You will assist the Executive Chef in providing exceptional food quality and presentation. ...
KITCHEN MANAGERS / HEAD CHEFS (Lead staff). Work with the chef on duty in maintaining high standards of food presentation and sanitation. Communicates with the Head Chef and Camp Directors daily concerning all aspects of the dining hall operation. Any camper requiring Special Diets is attended to wi...
Two (2) years experience working as a sous chef or executive chef. OTB Bicycle Café in Bridgeville, PA is looking to hire a strong executive chef to lead our culinary team. Join our team and showcase you talent as our new Executive Chef. ...
Oversee and supervise kitchen and staff.Assisting with menu planning, inventory, and management of supplies.Must be able to balance creative cooking responsibilities with the kitchens management needs....
We are looking for a Multi-Unit Chef to assist in overseeing and supporting multiple concenpts within the Richard DeShantz Restaurant Group. They will typically be assisting with running service in several different concepts, developing chefs and team members, managing food and labor costs, and have...
We are seeking a Sous Chef Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. ...
Our Apprentice Cake Decorator is a key player in making sure our pastries look and taste amazing.In addition to providing unparalleled guest service, you'll assist in creating beautiful and delicious art for our guests and provide the sweets that will be the hit of their parties.Other main duties in...
Experience Required: 1 to 3 years.Experience Desired: Food Safety Awareness; Prior management experience in the Culinary field; Extensive prior prep cook experience.Must have excellent food prep skills and food product knowledge.Education Desired: High school diploma or equivalent.Certification or L...
Our Cake Decorator is a key player in making sure our pastries look and taste amazing.In addition to providing unparalleled guest service, you'll create beautiful and delicious art for our guests and provide the sweets that will be the hit of their parties.As a Team Member, you'll be part of a team ...
Looking for a talented and creative Chef to operte a K-5 elementary school kitchen. The chef is responsible for preparing all food items for daily service and managing a staff of 4. Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our pa...
Our executive chef prepares innovative and creative cuisine of the highest quality while guiding and motivating staff. The Executive Chef creates innovative menus, oversees all kitchen functions including food purchasing, preparation, and maintenance of quality standards. The Executive Chef trains e...
We are looking for a talented, driven to join our team at Sally Ann's!.Sally Ann's focuses on creative, lighter fare for breakfast, lunch, and weekend brunch service.The menu features sandwiches, salads, and a fantastic brunch selection.The ideal candidate is a committed leader who is highly organiz...
Our Cake Decorator is a key player in making sure our pastries look and taste amazing.In addition to providing unparalleled guest service, you'll create beautiful and delicious art for our guests and provide the sweets that will be the hit of their parties.As a Team Member, you'll be part of a team ...
Oversee operations with the Chef is not present. ...
The Chef Manager is responsible for the overall operations for the kitchen area of the facility, including all catering, cost and budget maintenance. Chef Manager will purchase product, complete production records and ensure everyone is trained on proper food preparation and kitchen safety technique...
As a part of the management team, the executive sous chef works under the direction of the executive chef as the second culinarian in a department where the managed volume is over 1. The executive sous chef is responsible for supervising the culinary team, food purchasing, food specifications, meal ...
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
This position is intended to develop chefs to be ready for a Chef de Cuisine position; this includes training and learning the role/responsibilities of the CDC. Assisting in the ordering and receiving of product under the supervision of Executive Chef or Chef de Cuisine. Responsible for supporting t...
As a part of the management team, the executive sous chef works under the direction of the executive chef as the second culinarian in a department where the managed volume is over 1. The executive sous chef is responsible for supervising the culinary team, food purchasing, food specifications, meal ...
This position is intended to develop chefs to be ready for a Chef de Cuisine position; this includes training and learning the role/responsibilities of the CDC. Assisting in the ordering and receiving of product under the supervision of Executive Chef or Chef de Cuisine. Responsible for supporting t...
Are you looking for an opportunity and growth in your hospitality career? Look no further! .Here at Tupelo Honey, we believe ".We feel passionate about offering a diverse array of benefits to meet our team members’ needs throughout every age and stage of employment.Industry-leading employee and fami...
To provide a safe, clean, healthy food service environment, to prepare and deliver food on a timely basis, to aid in developing healthy menus in accordance with the policies and procedures at the Primrose School of Wexford, and to assist in the purchasing and maintenance of food and materials needed...
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presenta...
Are you a highly skilled and talented Sushi Chef? Do you have a passion for creating delicious sushi plates? If so, we have an immediate opening for a Sushi Chef at Social House 7. Don't miss this opportunity to showcase your skills and establish yourself as one of the best sushi chefs in the area!....
Our Executive Chefs provide culinary leadership for all operations of the kitchen. Minimum 3 year's experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant. ...