Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Restaurant Manager and Assistant Restaurant Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude an...
Mission: The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,00...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Restaurant Manager and Assistant Restaurant Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and ap...
Calling ALL ROCK STARS!!! Chefs Wanted!!. Chefs ensure that our guests receive the highest level of quality and consistency in all of our culinary offerings. Chefs are responsible for every detail in our culinary operations from hiring, training, production, service and accounting. Formal culinary t...
Execute all aspects of accident investigation and insurance reporting in coordination with the Operations Manager, other Company officials, or representatives of insurance interests as circumstances dictate. ...
Reporting into the Home Manager, responsibilities will include:. Proven chef and people management experience. ...
Experienced line cook in fun family Italian Restaurant. ...
Preparing workstations, cooking ingredients, and kitchen equipment for cooking. We are looking for Breakfast Experienced Cooks!. Main Responsibilities of a Cook:. We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaur...
Line Cooks Specifically are expected to:. Follow all safety and health department guidelines and our procedures around them such as completing line checks and cooling charts. It is here where we slap and open the dough, top the pizzas and cook them in our wood fired ovens along with preparing our st...
The Prep Cook/ Dishwasher position here at Ezell's Famous Chicken prepare menu products, both made-to-order as well as in rotation. Food preparation and cooking when necessary. Prep Cook/Dishwasher Qualifications:. ...
We pride ourselves on high-quality, world-class service with a smile.Being a member of the Hops n Drops team means delivering an excellent experience for our guests which includes deep knowledge of our ice-cold beer, unique cocktails, and delicious food.We are a complete team at Hops n Drops.Not onl...
Our sushi chefs are a key component to our success. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. ...
Are you a skilled Sous Chef with a passion for culinary excellence? We are currently seeking a talented and motivated Sous Chef to join our team located in the heart of Tacoma, WA. As a Sous Chef, you will play a key role in our kitchen operations, working closely with our Executive Chef to ensure t...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. This individual will be responsib...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. The job posting outlines the general requirements for this positi...
The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. ...
Hiring immediately for full-time salaried Senior Restaurant Assistant Manager or Senior Restaurant Hospitality Manager or Senior FOH Manager or Restaurant Senior Manager:. Senior Restaurant Manager is responsible managing and executing all front of house functions according to P. Senior Restaurant M...
You are applying for a job with a franchisee of the .American Dairy Queen Corporation or International Dairy Queen, Inc.Franchisees are independent business owners.The franchisee of this restaurant will be your employer if you are hired and will make all hiring, wage, hour, and other employment-rela...
Restaurant Assistant Managers play a key role in ensuring the smooth and efficient operation of our restaurant. Assist the Restaurant Manager with proper task execution and completion, schedule and cash integrity, and complete daily, weekly, and monthly reporting. Collaborate with Restaurant Manager...
You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules....
The Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Join our team as a Baker/Sous Chef in a fun, fast-paced environment with room to grow! The Baker/Sous Chef produces all baked goods which include items such as breakfast pastries, sweet breads, dinner rolls and breads, restaurant desserts, and buffet/banquet needs. The Baker/Sous Chef plays a key ro...
Assists the General Manager in leading the team in the development and implementation of property-wide strategies. Sets clear performance expectations with the General Manager. Assists/teaches team managers scheduling (using Scheduling Tool) against guest and hours/occupied room goals. ...
Executive Sous Chef - Paradise Inn - $1000 Signing Bonus. Under the direction ofthe Executive Chef, assist in the management all aspects of the culinaryoperations at Paradise Inn to maintain a consistently high standard ofcleanliness and food excellence. Manage the culinary operation in the absenceo...
The role reports directly to the Kitchen Manager and is part of a team based from our attractive hotel in Washington. Leading the kitchen function at the hotel . Managing all kitchen-related office administration and third-party contractors. To be successful in that role you will have previous exper...