Chef: Average Salary in Herndon, VA in 2024
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Cafe Head Chef - Washington, DC
As a Chef at Tatte, you will oversee all kitchen operations at your café and are ultimately responsible for the success and growth of your kitchen team. Our Chefs may be responsible for the supervision of up to 25 employees including cooks, prep cooks and dishwashers. The Executive Chef is re...
Senior Executive Chef - Falls Church, VA
Position Title: Senior Executive Chef - Falls Church, VA. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as a Senior Executive Chef. ...
Commis Chef II
Previous experience as a Commis Chef or Apprentice Chef. A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. As a Commis Chef, you are responsible for preparing and ...
Sushi Chef II
The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be successful...
Pastry Chef I Hilton Manila
As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef to deliver an excellent Guest and Member experience. A minimum of 2 years as a Pastry Chef de Partie or Pastry Chef Experience with high volume food produ...
SOUS CHEF
The Sous Chef will be responsible for the breakfast and lunch grill, deli, and salad bar. As a Sous Chef III, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef III also motivates, trains, develops, and directs the back of ...
Chef Sous
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Sous Chef
Celebrated as the #1 Top Workplace in the D.The Washington Post, Goodwin Living is more than a team – it's a global family of individuals who represent more than 65 countries.Why Our Team Members Vote Us #1.Goodwin Living ranks #1 thanks to team members who respond to an annual survey conducted by a...
Line Chef
Working as a Line Chef, you will be paid £13. Chef, positive and passionate about food and eager to be part of a stellar kitchen brigade? Then this is the job for you!. ...
Sous Chef
Our Sous Chef is accountable for the overall success of the daily kitchen operations. The Sous Chef exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. The Sous Chef works to continually improve guest and employee satisfaction whi...
Corporate Executive Chef- Joint Ventures
Create new recipes to expand the resources available for JV chefs to increase success and interest of chef tables. The Corporate Executive Chef - Joint Venture (CEC-JV) plays a key role in supporting Thompson Hospitality in collaboration with Compass Group. Maintain and update website content to ens...
Sushi Chef - PT Dulles, Virginia
Minimum of 1 year of sushi chef experience required. ...
Executive Chef 1
Unit Description: Sodexo Corporate Services is looking for an Executive Chef 1 to join our team at Quest Diagnostics in Chantilly VA! The current food landscape consists of 1 corporate cafe that serves Breakfast and Lunch only, 1 Micro-Market that has re-heat and cold food items, and Catering opera...
Sous Chef
The sous chef will be in charge of all culinary functions in the chef’s absence, including staffing, food production, utility, and kitchen sanitation. Our Signature Dining program embraces scratch cooking and chef-inspired culinary creations that set us apart from our competitors. ...
Executive Chef
We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. K + salary for the Executive Chef. Requires exemplary leadership to several sous chefs, Exec pastry dep...
HOURLY SOUS CHEF (PART TIME)
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Pastry Chef
Our Company is searching for an experienced Pastry Chef to lead in our fast paced, growing company. As a Pastry Chef you will be challenged daily to preserve our traditional dishes as well as tap into your own innovative inspirations to dish up brand-new treasures. We offer a wide variety of benefit...
Restaurant Managers - Directors - Chefs $70K - $120K
Calling all culinary enthusiasts! Whether you're an Executive Chef or a Regional Chef, bring your creativity and passion to our kitchen and create mouthwatering dishes that leave guests wanting more. Join our team as a Sous Chef and work closely with our head chef to prepare delicious meals and main...
Sous Chef
Unit Description: Sodexo Live's! Airport Lounge Segment is seeking an experienced Sous Chef at the exclusive Lufthansa Lounge located inside Dulles Airport (IAD). The Sous Chef candidate we seek will have a passion for culinary excellence and a culinary background within a restaurant, hotel or a la ...
Executive Chef
As a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. Staying organized while managing logistics and thinking big picture in a fast paced environment is key to your role as Chef Operator. As the Chef Operator, you a...
SOUS CHEF - Turkish Airlines Lounges - Dulles, VA
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
Sous Chef - Weekdays!
We are seeking a Sous Chef - Weekdays! to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. ...
Chef de Rang - The Bank Brasserie & Bar
Chef de Rang - The Bank Brasserie & Bar. ...
Executive Chef $100K base
We are seeking an Executive Chef $100K Base to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. ...
Sous Chef
Not Your Average Joe's is hiring a Sous Chef!. As a Sous Chef you will play a pivotal role in the day-to-day operations of our restaurant. Reporting to the Executive Chef, you will oversee all kitchen hourly positions, providing leadership and ensuring the consistent execution of our quality standar...