Assist the Executive Chef in overseeing all kitchen operations, including managing line cooks, prep cooks, and kitchen staff. ...
Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. The chef must be able to work in a clean and organized fashion since production happens in front of the customer. The chef will also need to be outgoing, friendly, and willing to answe...
Job Description We know that a Chef?s job isn?t only about the food. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Executive Chef Qualifications:. Minimum of 3 years in an Executive Chef role in an upscale restaurant setting. ...
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. The chef must be able to work in a clean and organized fashion since production happens in front of the customer. The chef will also need to be outgoing, friendly, and willing to answer any questio...
Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM):. Uniform (chef’s coat / hat) provided at no cost. The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team and restaurant food service operations to ensure ...
Coaches, counsels, and reviews PM cooks and stewards with the assistance of the Executive Chef. Participates in weekly Manager's Meeting when the Executive Sous Chef is unable to attend. ...
The Park Vista - A Doubletree by Hilton Hotel is a premier mountain resort located in Gatlinburg, Tennessee, offering a unique and picturesque work environment for job applicants seeking a rewarding career in hospitality.Joining the team at The Park Vista means being part of a property known for its...
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
The AM Pastry Sous Chef is responsible for leading and assisting the overall Main House pastry, bakeshop, and dessert needs that is conceptually directed by the Executive Chef to result in exception guest experiences. The AM Pastry Sous Chef is responsible for positive morale, team growth and develo...
The Manager’s duties include ensuring effective operations, providing the high food quality and cleanliness standards, engaging in team member training and development, reviewing financial information, and seeing to guest satisfaction. At least 2 years of recent full-service or fast-casual restauran...
If you’re already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). ...
Whether youre flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook, youll make sure our guests leave full and happy every time. As a Cook, you know that our food is at the core of who we are. ...
If you’re already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). ...
Assistant General Managers work with the General Manager to develop and lead a team that drives traffic, sales, and profit General Manager, Assistant, Manager, Restaurant, Management. Assistant General Managers lead our teams in providing our guests with the most exceptional experience in Southern H...
If youre already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). ...
Proactively contribute content ideas to accelerate brand exposure and increase consumers/super fans Provide high-level administrative support to the Executive/ Owner while executing a multi-company strategy to support creative workflow and goals Mana Marketing, Executive, Assistant, Social Media, Pr...
PERKS & BENEFITS:Competitive Salary 3 weeks paid vacation Medical, dental and vision General Manager, Manager, Restaurant, Staffing, Operations. ...
The National Account Manager assists in managing and expanding relationships with national-level accounts to achieve sales targets and business objectives. Creates strategies to develop new accounts and increase revenue. Proactively identifies new business opportunities within existing and potential...
Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Proven cooking experience, including experience as a restaurant cook or prep cook. Prepare ingredients for cooking, including portioning, chopping, and ...
Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. The chef must be able to work in a clean and organized fashion since production happens in front of the customer. The chef will also need to be outgoing, friendly, and willing to answe...
This Server Assistant will become a rotated position for the Servers and only used during busy volume Please see the Busser job description. The Server is responsible for taking the guests through the key phase of their Hard Rock experience. As a Hard Rock Cafe Server, you will be assuming the role ...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...