Chef: Average Salary in Danville, VA in 2024
Find out what the average Chef salary is in Danville, VA
Average salaries by state
Salaries by city
Related salaries
Active jobs with salaries
Executive Chef- Ramsay's Kitchen
As the Executive Chef overseeing the steakhouse, you will be responsible for the overall culinary operations, ensuring smooth communication between the front-of-house and back-of-house staff. Ability to oversee the daily operations of the kitchen in the absence of a Chef. ...
EXECUTIVE SOUS CHEF, BANQUETS - HILTON MCLEAN TYSONS CORNER
Assist the Executive Chef in creating and implementing menu selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed. Job Description - Executive Sous Chef, Banquets - Hilton ...
Executive Chef - Asian
The Executive Chef for our Asian restaurant is responsible for managing kitchen operations and ensuring compliance with all Food & Beverage policies, standards, and procedures. ...
SOUS CHEF - GAINESVILLE, VA
Key Responsibilities:Assists the Chef with managing cost controls and control expenditures for the accountAssists the Chef with planning and crafting menusProduce and execute catering eventsRolls out new culinary programs in conjunction with Company marketing and culinary teamPreferred Qualification...
EVENT CHEF
We are looking to add a skilled, experienced Event Chef to our team at. As an Event Chef, you will have the opportunity to lead meal service and a talented kitchen staff for a variety of events. ...
CHEF JOBS: HIRING IMMEDIATELY! FULL TIME / PART TIME - $12-$22/HR
Find your next job here! Will train the right candidate! Average salaries from $12 - $22/Hr, full time and part time shifts available now! Hiring for: Chef. ...
Sous Chef- Asian Restaurant
Under the direction of the Executive Chef, the Sous Chef maintains consistency and quality for all food items in respective areas. Must review menus and seek approval from the Executive Chef. A degree or certification from an accredited culinary arts institute, or apprenticeship certification from t...
Sales Associate
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Executive Chef - Asian
The Executive Chef for our Asian restaurant is responsible for managing kitchen operations and ensuring compliance with all Food & Beverage policies, standards, and procedures. ...
Chef Manager
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Celebrity Chef-Restaurant Assistant General Manager
Previous work in a high caliber chef driven property. ...
Gaucho Chef
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
KH041 - Full-Time Chef - Fairfield County, CT
A wonderful family in Fairfield County, CT is seeking a full-time chef to join their family as soon as possible, generally Monday through Friday, starting late morning and staying to make dinner (dinner is usually by 6). The family travels often during the summers so that would include time off for ...
Catering Sous Chef
The Catering Sous Chef is responsible for assisting in the planning and implementation of a high quality, upscale corporate, wedding and social event catering plan at designated facilities with a focus on ensuring profitability and consistent food preparation within catering operation. ...
92G Food Service Specialist
As a Food Service Specialist for the Guard, it’s your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation. Food Service Specialist job training requires 10 weeks of Basic Training, where you'll learn fundamental Soldiering skills, and nine w...
Regional General Manager
DSJ Global is currently partnered with a rapidly growing consumer services organization, looking to bring on a Regional General Manager leading a portfolio of service companies across Virginia specializing in HVAC, plumbing, electrical, and appliances. The Regional General Manager will oversee opera...
BACK SERVER/BUSSER
The Cheesecake Factory - 1651 Boro Place [Server Assistant / Dishwasher / Crew Member] As a Busser at The Cheesecake Factory, you'll: Create a welcoming environment for the guests; Make the dining room sparkle; Get tables prepped & ready for the guests; Stand for extended periods of time and lift up...
EXECUTIVE ASSISTANT, WWP SLG/EDU
Are you always looking around corners and anticipating needs? Do you believe that details matter and want to support a highly engaged team? We are looking for an exceptionally bright, well organized and self-motivated Executive Assistant to become p Executive Assistant, Executive, Assistant, Suppor...
COOK
Cooks and prepare a variety of food according to production guidelines and standardized recipes - Sets up workstation with all needed Cook, Restaurant, Food, Equipment. ...
SENIOR EXECUTIVE ASSISTANT TS/SCI
ANSER enhances national and homeland security by strengthening public institutions.We provide thought leadership for complex issues through independent analysis and we deliver practical, useful solutions.ANSER values collaboration, integrity, and initiative and we are client focused in all that we d...
RESTAURANT ASSISTANT MANAGER - NOW HIRING
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
GLORY DAYS GRILL - LINE COOK
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
LA MADELEINE - LINE COOK
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
RESTAURANT ASSISTANT MANAGER
Restaurant Supervisor] As a Restaurant Assistant Manager at Pilot Flying J, you'll: Supervise employees and general operations of the restaurant; Display excellent customer service skills to respond to the needs of customers; Assist the managers with any tasks that need to be executed to keep the fa...
LINE COOK
Restock, clean and maintain cook station items throughout the shift. ...