Dave and Buster's - Natick is looking for an experienced Head Chef to join our team full time or part time in Natick, MA. As Head Chef, you will deliver high quality food while offering attentive service to guests, as well as kitchen staff. We look forward to meeting and interviewing with you for th...
Leading Restaurant Companies is looking for a HEAD CHEF to lead our culinary team. Serve as the department head in the absence of the Executive Chef. Our Chefs make the dining experiences extraordinary! They make them feel like an honored guest through celebrating birthdays, date nights, anniversari...
Astound Business Solutions is currently searching for a Strategic Sourcing Operations Manager. A Day in the Life of the Strategic Sourcing Operations Manager:. At least 5+ years of procurement and procurement operations experience. ...
Baker Newman Noyes (BNN) is a top 100 tax, assurance, and advisory firm in the U. If you're looking for a rewarding opportunity in a professional atmosphere with immense positivity, incredible talent, and exciting potential, then Baker Newman Noyes is the place for you. Baker Newman Noyes is an ...
If you are someone who enjoys baking, working with your hands, has a passion to serve and make memorable experiences, likes to learn and grow while being in a fast-paced environment, then Crumbl Cookies is the place for you.Crumbl Cookies is a company that is disrupting the way people experience and...
French Press Bakery & Café, an artisanal bakery with a beautiful new state-of-the-art commissary, is currently looking to fill an Overnight Baker position at 74 Chapel Street, Needham, MA. About FRENCH PRESS BAKERY: A made-from-scratch French bakery and cafe based in Needham, Massachusett...
FREE movies tickets & flexible schedules! 🎬😊o Learn to cook your favorite movie snacks! Who doesn't like pizza?!! 🍕o Must be 18+! o Job descriptions are available in cinema or refer to https://www. ...
Are you looking for a patient-focused, innovation-driven company that will inspire you and empower you to shine? Join us as a Senior Manager, R&D Lab Operations in our Lexington, MA office. Manage and lead cross-functional projects and lab safety initiatives, on behalf of Laboratory Operations. ...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
A Sous Chef is responsible for the overall kitchen execution in a fast paced, high volume environment in the absence of head chef. As a Sous Chef at Tatte, you will assist overseeing all kitchen operations at your café and are responsible for the success and growth of your kitchen team. Sous ...
Consistently ranked by Engineering News-Record as a Top 20 transportation firm, Michael Baker International offers clients an integrated team of professionals versed in all aspects of transportation planning, design, permitting, and construction management and inspection. In addition, Michael Baker ...
About Us Mass General Brigham Community Physicians (formerly known as Partners Community Physicians Organization) is a member of the Mass General Brigham system, founded by Brigham and Women’s Hospital and Massachusetts General Hospital. Mass General Brigham is seeking a Registered Nurse (RN) Manage...
Mass General Brigham is seeking a Registered Nurse (RN) Home Health Case Manager, Acute Care Case Management for a nursing job in Arlington, Massachusetts. At Mass General Brigham, we believe in recognizing and rewarding the unique value each team member brings to our organization. Summary of Positi...
Lead and work harmoniously with co-workers, clients and the general public. ...
Are you an Executive Chef with a passion for made-from scratch food with wholesome, premium ingredients served up in an upscale casual environment that prioritizes both quality and hospitality? Are you looking for a role that offers more than just a job? Look no further! Our culinary team is seeking...
Our cooks (line, sauté, grill, fry, pantry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. A Cook is responsible for serving our g...
Are you an Executive Chef or high-volume Kitchen Manager looking for the right place to showcase your talent? If so, you’re in luck! Our high-end, Gastro Pub in Wellesley, MA will be the talk of the town and is expected to draw the most influential names around! As Executive Chef you will be able to...
Vintage but not old-fashioned, our team creates and serves classic-style cocktails with modern, fresh, and inventive ingredients, pairing them with small-plate steakhouse fare from our scratch kitchen. ...
Excel in a culinary-driven environment with the freshest ingredients, the cleanest kitchen, top of the line equipment, and high operating standards. ...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Freezer Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Meat Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshness...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. The job posting outlines the general requirements for this positi...
Although delicious wood fired flatbread pizza is the champion on our menu it's just the beginning - we are a family friendly restaurant offering unique spins on new American comfort food classics like burgers, tacos and mac and cheese to name a few. Some of our most popular items were developed by t...
To effectively plan, organize, lead, coordinate and optimize the materials and human resources in the kitchen department to provide variety and high quality merchandise appealingly displayed to maximize the sales and profits of the kitchen department while maintaining great customer service. Success...