Chef: Average Salary in Altamonte Springs, FL in 2024
Find out what the average Chef salary is in Altamonte Springs, FL
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Remote R&D Chef (Project-based)
Remote R&D Chef (Project-based). Recipes must be written concisely and clearly enough for chefs to consistently replicate the recipes as they were intended to look and taste. Accurately scale recipes with instructions any chef in our kitchen could read and follow successfully. Correct all existi...
Chef De Cuisine (Cruise) – Worldwide
I am looking for exceptional Chef de Cuisines to join one of the world’s largest Cruise Lines. This person must have worked as Chef De Cuisine and be ready to use your skills at sea whilst travelling the world. ...
Specialty Restaurant Chef
Accountable for the quality, consistency and production of the specialty restaurant kitchen.Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions.Coordinates menus, purchasing, staffing and food preparation for the property's special...
Sous Chef - Caribe Royale Orlando
Consults with the Executive Chef and Executive Sous Chef on payroll, labor and other problems. Must continually display leadership, professionalism and a positive attitude either during the presence or absence of the Executive Chef and Executive Sous Chef. Works under the direction of the Executive ...
IRD/Lobby Bar Chef de Partie
The Chef dePartiewill run the line, and entire kitchen in the absence of the Sous Chef. In Room Dining and Lobby BarChef dePartie. The Chef dePartiesupervises theentire culinary team of thedining outlet. ...
Chef Manager
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Restaurant Prep Chef
A great place to work, have fun, and make money.At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you.Our goal for you as an Outbacker, is to allow your BOLD personality to shine, make it a great place to work, while exceeding concent...
Sous Chef
We are looking for a leader and someone passionate about the culinary arts to join our Culinary team as a Sous Chef. The Sous Chef will assist with planning and execution of the daily production, preparation, and presentation of all food for the hotel in a safe, sanitary work environment which confo...
Sous Chef
Assume Chef’s duties in the absence of the Executive Chef. The Sous Chef identifies priorities for each shift focusing on food quality, cleanliness, sanitation and running a smooth shift. The Sous Chef builds sales and profits through their behavior, delivering on promises to our team, guests, vendo...
Sous Chef-Orlando, FL
Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talentedSous Chef to join our growing teams!. Give restaurant daily recap to the corporate chef about operations. ...
Baquet Chef | Full Time
Assists Executive Chef and Executive Sous Chef with kitchen operations as necessary. Create weekly associate schedules to be approved by Executive Chef. Oversee the Banquet kitchen and supervise the preparation and presentation of foods by chefs, cooks and garde manger personnel, overseeing that all...
Chef
Duffy’s Chef Job DescriptionReports to: General ManagerJob Summary: Responsible for preparation, presentation, and service of all menu items. ...
Executive Sous Chef
Job Title: Executive Sous Chef. We're seeking an Executive Sous Chef with a deep understanding of the culinary landscape and a desire to deliver an exceptional dining experience. Assist the Executive Chef in managing all aspects of the kitchen, ensuring the preparation and delivery of high-quality d...
Senior Assistant Chef
Duffy’s Senior Assistant Chef Job DescriptionReports to: ChefJob Summary: Responsible for preparation, presentation, and service of all menu items. Effectively assume all Chef responsibilities in the absence of the Chef. Major areas of responsibility:•Complete knowledge of all expectations of the As...
Senior Sous Chef
Assists Executive Chef with all kitchen operations. ...
Project Manager - Executive Chef
Minimum 5 years’ experience as an Executive Chef or Chef Manager. Position Title: Project Manager - Executive Chef. Project Manager – Executive Chef. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while dev...
Pastry Sous Chef - Alabama | historic hotel and pastry shop | 55k - 65k
The Pastry Sous Chef plays a key role in assisting the Pastry Chef in all aspects of pastry production. The Pastry Sous Chef also supervises the pastry team and ensures that all products meet the highest standards of quality and presentation. Assist the Pastry Chef in creating and executing pastry m...
Sous Chef
As a bartaco Sous Chef, here’s a look at what you’ll do:. Our Sous Chefs are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary team by ensuring that all recipes, food preparations and presentations meet the restaurant's specificat...
Chef De Partie
Chef de Partie Opportunity in Oxfordshire - Leading the Way in Sustainable Dining. Nestled within the picturesque Cotswolds, a pioneering opportunity has emerged for a Chef de Partie at our latest venture, setting new standards in sustainable and innovative culinary practices. A driven and talented ...
EXECUTIVE CHEF II, LAKE MARY, FL
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Working as the Executive Chef,. H...
Sushi Chef II
The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be successful...
Sous Chef (Cruise) – Worldwide
Work closely with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet onboard. A major Cruise Line is looking for Sous Chefs to join their fleet of large and luxurious ships. Experience as Sous Chef in an upscale hotel, cruise ship, resta...
Sous Chef-Orlando, FL
Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! Competitive Salary! Health, Dental benefits, Vision and a 401k plan match...
Executive Sous Chef
We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring quality and consistency in all menu items. ...