Chef: Average Salary in Englewood, CO in 2024
Find out what the average Chef salary is in Englewood, CO
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Chef de Cuisine
The Chef de Cuisine will execute and maintain the menu vision set forth by the Frasca Hospitality Group + Executive Chef and/or culinary team through purchasing, training and supervision. Chef de Cuisine – Tavernetta Vail . Frasca Hospitality Group...
Executive Sous Chef
Overview: The Executive Sous Chef at Pomegranate Hospitality is a key leadership position responsible for assisting the General Manager in managing the kitchen's operations, ensuring high-quality food production, maintaining a safe and sanitary work environment, and supporting overall restaurant pro...
Sous Chef
Overview: The Sous Chef plays a critical role in managing the daily operations of the restaurant kitchen, providing professional leadership and direction to kitchen personnel. Proven experience as a Sous Chef or in a similar role in a high-volume kitchen. ...
Chef / Cook
What you will get to do as a Chef at Lakewood?. ...
Executive Sous Chef
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Sous Chef, South Pole Station
GSC supports the National Science Foundation managed United States Antarctic Program as part of the Antarctic Support Contract (ASC) and we are currently seeking a South Pole Station Sous Chef. As a Sous Chef your job responsibilities include- Supervise, train and work with Production Cooks to produ...
Airport Lounge Executive Chef
The ideal Executive Chef candidate will have a culinary degree as well as eclectic menu knowledge and fine-dining a la carte experience. This is a hands-on Chef role requiring previous experience managing upscale food production. Away from the hustle and bustle of the airport, the airport lounges ar...
Sous Chef
As a bartaco Sous Chef, here’s a look at what you’ll do:. Our Sous Chefs are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary team by ensuring that all recipes, food preparations and presentations meet the restaurant's specificat...
Pizza Chef(08663) 8355 North Rampart Range Road, Unit C-107
Pizza Chefs earn starting $14/hour + cash tips (paid daily!!!) Have experience? Starting hourly wage could increase!. Certify to be a Pizza Chef Master after hire and we'll pay you more!!!. Pizza chefs must be 16 years or older. Be ready to have fun while taking pride in being the best and fas...
Sous Chef-Denver, CO
Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! Competitive Salary! Health, Dental benefits, Vision and a 401k plan match...
Executive Chef
Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products.Position is responsible for long and sh...
Sous Chef
As a Sous Chef your goal is to assist the Executive Chef in providing quality food in a timely and efficient manner while directing kitchen employees to maintain company standards in quality, cleanliness, and sanitation. WHY YOU’LL LOVE BEING A SOUS CHEF. ...
Sous Chef
As assistant to the Executive Chef, the Sous Chef will help with -. The Sous Chef is responsible for planning and directing food preparation in a kitchen. ...
Executive Chef 3
Sodexo is seeking an Executive Chef 3 for. The Executive Chef will manage all culinary operations for this brand new hospital including patient feeding, retail areas, and catering. The Executive Chef will be hands-on with a strong background in leading teams and developing a team in a culinary envir...
Restaurant Room Chef – Fine Dining – Hotel / Resort – M141
Assist Restaurant Chef in recruiting and managing staff. Must have at least 2 years of current experience as a sous chef. ...
Chef De Cuisine - Ball Arena
Under the direction of the Executive Chef and Executive Sous Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility with ad...
Chef Manager
The Chef Manager will be responsible for inventory management and procurement of food and supplies, and. The Chef Manager oversight will contribute to account revenue through cost containment and safety. Salary range for this Chef Manager position is $60,000 - $72,000. ...
Executive Sous Chef
As the Executive Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Executive Sous Chef:. Our Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the restau...
Senior Sous Chef
Assists Executive Chef with all kitchen operations. ...
Chef De Cuisine - Ball Arena
Under the direction of the Executive Chef and Executive Sous Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility with ad...
Sous Chef
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassador...
SOUS CHEF
The Sous chef will help get all food out throughout the day. Help manage and train a team, and work with the chef to help daily operations run smoothly. Culinary experience as a Sous Chef or senior line cook in a high-volume kitchen environment. As a Sous Chef II, you are responsible for assisting w...
Executive Chef - Centennial, CO
Working as the Executive Chef,. Hands-on chef experience a must. ...
SOUS CHEF - United Airlines Lounges - DENVER, CO
As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to ...
Executive Chef
Responsible for managing the culinary team, and the highest commitment to food quality and safety standards, the Executive Chef is responsible for overseeing the direction of the kitchen’s daily activities in accordance to ensure guest satisfaction, profitability, and a positive, productive, and com...