Chef: Average Salary in McLean, IL in 2024
Find out what the average Chef salary is in McLean, IL
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Executive Sous Chef
Award winning modern American restaurant Trummer's is seeking a strong sous chef. Candidates should have at least 1 year of sous chef experience at a reputable restaurant, but willing to consider a strong experienced cook with a solid resume ready to take the next step. ...
Banquet Chef
The Banquet Chef reports to the Executive Chef and is the hands-on leader of the culinary events operation. Reports to: Executive Chef; position is exempt. Be a key partner with the Executive Chef, engaging in constant communication. Communicate regularly with the Executive Chef to provide updates, ...
Sous Chef
Calling all Culinary Wizards! Join our kitchen as a Sous Chef Extraordinaire! - Are you a kitchen rockstar with a dash of creativity and a whole lot of sizzle? We're on the hunt for a Sous Chef who can turn pots and pans into pure magic! What You Will Be Doing? Spice it up: Assist the Head Chefs in ...
Executive Chef
We are hiring an Executive Chef!. The Executive Chef has total responsibility for the main kitchen, banquets, and culinary staff for leading these areas. The Executive Chef is responsible for leading by example and developing their staff as assets for the hotel. As Executive Chef you will be:. ...
Chef de Partie (CDP)
Reports to Executive Sous Chef; position is non-exempt. The Chef de Partie should be an expert at their particular station while having a working knowledge of all stations in the kitchen. As a Chef de Partie, you will gain a solid understanding of our style of service and our company's culture. Obse...
Sous Chef
Celebrated as the #1 Top Workplace in the D.The Washington Post, Goodwin Living is more than a team – it's a global family of individuals who represent more than 65 countries.Why Our Team Members Vote Us #1.Goodwin Living ranks #1 thanks to team members who respond to an annual survey conducted by a...
Line Chef
Working as a Line Chef, you will be paid £13. Chef, positive and passionate about food and eager to be part of a stellar kitchen brigade? Then this is the job for you!. ...
Chef de Cuisine
A Luxury Hotel is seeking a Chef de Cuisine to lead their culinary team. Chef de Cuisine Responsibilities:. Work alongside the head chef to create top-notch experiences for guests. Chef De Cuisine Qualifications:. ...
Steakhouse Sous Chef wanted!
We are a Steakhouse Concept is searching for a Sous Chef to oversee kitchen operations. The Sous Chef will also have financial responsibility for controlling labor and food costs. Sous Chef Qualifications & Experience. ...
Utility FT- Chef Geoffs Dulles Airport
Support the operation to deliver Superior Guest Service by performing various duties which may include: stocking and retrieving products, sweeping, mopping, dishwashing, removing trash, and performing various levels of clean-up duties.Essential Duties/Responsibilities:.Stocks, stores, and retrieves ...
Chef de Partie 厨房主管-烧腊
A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members. Chef de Partie 厨房主管-烧腊(. As Chef de Partie, you will be responsible for performing the following tasks to the highest standards: . Assi...
Chef Manager
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Executive Sous Chef
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Sous Chef
Not Your Average Joe's is hiring a Sous Chef!. As a Sous Chef you will play a pivotal role in the day-to-day operations of our restaurant. Reporting to the Executive Chef, you will oversee all kitchen hourly positions, providing leadership and ensuring the consistent execution of our quality standar...
Chef de Partie (Tosca)
As the Chef de Partie (Tosca), you will be responsible for performing the following tasks to the highest standards: . Assist the Chef in maintaining focus in personnel training of new and current staff, work on SOP improvement and continuous improvement in all other areas. Follow any new menu change...
Executive Chef $100K base
We are seeking an Executive Chef $100K Base to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. ...
Chef de Projet modernisation (h/f)
Afin de mener à bien la réalisation de ce projet, Dijon métropole recherche un</p><p><strong>Chef de Projet modernisation (h/f)</strong></p><p>Rattaché(e) au Directeur du Pôle valorisation des déchet...
Pastry Chef de Partie
Pastry Chef de Partie Reports to the Executive Sous Chef; position is non-exempt Hotel Heron is looking for full-time Pastry Chef de Partie candidates to join our team. As a Pastry Chef de Partie, you will gain a solid understanding of our style of service and our company's culture. Observe conditio...
Pastry Chef
Our Company is searching for an experienced Pastry Chef to lead in our fast paced, growing company. As a Pastry Chef you will be challenged daily to preserve our traditional dishes as well as tap into your own innovative inspirations to dish up brand-new treasures. We offer a wide variety of benefit...
Regional Executive Chef
Thompson Hospitality's Campus Dining division specializes in providing comprehensive dining solutions to colleges and universities across the United States.With a focus on enhancing the overall campus experience, they offer a wide range of services tailored to meet the unique needs of each education...
Catering Sous Chef
The Catering Sous Chef is responsible for assisting in the planning and implementation of a high quality, upscale corporate, wedding and social event catering plan at designated facilities with a focus on ensuring profitability and consistent food preparation within catering operation. ...
Chef Instructor, Savory (Sur La Table)
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Sushi Chef II
The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be successful...
Executive Chef
Extensive food knowledge and the ability to remember and recall ingredients and recipes * Great leadership skills * Ability to coordinate and train team members * Exhibits a neat, clean and professional image at all times * Genuinely hospitable and polite to our guests and team members * Sense of ur...