We are looking for experienced Chefs and Line Cooks (Bilingual) to help prepare meals according to our Spanish recipes. Communicate with the Chefs regarding menu items, problem situations or shortages. Experience working a professional, chef driven kitchen. ...
The multicultural culinary team includes 12 to 15 chefs for a restaurant of 64 covers. ...
Teppanyaki Chef at Kobe Ichiban Japanese Steakhouse!. As a Teppanyaki Chef, you will not only prepare mouth-watering dishes but also deliver an entertaining and fun show to our guests. ...
Now Hiring Wok Chefs for BENTO***. ...
Now Hiring Sushi Chefs for BENTO***. ...
Participates in the daily Executive Chef / Chef meeting and prepares the daily food preparation forecast and requisitions. Keeps the Executive Chef/ Sous Chef informed of any problems or daily needs. A large and well-known Cruise Line is looking for Pantry Chefs to join the team onboard their beauti...
The Chef de Cuisine is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. The Chef de Cuisine is also responsible for controlling food and labor costs while maximizing guest satisfaction. Work with t...
We are seeking a Luxury Hotel Executive Chef with a proven history of kitchen leadership. Luxury Hotel Executive Chef Qualifications:. Luxury Hotel Executive Chef Responsibilities:. Teach and manage Sous Chefs and Culinary team on all recipes and expectations. ...
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
Sous Chefs will work in tandem with each other under the guidance of the Executive Sous chef and the Executive chef to oversee and ensure the execution of the operation. Work under the guidance of our Executive Chef, and Executive Sous Chefs . Assisting Executive Chefs with staff training and furthe...
Job Title: Executive Sous Chef. We're seeking an Executive Sous Chef with a deep understanding of the culinary landscape and a desire to deliver an exceptional dining experience. Assist the Executive Chef in managing all aspects of the kitchen, ensuring the preparation and delivery of high-quality d...
Pete Beach, FL, is seeking an experienced Sous Chef. The Sous Chef tasks and responsibilities are diversified and vary from cooking or plating certain dishes to establishing the menu and dealing with the ingredient providers. ...
Chef de Partie Opportunity in Oxfordshire - Leading the Way in Sustainable Dining. Nestled within the picturesque Cotswolds, a pioneering opportunity has emerged for a Chef de Partie at our latest venture, setting new standards in sustainable and innovative culinary practices. A driven and talented ...
Assists the Pastry Chef with the completion of the daily pastry consumption re-cap as requested by the Executive Chef. Reviews timesheets and forwards to the Pastry Chef/Chef for approval. A large and well-known Cruise Line is looking for Assistant Pastry Chefs to join the team onboard their beautif...
Restaurant Chef de Cuisine / Kitchen Leader. ...
We are seeking a skilled and motivated Sous Chef to join our team. The Sous Chef will be responsible for 50% of administrative duties, including client tastings and menu planning, and 50% of on-site support at events. Collaborate with the Executive Chef and Event Coordinators to plan and execute cli...
I am working with a well established, luxury resort who is in search of corporate, high level, senior executive chef to join their team. Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. Corporate Chef overseeing multiple res...
The Sous Chef is the direct management assistant to the Chef and is second in command in the kitchen. The Sous Chef prepares foods for service according to assignment by the Chef and General Manager. Flamingo Adventures, located within The Everglades National Park, is now hiring a Sous Chef for our ...
Voodoo Brewing Co, a dynamic and innovative craft brewpub renowned for its exceptional craft beers and elevated pub fare, is seeking a passionate and experienced Lead Chef to join our culinary team. Pete and looking to build a team from the ground up! As the Lead Chef, you will play a pivotal role ...
I am working with a very large Cruise Line and they need Chef De Parties at various levels. Previous experience as Chef de Partie. Sail around the world whilst using your Chef skills. ...
Assistant Executive Pastry Chef. I’m working with a luxurious global 5-star resort group & helping them in their search for an Assistant Pastry Chef to join their high volume resort. ...
The Executive Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities. The Executive Sous Chef, under the direction of the Executive Chef, supervises, trains, coache...
An Exclusive Family Owned Yacht is looking for a PRIVATE CHEF. Extensive Private/Yacht Chef experience in a luxury 5* international environment (preferred). ...
Build a brighter future for all children.As the Food Service Teacher of Primrose School of Oldsmar , you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on our mission of br...
As a Chef de Cuisine, you will work with the Executive Chef in overseeing all aspects of culinary operations, from menu creation and food preparation to kitchen management and team development. Are you a culinary maestro with a passion for creating extraordinary dining experiences? Join our award-wi...