A new restaurant in the bustling 12 South neighborhood of Nashville is looking for a Sous Chef to join the team!. Minimum 2 years experience as a sous chef in a full-service restaurant. ...
As a Sous Chef you will be working with and assisting our Sous Chef and Chef de Cuisine. Cafe Roze is looking for a Sous Chef to join our kitchen team. Led by longtime New York chef Julia Jaksic, Cafe Roze offers a beautifully designed space, delicious fare and a cool yet approachable vibe, making i...
The Sous Chef will be able to effectively and professionally lead the kitchen in the absence of the Executive Chef. The Optimist is looking for an enthusiastic Sous Chef to come aboard! . The Sous Chef manages the hourly, back-of-house staff and assists in the day-to-day operations of all area...
Are you a hardworking, service-minded leader with a real passion for the hospitality industry?.Are you looking to take a step towards building your restaurant manager career, instead of just working a job?.We need extraordinary leaders like you to apply for this .From daily operations to marketing a...
Deacon's New South is hiring a qualified Pastry Chef to join our team in Nashville ,TN. The Pastry Chef is responsible for preparing a wide variety of goods such as cakes, cookies, pies, and breads following traditional and modern recipes. Proven experience as a Pastry Chef, baker or relevant ro...
The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and developing their team daily. The Executive Chef will be the primary point of contact and leader in maintaining high food quality standards, and cost controls, and leading the culinary team. Develop the foun...
Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. ...
Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. ...
Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. ...
The Executive Chef is responsible for all kitchen operations with an emphasis on production, supervision of all stations, catering and menu development, and will work closely with the Catering Chef and Catering Director. The Executive Chef is responsible for kitchen operations with an emphasis on pr...
Key Responsibilities: Assists the Executive Chef with handling cost controls and control expenditures for the accountSome cooking, as needed; management of cooks prepping and preparing meals, oversight of the patient meal service lineIn collaboration with the Executive Chef, plans and creates menusP...
A Sushi Chef is needed to lead the Sushi & Raw Bar at the new dapper as hell Supper Club located on the top floor of the Twelve Thirty Club - this restaurant is the star of the show. We are looking for passionate and talented chefs to provide a face to face, unwavering upscale experience to our gues...
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled dishes and more. Sushi-san Nashville is Hiring Now: EXECUTIVE CHEF!. Lettuce Entertain You is looking for an EXECUTIVE CHEF with. Some of ...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Job Summary **Working as the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a healthcare facility in Bristol, TN. Assists the Exe...
Hank Williams Jr Boogie Bar is Hiring for Line Cooks.We Offer very competitive wages and flexible shifts.Health/Dental/Vision Insurance....
Minimum of 5 years kitchen lead or sous chef experience. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Executive Chef Position at Urban Grub At 12th South, L. We are currently seeking an Executive Chef to lead our kitchen team, bringing creativity, leadership, and a passion for exceptional dining experiences. If you are a visionary chef with a passion for culinary excellence and a desire to lead a te...
Do you love the creativity of being a Chef but hate the late nights and hectic weekends? With thousands of recipes to choose from, and the ability to add your own, Brookdale is the place for you. ...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
Our company is seeking for a Sushi Chef that has experience in a fine dining establishment. As a Sushi Chef with our restaurant, we will provide a remarkable place for you to further your career and lead a team who knows how to make things happen and execute at amazing levels. If you are seeking a S...
Hiring – Executive Sous Chef. ...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
The Executive Chef is responsible for the overall operations for the back of house and kitchen area of the cafe. In addition, the Executive Chef will ensure that Hard Rock culinary standards are upheld: the food looks good and is cooked properly, the proportions are correct, and it is cooked and ser...
Deacon's New South is hiring a qualified Pastry Chef to join our team in Nashville ,TN. The Pastry Chef is responsible for preparing a wide variety of goods such as cakes, cookies, pies, and breads following traditional and modern recipes. Proven experience as a Pastry Chef, baker or relevant role. ...
Halls Chophouse Nashville is seeking a professional, passionate, hospitality - minded Sous Chef to join our team! We strive to "enhance" traditional hospitality models by taking care of our employees, guests, and community. Sous Chef in a full-service, high volume kitchen. ...