Chef Tournant and Chef de Cuisine with the day to day running of the department and be responsible for the outlet and overall quality of products produced. ESSENTIAL JOB FUNCTIONS: Assume responsibilities in the absence of Chef de Cuisine and Senior Chef Tournant. ...
Design and implement menus that fit the requirements of a particular outlet as set out by the Executive Chef and/or Chef Partner. JOB SUMMARY: To assist the Executive Chef with the day to day running of the department and be responsible for the outlet and overall quality of products produced. EDUCAT...
The Sous Chef will lead and manage all restaurant operations following the leadership of the Head Chef to offer a world-class culinary experience, ensure concept vision and TFG standards are executed consistently. Position reports to the Head Chef. Culinary Leadership Work with the Head Chef to cre...
Chef Tournant and Chef de Cuisine with the day to day running of the department and be responsible for the outlet and overall quality of products produced. ESSENTIAL JOB FUNCTIONS: Assume responsibilities in the absence of Chef de Cuisine and Senior Chef Tournant. ...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
With over 80 years of catering expertise under our apron strings, we're the crème de la crème of on-board airline products and services.From in-flight meals to entertainment, we've got it all covered.That's why we are currently seeking a passionate and experienced .Food Safety and Quality Manager .Q...
Arcis Golf is excited to announce we are now seeking to hire an Executive Chef to join the team at Angel Park in Las Vegas, NV. The Executive Chef will direct and coordinate activities of the culinary department, lead the culinary team and maintain established operational standards and maximize prof...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
Participate in and assist the Executive Chef and or Corporate Pastry Chef with the development and research new recipes special events. Work with Executive Chef and or Corporate Pastry Chef to take appropriate action to reduce operating costs without affecting quality of pastries or service. The Pas...
We are seeking a Sous Chef to join our Culinary team. We are looking for a driven chef who has leadership qualities to mentor and guide a team of Cooks and Prep cooks. As a Sous Chef you are responsible for making sure every Southern Italian dish is made the Carmine's way!. Leading the hourly kitche...
Associates of Arts in Culinary School or 5 years plus experience as Executive Chef in hotel/healthcare required. ...
Training of all (direct reports) executive sous chef & sous chefs on all company platforms for purchasing, r&m, night cleaners, time management platforms, inventory system and all future system that apply to kitchen operations. The Executive Chef, directs and performs the daily execution of all assi...
The Sous Chef position is responsible for ensuring all food preparations are met with the highest quality standards and menu specifications. ...
New High-End Michael Mina concept coming to Las Vegas, Nevada!! Executive Sous Chef Operates the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness. You will assist in leading all culinary operations, providing insight and guidance to every member of the kitc...
The Sous Chef will work alongside the Executive Sous Chef in the main kitchen to manage the daily operations of the kitchen, including leading and motivating a team of kitchen staff, creating menus, and managing food costs. Work closely with the Executive Sous Chef to create new menus and update exi...
Build a brighter future for all children.As the Food Service Teacher of Primrose School at Lone Mountain, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on our mission ...
Checking in with AM chef/PM chef before leaving. The Sushi Sous Chef oversees, directs, and performs the daily execution of all assigned kitchen food production and service execution while establishing and maintaining standards of operation in the areas of food quality, timelines of food, cleanlines...
Current staffing consists of 2 pastry chefs, 2 lamination chefs and 15 bakers. Design and implement menus that fit the requirements of a particular outlet as set out by the Executive Chef and/or Chef Partner. Executive Pastry Chef-Dominique Ansel. The chef of this kitchen must be up to date on pastr...
As an Executive Chef you will lead our culinary team at Cucina del Mercato. If you are a passionate and innovative chef who is dedicated to the art of Italian cuisine and committed to delivering exceptional culinary experiences to our guests, then this calling is for you. Collaborate with divisional...
Lead and manage all restaurant operations in partnership with the Pastry Head Chef to offer a world-class culinary experience, and ensure concept vision and JAG standards are executed consistently. Position reports to the Restaurant's Pastry Head Chef. Support the Head Chef for the day-to-day execut...
The Chef de Partie supports the outlet chefs and is responsible for supervising kitchen staff. Assist the Chef as needed in execution of production. Notifies chef on duty prior to end of shift if unable to complete assigned task(s) within allotted time. ...
They are seeking a Executive Chef to join their team!. Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. Executive Chef Qualifications:. ...
Chef Tournant and Chef de Cuisine with the day to day running of the department and be responsible for the outlet and overall quality of products produced. Assume responsibilities in the absence of Chef de Cuisine and Senior Chef Tournant. ...