The Restaurant Assistant Manager will perform operational activities such as inventory management, scheduling, sanitation, preparing and preserving stock and monitoring food supplies and the Restaurant Assistant Manager will also communicate and abide by all company policies and procedures. The Rest...
Manage Human Resources in the kitchen in order to attract, retain and motivate the employees while providing a safe environment; hire, train, develop, empower, coach and counsel, conduct performance and salary reviews, resolve problems, provide open communication vehicles and discipline and terminat...
The job as a line cook requires to operate fryers, grills, and ranges. Qualifications for line cook require obtaining Food Handlers, must be 18 year of age or older. Other duties required are food safety and sanitation, which require to maintain cleanliness throughout the kitchen. To ensure that foo...
The Alamo Kitchen Crew includes our cooks and dishwashers is the heartbeat of our theater. A successful line cook will ensure that everything is in order – from the prepping of stations to maintaining a clean kitchen. ...
We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining...
It is the Sushi Chef’s primary responsibility to prepare the highest quality sushi plates/rolls consistently and effectively. As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food produced in our kitchen and ultimately the overall experience extende...
Overview JOIN A WINNING TEAM! LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...
Server Manager - Urgent Hiring!. We are looking for a talented Server Manager to join our team immediately. As a Server Manager, you will have the opportunity to work in a fun and loving environment, where you will learn valuable leadership skills and be part of a delicious team that values enthusia...
Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable .Hotel Paso Del Norte in El Paso, Texas.Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a sa...
It is the Sushi Chef’s primary responsibility to prepare the highest quality sushi plates/rolls consistently and effectively. As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food produced in our kitchen and ultimately the overall experience extended to o...
The Line Cook is anessential part of our team and is responsible for helping to deliver anunforgettable experience through proper execution of dishes and recipes topresent a Craveable, Instagramable, and memorable dining experience that willkeep guests talking and wanting to come back for more. Main...
Great American SteakhouseGeorge DieterKitchen Manager. We are currently looking for a highly organized and customer-focused individual to join our team as a Kitchen Manager at our restaurant. As a Kitchen Manager, you will be responsible for overseeing the front-of-house operations and ensuring exce...
Reliability, trustworthiness and consistency with regard to attendance is extremely important to this job.The ability to regularly and timely attend work, cooperative and politely work and deal with others, and to effectively multi-task and work in a stressful environment are also essential function...
General Manager - Highly Skilled. We are looking for a highly skilled General Manager to oversee the day-to-day operations of our restaurant. As the General Manager, you will be responsible for recruiting, training, and supervising a diverse team of employees, fostering a positive work environment, ...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
The Corporate Chef is responsible for overseeing all culinary functions for the restaurant. The Corporate Chef must ensure that sanitation and food standards are achieved. Leads kitchen management team (Sous Chef and Culinary Supervisors). A minimum of 3-5 years of high volume Executive Chef experie...
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly supervises IHOP restaurant's employees. The following list details some of the specific responsibilities and expectations of an IHOP Restaurant Manager:. Manage entire operation of restaurant during scheduled...
We are looking for a self-motivated, dynamic team player to join our team! The Restaurant General Manager position is responsible for providing exceptional guest service and support, while working closely with the District Manager and other team members to maintain operational standards and procedur...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
This role is a supporting and training role that supports accounts in transition between Executive Chefs, training new Chefs and account support where needed. Position Title: Traveling Executive Chef. Job Details: Traveling Executive Chef position with 100% travel. The company is a division of Compa...
Picturesque, luxury boutique hotel in Georgia is seeking a passionate Executive Chef to oversee a food-centric F&B program. Executive Chef Responsibilities include:. Executive Chef Preferred Requirements:. Looking for an adaptable, detail-oriented chef with a mix of restaurant and banquet experience...
Midland, TX 79706 is in search of a Food Service Teacher (Chef) who can prepare delicious, nutritious food. ...
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...