Chef: Average Salary in Huntersville, NC in 2024
Find out what the average Chef salary is in Huntersville, NC
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SUPERICA EXECUTIVE CHEF – UP TO $100K/yr. + BONUS (South Park / Strawberry Hill)
Superica Strawberry Hill is seeking an enthusiastic leader to serve as Executive Chef!. The Executive Chef leads the entire culinary team, directing the day-to-day operations of all areas of the kitchen including production and prep, special events and purchasing and receiving. The Executive Chef ov...
Restaurant Manager - Chef Driven Restaurant Group
We are working with a rapidly expanding restaurant group in Charlotte committed to exceptional dining experiences.Seeking a Restaurant Manager to lead operations, cultivate a service-focused team, and ensure unforgettable dining experiences.Lead by example, emphasizing hospitality and teamwork.Overs...
Sous Chef
Assists Executive Chef and Executive Sous Chef in providing management oversight for all aspects of an efficient, high-quality and profitable kitchen operation. ...
Sous Chef (Hotel)
The Sous Chef will support the Executive Chef with the culinary execution and deliver the best for our guests. The sous chef will report to the Executive Chef. The "New" Doubletree by Hilton Charlotte Center City is hiring a Sous Chef. Previous sous chef experience is required - a minimum ...
Chef de Cuisine (CDC)
Chef Luis offers a seafood-focused menu composed of wood-fired, raw, and chilled offerings, sushi, and shareable plates. As the Chef de Cuisine you’ll encourage staff development and promote a positive experience for staff and guests to achieve P&L goals. With the Executive Chef, you'l...
Sous Chef
In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit. ...
Executive Chef - Senior Living Communities
Visionary Chef: Elevate Culinary Excellence in Senior Living. Are you a culinary professional ready to lead and innovate? Join us as an Executive Chef at a premier Senior Living community, where your passion and creativity will shine through every dish. As our Executive Chef, your role will be diver...
Executive Chef Partner
Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant . The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and san...
Executive Chef
As the Executive Chef, you are excited to encourage staff development and promote a positive experience for staff and guests to achieve P&L goals. Executive Chef (5+ years), background in Japanese cuisine, a-la-carte, elevated yet approachable environment. Hands-on, passion for cooking and not a "cl...
Sous Chef
If there are occasions when the Executive Chef is unable to work, the Sous Chef assumes all duties normally designated to the Executive Chef. The Sous Chef is the Executive Chef’s right-hand person, making sure all menu items are executed with excellence 100% of the time. The Sous Chef will ass...
Sous Chef
Hiring Immediately – Sous Chef. This position reports to the Executive Chef and will help lead a culinary team committed to preparing every dish from scratch with a focus on quality, flavor, and excellence in order to deliver our mission: Great Hospitality, Every Time. As the Sous Chef you will:. ...
Chef De Cuisine
Reports To: Executive Chef/Executive Sous Chef. Work closely with the Executive Chef/Executive Sous Chef to develop financial budgets, forecasts, and reports related to food costs. The Chef de Cuisine will be responsible for managing the daily operations of the hotel restaurant and ensuring the high...
High Volume Executive Chef - Charleston Based
Islander71 is seeking a dynamic and experienced High-Volume Executive Chef. Proven experience as a Kitchen Manager or Executive Chef in a high-volume restaurant or hospitality setting. ...
Visionary Chef: Elevate Culinary Excellence in Senior Living- Salary up to $90,000
Visionary Chef: Elevate Culinary Excellence in Senior Living. Join us as the visionary Executive Chef at a premier Senior Living community, where an unrivaled opportunity awaits to infuse passion and innovation into every meal. ...
Chef De Partie
The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational SOPs, merchandising standards, in stock levels, c...
Executive Chef
Executive Chef at TPC Piper Glen. Our Executive Chefs provide culinary leadership for all operations of the kitchen. Minimum 3 year's experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant. ...
Chef De Partie - PM line Chef
Join Our Team Are you passionate about food and looking to learn and enhance your fine dining skills? We are looking for dedicated culinary professionals to join the Charlotte City Club culinary team.We are looking for teamwork-oriented professionals with a passion for customer service and hospitali...
Sous Chef
Assist management with planning, directing, and supervising the production quality and work flow for a team of culinary professionals-including but not limited to cooks, patient tray line, catering, purchasing and the affiliates.Completing various cleaning and other related assignments.To perform a ...
HOURLY SOUS CHEF (FULL TIME)
Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associa...
Executive Chef - Luxury Hotel Steakhouse
Proven experience as an Executive Chef or Sous Chef in a high-end steak house or fine dining restaurant. We are seeking a talented and passionate Executive Chef to lead our culinary team at our esteemed upscale steak house in Charlotte, NC. The Executive Chef will be responsible for overseeing all a...
SOUS CHEF - CHARLOTTE, NC
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Execu...
Sous Chef
Assist management with planning, directing, and supervising the production quality and work flow for a team of culinary professionals-including but not limited to cooks, patient tray line, catering, purchasing and the affiliates.Completing various cleaning and other related assignments.To perform a ...
Restaurant Saute Chef
In this position, your principal goal will be to prepare high-quality meals that meet the chef’s exact specifications. Report to the executive chef and follow instructions. ...
Chef
Stomp chomp and Roll restaurants is actively looking to hire a Kitchen Manager for our Improper Pig location Rea Farms area.We offer excellent continued training and support, fabulous, discounted benefits including medical, dental, vision, disability, and matching 401k plan.Qualities for this leader...
Preschool Chef
Plan and prepare nutritious meals for children that meet proper nutritional requirements .Ensure the safety of all children by maintaining and tracking food allergies for each child in our center and communicates identified allergies to teachers daily with every food delivery.Adhere to proper food s...