Chef: Average Salary in Fort Wayne, IN in 2024
Find out what the average Chef salary is in Fort Wayne, IN
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Catering Chef
Lead Chef for High Growth, High End Catering Company and Venue Blu Spoon Catering is at a high growth inflection point, recently adding two venues that have been newly renovated. A lead chef helps us take all of this creative energy and turn it into a series of well- planned weeks with detailed reci...
CATERING CHEF
Lead Chef for High Growth, High End Catering Company and Venue Blu Spoon Catering is at a high growth inflection point, recently adding two venues that have been newly renovated. A lead chef helps us take all of this creative energy and turn it into a series of well- planned weeks with detailed reci...
Executive Chef at The Tallison, Tribute Portfolio
Three or more years’ experience as Sous Chef or Executive Sous Chef in a hotel or restaurant and banquet setting preferred. Supervise the kitchen along with preparation and presentation of foods by chefs, cooks and pantry personnel, overseeing that all the food items are prepared according to specs....
CAMPUS EXECUTIVE CHEF - Wayne State College- WAYNE, NE
Position Title: CAMPUS EXECUTIVE CHEF - Wayne State College- WAYNE, NE. Hands-on chef experience a must. ...
Executive Chef (Healthcare)
Executive Chef, Hospital Food Service. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts,...
Executive Chef (Healthcare)
Executive Chef, Hospital Food Service. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts,...
Sous Chef
As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to ...
Chef Partner/ Executive Chef
Biaggi's is always looking for passionate people to help us create the ultimate dining experience.We need your talents and leadership to join our culinary team that takes pride in preparing and extensive selection of house-made and imported pastas, soups & salads, pizza, seafood, steaks and desserts...
Sous Chef - Fort Wayne, IN
As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to ...
Gaucho Chef
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco.Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe better futures start when we bring our best to the table...
Dining Service Chef/Line Cook
Dining Services Chef Responsibilities include:. ...
Executive Chef (Healthcare)
Executive Chef, Hospital Food Service. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts,...
Server
Bold food delivered with Passion, Enthusiasm and PrideThe Server position is all about:Guiding guests through menus, demonstrating thorough knowledge of the food and beveragesTaking accurate orders and partnering with team member to deliver great foodProviding friendly and attentive serviceAssisting...
Restaurant Manager - Full Service - Fort Wayne, IN
As a Restaurant Manager, your experience and leadership skills will head up some of the nations leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. Are you looking to take a step towards building your restaurant manager care...
Restaurant Operations Manager No Nights Ever! - New Restaurant Opening
The Operations Manager is responsible for supporting the mission, vision and values of First Watch Restaurants through all that he/she does in their role every day. The Operations Manager will work towards accomplishing stated goals and objectives to achieve desired results while focusing on the lon...
Restaurant Manager
The Manager reports directly to the General Manager. STEAK N SHAKE IS HIRING MANAGERS looking to MAKE A DIFFERENCE!. Desire to lead and dominate the premium burger segment of the restaurant industry. STEAK N SHAKE MANAGER DESCRIPTION:. ...
Server
Servers also ensure Guest touch points are clean and sanitized; they create an exceptional dining experience so much so that the next time they return, they say, “We'd love to have [insert your name here] as our server. We want you to be the kind of Server you'd want to have. After all, you know tha...
Line Cook
We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining...
BKST PREP COOK
Do you enjoy working in a fast-paced environment? Do you enjoy cooking in a scratch kitchen providing quality dishes to guests? Does the opportunity to advance in a growing company perk your interest? Do you strive to meet goals?. What’s a day in the life of a Prep cook at BakerStreet?. ...
Account Executive
As the Enterprise Account Executive, you will need to establish yourself as a trusted advisor with the client’s key stakeholders. You will own the strategic direction of each of your accounts and be the key contact for executive discovery sessions, strategizing solution offerings, deploying the nece...
Line Cooks - Nights and Weekends
At ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. ...
Server Assistant
Founded in 1991, Logan's Roadhouse revisits the classic roadhouse from days past and brings it to life in a modern way through its welcoming hospitality, attentive service and kickin', upbeat atmosphere.With over 100 company owned locations, we're continually striving to add great member...
Food Prep, Cook, and Pizza Maker - Cast Member
Now Hiring Food Prep, Cook, and Pizza Makers. ...
Line Cook
The line cook duties include: Maintains food preparation areas, cooking surfaces, and utensils; Manages sanitation, health, and safety standards in work areas; Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately; Cleans and restocks station at th...
General Manager in Training - Retail
Assist the General Manager with proper task execution and completion, schedule and cash integrity, and complete daily, weekly, and monthly reporting. Operations Managers assist/oversee daily operations to drive efficiency, quality, and customer satisfaction. Collaborate with managers in the efforts ...