Thomas Cuisine is seeking talented Sous Chefs for well-known Healthcare facilities in the Sacramento area!. Follow directions from the Executive Chef or Food Service Director. ...
Human Nutrition Research Center USDA located at430 West Health Sciences Dr, Davis, CA 95616.Completion of culinary school or equivalent training.Previous experience in a professional kitchen setting.Certification in food safety and sanitation.Ability to create and execute menus according to dietary ...
Mission: The mission of The Chefs’ Warehouse is to provide the world’s greatest ingredients to the world’s best chefs. About The Chefs' Warehouse. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience...
Crisp linen tablecloths, fine china and top-quality fresh ingredients; this is made-to-order dining at its finest.Seasonal and regional menus are ever-evolving, offering signature dishes and daily specials.And NO LATE NIGHTS means you will have more quality time to maintain a balanced life.Performs ...
Are you a chef looking for work life balance? Not to mention no more late nights! Nugget Markets is seeking positive, service-minded and experienced food lovers to join our talented chef team. Our chefs prepare high-quality ready-to-eat foods including entrées, salads, side dishes and soups for our ...
Chef Robotics is on a mission to accelerate the advent of intelligent machines in the physical world. Chef’s customer engagements and robot deployments are growing. We are seeking a strong leader to scale Chef’s ability and capacity to successfully deploy robots to a growing number of customers. App...
We are a renowned farm-to-table fast-casual eatery, is looking for a skilled and passionate Sous Chef to join our Carlsbad location. As Sous Chef, you will play an integral role in upholding our commitment to using the freshest ingredients to create outstanding dishes for our valued guests. Assist t...
Founded in , Legends’ operating divisions worldwide include – Global Partnerships, Global Sales, Hospitality, Global Partnerships, Global Merchandise, Global Technology Solutions, Attractions, Growth Enterprises – offering clients and partners a -degree data and analytics fueled service solution pla...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century.Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day.The commitment of our team members to th...
Technicien ou technicienne en diététique qui, tout en travaillant comme technicien ou technicienne en diététique, partage les responsabilités du chef de service et le ou la remplace durant les absences suivantes : les congés hebdomadaires; les congés fériés; les vacances annuelles et toute absence-m...
L'assistant-infirmier-chef ou l'assistante-infirmière-chef ou l'assistant du supérieur immédiat ou l'assistante du supérieur immédiat de jour remplace l'infirmier-chef ou l'infirmière-chef ou le supérieur immédiat lors des absences suivantes :. Infirmier ou infirmière qui assiste l'infirmier-chef ou...
If you're an experienced line cook, sous chef, chef de partie, or head chef looking to get into private, mobile chef work with more flexibility in your schedule don't hesitate to apply. Then you're perfect for the Foodom chefs community!. Like many other chefs on our platform, you can earn $100- $30...
The Procurement Manager will be responsible as overseer of all food & beverage procurement needs, warehouse management of receiving, distribution, and storage processes, and inventory control management within facility.Role will require abilities to forecast, negotiate, lead staff, manage budgets, a...
Our client, a 5 star high end restaurant in Southern, California is currently seeking an innovative and creative Restaurant Executive Chef for its very up market, casual 150+ seat dining room. The successful Chef will be on top of trends and upcoming ones in culinary creation. If you have at least 5...
Sous Chef - Full service Hotel - Resort. ...
Kitchen Manager / Sous Chef Upscale Asian Restaurant. Join this Sacramento staple restaurant as the Kitchen Manager/Sous Chef, responsible for overseeing all back of house operations for this upscale Asian restaurant, complete with great benefits, salary, and opportunity for growth. The Kitchen Mana...
We are seeking a dependable, experienced .Physical strength and stamina, as well as a clean driving record, are needed.Ensure inventory stock matches delivery requirements.Follow set, scheduled route for daily deliveries.Read maps or set GPS to determine and track daily route.Ensure products ar...
POSTE PERMANENT – SAINT-ELZÉAR.TA PARTICIPATION AU SUCCÈS DE L’ENTREPRISE.EN COLLABORATION AVEC LE DIRECTEUR DES OPÉRATIONS, VOICI LE RÔLE QUI T’ATTEND :.Contribuer au processus de planification stratégique annuelle ainsi qu’au processus budgétaire;.Gérer l’équipe des approvisionnements (3 personnes...
We are assisting our client located in California, a 5 star multi-unit Restaurant Brand that requires the talents of an exceptional Corporate Executive Pastry Chef to manage, control and direct all aspects of the pastry and baking operations, meeting high standards of quality for all preparation, pr...
Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Lead all aspects of the kitchen in the absence of the Executive Chef, tackle any issues that arise and seize control of any problematic situations, assist in the preparation and design of menu items. ...
Selects products from pick ticket and stage orders.Maintain cleanliness of work space by performing the following duties.Reads physical inventory and with help of supervisor makes decisions as to what raw material is used for production.Supports thaw room activates including stocking, pulling, clean...
The Chef of Culinary Development educates employees to become better cooks and potentially into chef level skills. The Chef of Culinary Development is responsible for creating and implementing an instructional food arts program. The Chef of Culinary Development will develop and foster employees' ski...
As Executive Chef, you will lead the culinary team and oversee the kitchen operations of one of our premier locations. Proven experience as an Executive Chef in a high-volume, upscale dining environment. ...
We are seeking a dependable, experienced .Physical strength and stamina, as well as a clean driving record, are needed.Ensure inventory stock matches delivery requirements.Follow set, scheduled route for daily deliveries.Read maps or set GPS to determine and track daily route.Ensure products are del...