Join our team as a Sous Chef in a dynamic scratch cooking concept that prioritizes ethical food preparation and real ingredients! You’ll oversee all culinary operations, ensuring top-notch food quality and driving profitable sales. Sous Chef or Executive level in fast casual or full-service en...
Our team is committed to delivering excellence in hospitality and clinical care.Belmont Village Senior Living community – Belmont Village Thousand Oaks.If you are an engaging, dependable, team oriented professional who enjoys learning, leading and inspiring while making a meaningful difference...
Our team is committed to delivering excellence in hospitality and clinical care.Belmont Village Senior Living community – Belmont Village Thousand Oaks.If you are an engaging, dependable, team oriented professional who enjoys learning, leading and inspiring while making a meaningful difference...
We are seeking an exceptional Executive Chef to elevate the property's culinary operations by transforming fresh, local ingredients into a top-tier dining experience, while fostering a kitchen culture that attracts and nurtures talented chefs. Executive Chef – USD$204,750 – Cabo San Lucas, Mexico. ...
Our team is committed to delivering excellence in hospitality and clinical care.Belmont Village Senior Living community – Belmont Village Thousand Oaks.If you are an engaging, dependable, team oriented professional who enjoys learning, leading and inspiring while making a meaningful difference...
The Executive Sous Chef is responsible for the function of all operations in the kitchen and utility areas in conjunction with the Executive Chef. Report all maintenance issues to the Executive Chef and the Maintenance Supervisor. ...
We are searching for a highly creative and talented Executive Chef to join our team at The Hotel La Jolla, a Curio Collection by Hilton. The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant Room Service ...
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed with e...
Manages all culinary operations in the absence of the Executive Chef and Chef de Cuisine. Sous Chef (“Supervisor/a de Cocina”). ...
The Pastry Sous Chef position is responsible for ensuring all food preparations are met with the highest quality standards and menu specifications. ...
Assists the Executive Chef and Chef in developing and implementing menus and manages kitchen operations, kitchen staff, and off-site events. ...
We're currently seeking an experienced and dedicated Sous Chef to join our kitchen team. Assist the Head Chef in managing daily kitchen operations. Step in as acting Head Chef in their absence. ...
Assists the Executive Chef and Sous Chef with any task requested. The Assistant Pastry Chef is responsible for all breads, muffins etc. ...
Four Seasons Residence Club Aviara is seeking a Chef de Cuisine to join our dynamic Culinary team. The Chef de Cuisine brings forward creative and innovative ideas, is a natural leader, and an inspiring mentor to the team. ...
Executive Chef The Executive Chef will lead the restaurant on a daily basis with efficiency, respect, friendliness, professionalism, teamwork, knowledge, patience, awareness, compassion, courtesy and initiative. Bourbon Steak is Chef Michael Mina’s love letter to the classic American stea...
We're currently seeking an experienced and dedicated Sous Chef to join our kitchen team. Assist the Head Chef in managing daily kitchen operations. Step in as acting Head Chef in their absence. ...
To further explore the Sous Chef - Avant opportunity, click. ...
The Chef is responsible for assigned kitchen and banquet culinary execution. This position reports to the Executive Chef. In collaboration with the Executive Chef, plans preparation and execution of special events, banquets and themed menus. Partnering with Executive Chef to forecast labor usage for...
Executive Chef OR 5 years in senior leadership roles such as Chef de Cuisine or Executive Sous Chef. Intimate new concept with less than 80 seats is debuting in Hollywood! Looking for a talented Exec Chef to lead the opening, oversee culinary, and creatively collaborate with passionate and experienc...
Garment construction includes shirts, pants, aprons, chef jackets, and other garments. Upholds Chef Works Core Values. ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Sous la responsabilité du Directeur de l'expérience client et en étroite collaboration avec les équipes DevOps, vous serez chargé de diriger une équipe de SysAdmins chevronnés.L'équipe de SysAdmins gère la performance et la disponibilité de l'infrastructure de WHC, et est responsable de s'assurer qu...
Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world flavors and creative flair. The Executive Chef will lead the restaurant on a daily basis with efficiency...