Chef: Average Salary in Hanover, MD in 2024
Find out what the average Chef salary is in Hanover, MD
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Event Chef
Woodberry Kitchen and Artifact Coffee are two restaurants owned and operated by James Beard award winning Chef Spike Gjerde. We are looking for one exceptional individual with a background as a chef, who can execute Private Events at Artifact along with other off-site opportunities and special event...
Facilities Maintenance Manager
Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter how busy they are. In 2023, Home Chef introduced a new brand,. We're...
Executive Chef - CH - HR - Regional Directors
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Title: Executive Chef - CH - HR - Regional Directors. Manages a culinary team, including chef managers...
Dropzone Gatekeeper - 1st Shift - Days Off: Tuesday and Wednesday
Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter how busy they are. In 2023, Home Chef introduced a new brand,. We're...
Production Manager/ Pastry Chef
Formal culinary training or equivalent experience as a chef or pastry chef. Production Manager/Pastry Chef. ...
Executive Sous Chef - Baltimore Convention Center, Levy
Executive Sous Chef - Baltimore Convention Center, Levy. This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ...
Delivery Driver Non CDL
We are seeking a dependable, experienced .Physical strength and stamina, as well as a clean driving record, are needed.Ensure inventory stock matches delivery requirements.Follow set, scheduled route for daily deliveries.Read maps or set GPS to determine and track daily route.Ensure products are del...
Executive Chef - CH - HR - Regional Directors
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presenta...
Night Warehouse Supervisor
The Warehouse Manager, under the supervision of the Director, plans, directs and coordinates the operations of the organization.The Manager is responsible for ensuring and improving the performance, productivity, efficiency and profitability of departmental and organizational operations through the ...
Executive Sous Chef
Magdalena is an American Contemporary restaurant running a French brigade-style kitchen with Chef Scott Bacon at the helm. Exceptional ability to remain on brand and identify with Chef Bacon’s style, cuisine, and leadership. Can be an on par stand in for the Executive Chef as needed without compromi...
Sous Chef - M&T Bank Stadium
The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Setting standards for chef table setups. ...
Sushi Chef
It is the Sushi Chef’s primary responsibility to prepare the highest quality sushi plates/rolls consistently and effectively. As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food produced in our kitchen and ultimately the overall experience extended to o...
Day Warehouse Worker
As a Warehouse Worker, you will be responsible for providing warehouse support including picking, packing, assembly, sorting, shipping, and receiving of orders to meet the facility’s productivity and quality goals within the establishment.Reads production schedule, customer order, work order, shippi...
Delivery Driver CDL B
Candlewood Road, Hanover, MD 21076 .Delivery Drivers must be organized, efficient and professional at all times while ensuring deliveries are made accurately and on time.Physical strength and stamina, as well as a clean driving record, are needed....
Executive Chef - Maryland Club
The Executive Chef at Maryland Club is responsible for directing and administering the planning, preparation, production, and control of all culinary operations at Maryland Club, and XFINITY Center Game Day Suites. The Executive Chef will report to the General Manager. Minimum seven (7) years of exp...
Production Lead - 1st Shift
The Production Lead is responsible for delivering counts to the Supervisor and following Home Chef’s inventory management procedures. A Production Lead is responsible for enforcing and executing Home Chef Food Safety Policies on the production floor. Strong attendance and performance record as a Hom...
Executive Chef - Towson, MD
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef,. Hands-on chef experience a must. ...
Delivery Driver Non CDL
We are seeking a dependable, experienced .Physical strength and stamina, as well as a clean driving record, are needed.Ensure inventory stock matches delivery requirements.Follow set, scheduled route for daily deliveries.Read maps or set GPS to determine and track daily route.Ensure products ar...
Production Associate 2nd shift
A Production Associate is responsible for labeling, portioning, meal bagging/kitting, and shipping while adhering to all floor safety and food safety standard operating procedures (SOPs).Labeling, Portioning, & Meal Bagging:.Must be able to receive direction from Supervisor or Production Lead to ful...
Sous Chef - Maryland Club
From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experiences. Under the direction of the Executive Chef, this individual will be responsible for effectively supporting all culinary operations including the oversi...
Night Warehouse Supervisor
The Warehouse Supervisor, under the supervision of the Warehouse Manager, plans and coordinates the operations of the organization.The Manager is responsible for ensuring and improving the performance, productivity, efficiency, and profitability of departmental and organizational operations through ...
Sous Chef
We are seeking a Sous Chef that wants to grow with us. Experienced Sous Chef with high volume, full-service dining experience. ...
Production Manager
We are currently seeking a talented Production Manager with previous supervisory experience who will work in our processing plant.Key responsibilities include leadership development, training, safety, budgeting, and facility and equipment operation.In addition, the Production Manager will work close...
Quality Control Tech 2nd Shift
Ensures the accuracy and quality of all product labeled, portioned, meal bagged, and shipped from Home Chef by working alongside production to conduct on-the-line checks of product against recipe specifications and quality standards. ...
Sous Chef
Join Clyde’s Restaurant Group as a Sous Chef at Rye Street Tavern, a unique dining destination in the Baltimore Peninsula, offering a distinctive culinary experience. WHY JOIN THE CLYDE'S TEAM AS SOUS CHEF. WHAT WE LOOK FOR IN A SOUS CHEF. Sous Chef preferably in a high-volume restaurant. ...