Corporate Chef and will provide financial and operational direction and guidance. Recruit, develop, and retain strong culinary leadership, including mentoring park level Chefs. Work with park Executive Chefs to develop the next level of culinary leadership thru retention programs, internships and ta...
We are working with them to hire a Pastry Chef to join their talented culinary team. If you’re interested in this amazing Pastry Chef opportunity and you’d like to join a powerful team of restauranteurs, please send your resume to Dylan today!. ...
The Sous Chef will be responsible for assisting in the preparation of high-quality dishes according to our menu and chef's specifications. El Sous Chef será responsable de asistir en la preparación de platillos de alta calidad de acuerdo a nuestro menú y las especificaciones del...
As a Sous Chef at FARMSHOP Santa Monica, you will work closely with the Executive Chef to ensure the highest standards of culinary excellence and operational efficiency. Collaborate with the Executive Chef to develop and execute seasonal menus that showcase local ingredients and culinary creativity....
Work directly under the Executive Chef, and are directly responsible for food quality and maintenance in the kitchen, as well as working with other managers to ensure the smooth running of the establishment. Must be able to train subordinate chefs and the kitchen staff. Sous Chef experience in a hig...
Chef de Projet Digital / Plateforme E Commerce**. Je candidate Chef de Projet Digital / Plateforme E Commerce. Sneakers** & Jackets recherche, pour lun de ses clients, acteur majeur du transport, un chef de projet digital / plateforme E-Commerce. ...
We are looking to give an exceptional opportunity for an experienced General Manager or Executive Chef to join our innovative and growing hospitality team in the heart of California! As we embark on a new chapter of growth and excellence, we are actively seeking individuals who possess a proven trac...
This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and merchandising requirements. ...
In this role, you will learn to cook from our recipes while presenting your own creations.We are a family owned and operated Italian Restaurant with more than 30 years at this location.You will work closely with the current kitchen staff to present authentic Italian meals that keeps our customers co...
Are you ready to be part of something truly special? Join our team at our vibrant new space at Helms Bakery, owned and operated by renowned Chef Sang Yoon. Our space is a bustling hub of culinary delights, features a bakery, coffee shop, deli, grab & go, and market – and we're looking for a pa...
As Executive Chef, you will lead the culinary team and oversee the kitchen operations of one of our premier locations. Proven experience as an Executive Chef in a high-volume, upscale dining environment. ...
Wanted: Executive Chef Ready to Conquer the Culinary World in Los Angeles. Are you a culinary powerhouse, ready to dominate in the electric atmosphere of a high-end, high-volume restaurant? Our distinguished restaurant group is launching an exceptional venue in Los Angeles and we're in search of...
You may supervise hourly associates and work with Executive Chef/Chef to develop new menus and assist with ordering. Working as the Sous Chef, you will be responsible for the successful operation of the kitchen. Assists the Executive Chef with managing cost controls and control expenditures for the ...
Position Title: Executive Chef- Lakewood, CA. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...
As a Sous Chef, you will assist in overseeing the culinary operations in our Venues, including: Café Vignette, The Bar at Century Plaza, The Pool at Century Plaza, and the Fairmont Gold Lounge, in addition to supporting the Events and Staff Cafeteria programs when needed. You will be joining a team ...
Seeking a Talented and Energetic Gourmet Chef! Are you a passionate and talented culinary expert? Join our client in Toronto as a Gourmet Chef and embark on an exciting culinary journey alongside our experienced chefs. ...
Experience leading a “Full Scratch Kitchen” as an Executive Chef, Kitchen Manager, or Executive Sous Chef. Executive Chef for Full Scratch Kitchen Needed. Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success. Our teams craft exceptional cuisine in “Ch...
Sous Chef, Chef de Partie, Kitchen Supervisor, Junior Sous). Sous Chef - Multi-Michelin Starred Group Los Angeles CASalary:. Extremely successful multi-Michelin starred restaurant group is seeking a Sous Chef. Collaborate with and support the culinary management team (Executive Chef, CDC, hourly emp...
Wanted: Executive Chef Ready to Conquer the Culinary World in Los Angeles. Are you a culinary powerhouse, ready to dominate in the electric atmosphere of a high-end, high-volume restaurant? Our distinguished restaurant group is launching an exceptional venue in Los Angeles and we're in search of an ...
CISSS de l'Abitibi-Témiscamingue Titre d'emploi : Chef des services ambulatoires - Dialyse et clinique suppléance rénale, oncologie, centre de services ambulatoires MRC Abitibi et Abitibi-Ouest Numéro de référence : CCAD-24-0922 Ville/secteur : -- Port d'attache à déterminer Site : -- Port d'attache...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassador...
Merit Services is actively seeking a highly skilled Chef to join our client in Toronto. The Chef will possess a passion for culinary excellence and a keen attention to detail, with a proven track record of delivering exceptional catering services for events of all scales. ...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Minimum 3 years experience as Sous Chef in high-volume, scratch kitchen. ...
The Sous Chef provides restaurant guests excellent food quality, consistency, reasonable prices, in an attractive environment, and with professional service. The Chef will provide "excellent quality" and "presentation" of all food to the guests. In maintaining the standard of "excellent quality", th...