Chef: Average Salary in Cambridge, MA in 2024
Find out what the average Chef salary is in Cambridge, MA
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Chef, Food & Nutritional Services - (40Hrs Days/Eves)
Under direction, prepares hot and cold foods for patient and cafeteria areas according to menus and instructions on production sheets and standardized recipes.Performs work of moderate difficulty by participating and supervising food preparation, serving, sanitation, and moderate light clean-up work...
Buffalo Wild Wings - Chef - Urgently Hiring
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of your career.Whether you grow in our system here or your game-plan takes you elsewhere, we want you to ha...
Sous Chef Burlington
In the absence of the Chef, the Sous Chef is responsible for managing and directing the work of all BOH departments. Completes and conducts performance appraisals for BOH personnel reporting to the Sous Chef as well as other BOH team members as directed by the Chef. Responsible for regularly managin...
Executive Chef 2
Is this opportunity right for you? We are looking for a Chef who:. ...
Sous Chef
The SOUS CHEF will support the Executive Chef in day-to-day operations of the kitchen. The SOUS CHEF position is a full time salaried position which includes benefits including insurance, paid vacation, paid sick time, education stipend, and more. ...
Airport Lounge Sous Chef / Kitchen Manager
The ideal Sous Chef candidate will have an eclectic menu knowledge and upscale a la carte experience. This is a hands-on Chef role requiring previous experience managing upscale food production. Away from the hustle and bustle of the airport, the airport lounges are dedicated spaces for elite passen...
EXECUTIVE CHEF - CORPORATE DINING - BOSTON, MA
What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.We know how to pick them and we know how to grow them.It starts with hiring people who share our passion for food and hospitality.Once we find the right talent...
Chef de Cuisine
As a Chef de Cuisine at Boqueria, you will be responsible for consistently executing the culinary direction of the Corporate Chef and meeting all product specs, ensuring that the Back of House's targets are consistently met, and overseeing the kitchen's preparedness for DOH inspections during s...
Chef
Works under the direction of the Executive Chef and the Kitchen Supervisor. Assists the Kitchen Supervisor and Executive Chef in ordering food and equipment for the kitchen and dining areas;. ...
Sous Chef - Cambridge, Mon-Fri Schedule, $70K salary + Great Benefits!
We offer work/life balance, growth, and great benefits.Friday and be off on Sat and Sun! .Benefits include 100%-paid employee health insurance.Qualified candidates most have experience in elevated dining, cooking from scratch--including Mother Sauces, stocks and soups--in high-volume environme...
Executive Chef
Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products.Direct the day to day operations of all...
Sous Chef - Hiring Immediately
The Sous Chef prepares and/or directs the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures. ...
Sous Chef – NO NIGHTS!
Our fun and fast-paced concept is in search of a loyal and dedicated sous chef to join our team with a location opening in Nashua in early Summer. Sous Chef Requirements and Responsibilities. ...
Sous Chef
Their menu changes frequently based on the bounty of New England and provides great opportunity for menu development and collaboration with their Chefs and kitchen team at large. They are independently owned, and operated by Dan Kerrigan and Chef Brendan Joy. ...
Chef Manager - Central Culinary Services
The Chef Manager for Central Culinary Services reports to the Assistant Director of Dining Operations. The Chef Manager will provide leadership in the areas of food preparation, menu and recipe development, quality control, sanitation, food-borne illness prevention, inventory control, production for...
Sous Chef OEM
Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the Executive Chef in his/her absence. ...
Sous Chef
Collaborate with the Executive Chef on new dishes which appeal o the residents. Assist the Executive Chef in organizing the kitchen and schedule. ...
Chef de Cuisine
Select, hire, train, manage, and coach a full kitchen staff covering Sous Chefs, a Pastry Chef, Line Cooks, Prep Cooks, & Kitchen Utility. The Chef de Cuisine is multi-faceted and a great communicator. The Chef de Cuisine is passionate about getting the details right, continually improving, meeting ...
Executive Chef
Executive Chef Position Summary:. If you are looking for a place to accelerate your culinary career, apply to Snapchef now!. ...
Chef Ejecutivo / Gerente de Cocina
Se espera que nuestros chefs ejecutivos se hagan cargo de las operaciones de la cocina para garantizar que nuestros equipos traigan comida increíble y experiencias increíbles a la mesa. ...
Sous Chef
In collaboration with the Executive Sous Chef and Chef Tournant, drive the strategic direction and development of the food and beverage functions. Together with the Chef de Cuisine, the Sous Chef is responsible for leading the department in achieving the exceptional quality of food delivery while ac...
Executive Chef
Sports + Entertainment is looking to hire an Executive chef to oversee culinary operations for Fenway Park in Boston, MA! The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet custome...
Executive Chef - Chicago Grand Opening
Legal Sea Foods is always accepting applications for qualified Chef candidates for management at all locations. The Chef has overall responsibility for food production in the restaurant. The Chef oversees all kitchen operations, ensuring restaurant and company standards of quality and service. The C...
Executive Chef
Join Our Award-Winning Team as an Executive Chef!. A well-known and beloved casual dining group is seeking a passionate and experienced Executive Chef to lead our dynamic and award-winning team. Experienced Chef with 5+ years in a similar role. ...
Sushi Chef
This is a unique opportunity to join James Beard award-winner Chef Tim Cushman and his small team of dedicated chefs at their flagship contemporary Japanese restaurant in Boston. ...