous Chef experience. ...
PASTRY CHEF
The Pastry Chef may be asked to prep or cook meals in addition to their baking responsibility for the day. Assist the Chef(s) with plate-up and clean-up of breakfast, lunch, and dinner daily; this includes supporting the dish station. Work closely with the Chef to help create weekly orders based on ...
CHEF DE PROJET ENVIRONNEMENT
Chef de projet environnement Notre quipe pluridisciplinaire regroupant des gnralistes de lenvironnement et des spcialistes dautres domaines (cologie, acoustique, agronomie, air et sant, sites et sols pollus, AMO DD, paysage) cherche se renforcer avec un Chef de projet sous la responsabilit et le...
Regional Executive Chef, Healthcare ($120k/yr+ DOE & Federal Benefits
The Regional Executive Chef will provide support for food service operations and administrative responsibilities in support of the division’s operation in Alaska and other locations. Reporting to the Director of Operations, the Regional Executive Chef will direct food production related to Patient &...
Chef de Cuisine
Supervises supports and coordinates activities of Cooks, Sous Chefs, and other workers engaged in preparing and cooking food in various outlets. Assists in the execution of daily duties as prescribed by the Executive Chef. ...
Traveling Executive Chef, NMS Food Service ($80k/year+ DOE & Federal Benefits
Regional Executive Chef, the Traveling Executive Chef will direct food production related to Patient & Resident Dining, Retail and Catering Services. The Traveling Exeuctive Chef will provide support for all culinary functions for service operations within the Food & Facilities Management team; incl...
Rotational Sous Chef, Ilisagvik College ($25/HR + Benefits - 3x3 - Barrow, AK)
Rotational Sous Chef, Ilisagvik College ($25/HR + Benefits - 3x3 - Barrow, AK). The Sous Chef position is responsible for the preparation, production, and quality presentation of a variety of foods. Must have two (2) years of documented sous chef experience working in a commercial kitchen supporting...
DONLIN GOLD: CHEF
Prepare and Serve Freshly Cooked Meals to the residents of a remote site work camp.This is a rewarding position for those who love to cook.The successful Head Cook will: .Prepare, cook, present delicious food in quantities per menu and number of persons to be served.Plans menu taking advantage of l...
Executive Sous Chef 1
The Executive Sous Chef will be second-in-command in the kitchen, answering to the Executive Chef. The Marriott Anchorage Downtown is seeking an outgoing, energetic, and motivated Executive Sous Chef. Training sous chefs and other staff. ...
Sous Chef
Efficiently supervise, guide and train kitchen associates to provide quality food production for both restaurants and banquets, focusing especially on timing, portions, food quality and sanitation/cleanliness.Ensure the standards pertaining to storage, rotation, production, portions, quality and app...
Executive Sous Chef
The main function of the Executive Sous Chef is to assist the Executive Chef in the day-to-day operations of the Culinary Department, to include preparation of food for restaurants, banquet functions, and other outlets and managing kitchen staff assuring quality, consistency, and proper presentation...
Sous Chef
You will report to the Executive Sous Chef and the Outlet Chef de Cuisine. As a Sous Chef at Alyeska Resort, you play a pivotal role in overseeing and coordinating the culinary operations of our kitchen. Assume kitchen responsibility in the absence of the Chef. ...
Sous Chef (Starts $25/hr DOE, Full Time) - UAA Creekside
Sous Chef (Starts $25/hr DOE, Full Time) - UAA Creekside Anchorage, Alaska. The Sous Chef position is responsible for the preparation, production, and quality presentation of a variety of foods. Preferred three (3) years of Cook or Sous Chef experience. ...
EXECUTIVE CHEF (TALKEETNA)
The Executive Chef coordinates activities and directs training of Sous Chefs, Line Cooks and other kitchen staff who engage in preparing and cooking food to ensure an efficient and profitable food service. The Executive Chef also oversees the warehouse and warehouse personnel. Minimum 2 years’ exper...
Chef
As the Chef, you will play a key role in directing the operation of food preparation, production, and control for all food outlets and facilities. The Chef acting as a Management Team Leader of the kitchen must have an effective leadership style, an upbeat, outgoing personality, and practical listen...
Lodge Chef
The Lodge Chef is responsible for planning and managing the preparation and service of meals for guests and employees at Kantishna Roadhouse, ensuring the smooth and profitable operation of the kitchen, and maintaining high standards of food quality and safety at all times. Minimum of two (2) years ...