As a Sous Chef, you will work closely with the Head Chef and assist in the preparation and execution of exceptional dishes. We are seeking a skilled Sous Chef to join our culinary team. Assist the Head Chef in planning, organizing, and overseeing the daily operations of the kitchen. Collaborate with...
Sushi Chef / Sushi Maker is generally offered as a full time or part time restaurant job. Prior experience as a Sushi Chef, Sushi Maker, Japanese food, prep cook, line cook very helpful to the success at this job. ...
The Chef de Cuisine is the first-in-command on a day-to-day basis, managing all other food preparation employees, from the Sous Chef to the Pastry Chef to the Fry Cooks. The Chef de Cuisine reports to the Executive Chef and is responsible for the overall daily operations of a single kitchen. A Profe...
Corporate Executive Chef Dennis Franks joined the team and together have been serving Award winning food and Service for 25 years. ...
Sushi Chefs play a critical role in creating a positive dining experience and are encouraged to interact with guests at the Sushi Bar. ...
We are in search of a Sous Chef that will always strive to meet and exceed expectations for our guests and our team members daily. To become the Sous Chef of this upscale casual establishment, apply today for our location in Waikiki, HI. Dont miss this fresh, exciting and rewarding career oppo...
The Sous Chef reports to the Executive Chef and/or the Restaurant Chef in their specific outlet. Supports the Restaurant Chef in the day to day operation in a high volume high pace signature restaurants. ...
Corporate Executive Chef Dennis Franks joined the team and together have been serving Award winning food and Service for 25 years. ...
We are looking for an Executive Pastry Chef who is passionate in providing only the highest levels of customer service. This position reports to our Executive Chef. ...
The Executive Pastry Chef is responsible for the creative and innovative aspect of all Hui dessert menus. The Executive Pastry Chef is responsible for the creative menu direction for each hui along with providing a story board with each special to assist in understanding our product. Works with Corp...
Are you an experienced Sous Chef looking to get away from Honolulu's busy traffic, the thought of paying, or looking for parking just to start your workday?. Well nestled deep in the "Beautiful surroundings of the Nuuanu Valley", the serenity of it all calls out to an experienced Sous Chef. Here at ...
Responsibilities Cook/Chef (Scratch Cafeteria) Type: Full–time (32 hours per week) Hours: Tuesday – Saturday 1:00pm – 7:30pm Location: Pearl City, HI Base pay: $16. About Us: Benchmark Behavioral Health considers our cafeteria as the heart of our program! Our chefs play an essential role providing n...
At La Palme D'or in Honolulu, Hawaii we are looking for a long-term pastry chef that will report to assigned shifts throughout the week. Preform any additional tasks reported by lead chef. ...
The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational SOPs, merchandising standards, in stock levels, c...
The Chef de Cuisine is the first-in-command on a day-to-day basis, managing all other food preparation employees, from the Sous Chef to the Pastry Chef to the Fry Cooks. The Chef de Cuisine reports to the Executive Chef and is responsible for the overall daily operations of a single kitchen. A Profe...
Small busy Kailua restaurant seeks skilled Sous Chef to assist the chef with the operation of our kitchen. This is a working chef position. Requirements/Responsibilities 5 yrs minimum chef/kitchen manager/supervisory experienceor - 10 years experience having worked all stations in a kitchenExperi...
Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef. In addition, the Sous Chef ensures that Hard Rock culinary standards are upheld: the food looks good and is cooked properly, the proportions are correct, and it is cooked and served quickly. Als...
Kikka sushi is looking for a dependable Food Prep / Cook who can provide great customer service to our customers in the Whole Foods Market located at .The Food Prep / Cook will make sushi in advance and made-to-order sushi per the customer's request, prepare other Asian foods, prep food and clean wh...
The Executive Chef is responsible for the overall operations for the back of house and kitchen area of the cafe. In addition, the Executive Chef will ensure that Hard Rock culinary standards are upheld: the food looks good and is cooked properly, the proportions are correct, and it is cooked and ser...
Are you an Executive Sous Chef passionate about your culinary skills? Our company is searching for a Professional Executive Chef to lead a polished culinary staff. To become the Executive Sous Chef of this upscale casual establishment, apply today for our location in Honolulu, HI. Dont miss th...
The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational SOPs, merchandising standards, in stock levels, c...
Benchmark Behavioral Health considers our cafeteria as the heart of our program! Our chefs play an essential role providing nutritious and appealing meals to our staff and residents. BE THE CHEF YOU ALWAYS WANTED TO BE! . ...
As a member of the ‘UluCulinary team, the Chef De Cuisine works across disciplines to deliver an exceptional experience. ...
Kikka sushi is looking for a dependable Food Prep / Cook who can provide great customer service to our customers in the Whole Foods Market located at .The Food Prep / Cook will make sushi in advance and made-to-order sushi per the customer's request, prepare other Asian foods, prep food and clean wh...
Join our culinary team as a Chef de Cuisine! We are seeking high-energy, creative culinary professionals who are passionate about food and delivering exceptional dining experiences to our guests. ...