We are looking for a passionate and experienced Sous Chef to oversee the operations of our second kitchen at Corktown Taphouse. You will work closely with our Executive Chef to develop and execute a diverse menu, manage kitchen staff, and ensure that all dishes are prepared to perfection. Collaborat...
Downtown Detroit Steak House hiring full time Sous Chef. ...
Position for Banquet Chef Position requires weekends and nights. ...
Follow Chef's assignments for food production and prepare food for guests by following recipe guidelines, using proper preparation techniques, and sanitation guidelines. Follow Chef's and Managers assignments for all kitchen procedures. ...
Sous Chef - High-Volume Event Venue. Are you a culinary maestro with a knack for orchestrating memorable dining experiences on a large scale? Join our dynamic team as a Sous Chef at our prestigious high-volume event venue! We are seeking a talented and passionate individual to help lead our culinary...
Position Title: Executive Chef- Detroit, MI. Job Details: Proven experience as an Executive Chef or similar role. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...
As a Convention Hotel Sous Chef, you will play a crucial role in the culinary team, supporting the Executive Chef in menu creation, food production, and kitchen management. Minimum of 3 years of experience as a Sous Chef in a hotel or fine dining restaurant. ...
We are currently seeking an experienced and visionary Executive Chef to lead our culinary team and elevate our dining offerings. As the Executive Chef, you will oversee all culinary operations across Food & Beverage outlets. You will be responsible for ensuring the highest quality of food prepar...
Job SummaryLooking for qualified line cooks with experience in high volume restaurants.Must have the skillset and knowledge for working effectively on saut and fryer stations.Must have great attention to detail and be able to execute our recipes to the FIXINS standard.Demonstrate a positive and enth...
Minimum of 1 year of sushi chef experience required. ...
As a Sous Chef, you will have the chance to showcase your skills and creativity while working alongside other talented chefs. Are you a culinary mastermind with a passion for creating delicious dishes? Do you thrive in a collaborative and inclusive work environment? Look no further! Our restaurants ...
As a Sushi Chef, you will be tasked with creating a wide variety of sushi dishes, including maki, nigiri, sashimi, and specialty rolls. Sushi Chefs at Townhouse-Detroit excel in a fast-paced environment, bringing creativity and skill to each plate while ensuring a memorable dining experience for our...
We are seeking an Executive Chef for our current and upcoming projects in Detroit, Michigan with the possibility for relocation to future projects nationally who can embody our core values:. As an Executive Chef, you will collaborate closely with Culinary Leadership and Dining Room Management to lea...
Joe Muer Seafood is looking for a talented Sous Chef to join our team! The Sous Chef will work with the Executive Chef to ensure the highest quality food products and kitchen cleanliness in accordance with Company policies and procedures. ...
The Sous Chef is also responsible for overseeing kitchen staff in the preparation of food, while meeting required safety, hygiene and quality standards. ...
Minimum of 1 year of sushi chef experience required. ...
Working as the Chef Manager you will be responsible for back and front of the house operations for the food service departments. ...
We are seeking an Executive Chef for our current and upcoming projects in Detroit, Michigan with the possibility for relocation to future projects nationally who can embody our core values:. As an Executive Chef, you will collaborate closely with Culinary Leadership and Dining Room Management to lea...
We are seeking an Executive Chef with exceptional creativity, craftsmanship, and a genuine passion for surpassing guest expectations. Executive Chef Responsibilities:. Minimum of 5 years of experience in Kitchen Management / Executive Chef in an upscale environment, with new restaurant openings bein...
Previous experience as an Executive Chef or Sous Chef required. Open due to a promotion, the Executive Chef. Hands-on chef experience a must. ...
We are seeking a dependable, experienced Delivery Driver to become a vital part of our delivery team.Physical strength and stamina, as well as a clean driving record, are needed.Delivery Drivers must be organized, efficient and professional at all times while ensuring deliveries are m...
Assists Executive Chef with all kitchen operations and preparation. ...
The Assistant Sous Chef will be directly in charge of complete supervision of all kitchen employees under the direction of the Restaurant Sous Chef and Executive Chef. Our Food Services team is accepting applications for an Assistant Sous Chef. The Assistant Sous Chef will give input to menus and he...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
We are seeking an Executive Chef for our current and upcoming projects in Detroit, Michigan with the possibility for relocation to future projects nationally who can embody our core values:. As an Executive Chef, you will collaborate closely with Culinary Leadership and Dining Room Management to lea...