Qualifications: Proven experience as a Head Chef or Executive Chef in an Italian pizzeria or similar culinary environment. Job Title: Head Chef Location: 1500 Wilson Blvd, Arlington, VA 22209 About Us: At Ravenna Pizza, we pride ourselves on delivering authentic Italian culinary experiences by speci...
The Catering Sous Chef is responsible for assisting in the planning and implementation of a high quality, upscale corporate, wedding and social event catering plan at designated facilities with a focus on ensuring profitability and consistent food preparation within catering operation. ...
All the relevant skills, qualifications and experience that a successful applicant will need are listed in the following description.What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.We know how to pick them a...
The Sushi Chef I position is the entry point into our organization. The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. To be successful as a sushi chef, you shou...
In this role, you will assist the Executive Banquet Chef and other Banquet Chefs in overseeing banquet culinary operations; and assist in managing a team of 40+. Banquet Sous Chef - Hilton Anatole(. Banquet Sous Chef to join their culinary team!. A Banquet Sous Chef is responsible for assisting with...
The Executive Sous Chef is responsible for assisting the Executive Chef in managing kitchen operations, leading the culinary team, and driving menu development to ensure the highest standards of food quality, presentation, and innovation. Are you ready to elevate your culinary career and lead a tale...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Previous experience as a Commis Chef or Apprentice Chef. A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. As a Commis Chef, you are responsible for preparing and ...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Sous Chef for Team Member Cafeteria (. The Sous Chef will manage and lead the team to ensure smooth running culinary operation and maximize the level of standard in the hotel’s kitchen. As the Sous Chef, you will be responsible for performing the following tasks to the highest standards: . Participa...
Calling all culinary enthusiasts! Whether you're an Executive Chef or a Regional Chef, bring your creativity and passion to our kitchen and create mouthwatering dishes that leave guests wanting more. Join our team as a Sous Chef and work closely with our head chef to prepare delicious meals and main...
The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be successful...
Retirement Unlimited a premier Independent Living, and Assisted Living Community, is seeking an Executive Chef to join our team! TheExecutive Chefis responsible for all food production including that used for restaurants. Schedules and coordinates the work of chefs, cooks, and other kitchen employee...
Job Number (phone number removed).Job Category Food and Beverage & Culinary.Location The Ritz-Carlton Tysons Corner, 1700 Tysons Boulevard, McLean, Virginia, United States .Accountable for the quality, consistency and production of the specialty restaurant kitchen.Exhibits culinary talents by person...
We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. K + salary for the Executive Chef. Requires exemplary leadership to several sous chefs, Exec pastry dep...
We are currently seeking a creative and dedicated Executive Chef to join our dynamic team. Proven experience as an Executive Chef. ...
The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Executive Chef contributes to building top line sales and guest count through the delivery of a co...
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
A Luxury Hotel is seeking a Chef de Cuisine to lead their culinary team. Chef de Cuisine Responsibilities:. Work alongside the head chef to create top-notch experiences for guests. Chef De Cuisine Qualifications:. ...
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
We are seeking an experienced Sous Chef to join our team full-time. The pay range for the Sous Chef position ranges from $50,000 to $79,000 annually, commensurate with experience. ...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
Create new recipes to expand the resources available for JV chefs to increase success and interest of chef tables. The Corporate Executive Chef - Joint Venture (CEC-JV) plays a key role in supporting Thompson Hospitality in collaboration with Compass Group. Maintain and update website content to ens...
Minimum of 1 year of sushi chef experience required. ...