We are hiring immediately for full time PASTRY CHEF positions. ...
As a Sous Chef, you’ll be responsible for service time team management and oversee preparation of menu items. Assist the Head Chef in daily kitchen operations and food preparation. ...
As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation t...
The Jukebox Bar is hiring a cook to work in a very fast paced kitchen.The following is expected of cook:.Serves great food with great service and a great attitude.Adjusts to high pressure situations and is open to change.Conducts themselves (acts & dresses) professionally at all times.Expresses ...
Sous Chef who has a passion for working with seniors. The Sous Chef will prepare, serve, and handle food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Sous Chef will maintain and assist in the receiving, rotati...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Execu...
As the Chef de Cuisine, you will oversee the day-to-day kitchen operations, with a primary focus on breakfast and lunch service, ensuring our guests receive an exceptional culinary experience. ...
The Grey serves Chef Mashama Bailey’s take on port city southern cuisine in a restored 1938 art deco Greyhound bus depot with a focus on european wines and warm hospitality. We are looking for a dedicated and professional Sous Chef to join our team. The Sous Chef is responsible for ensuri...
The Grey serves Chef Mashama Bailey’s take on port city southern cuisine in a restored 1938 art deco Greyhound bus depot with a focus on european wines and warm hospitality. We are looking for a dedicated and professional Sous Chef to join our team. The Sous Chef is responsible for ensuri...
We are seeking a passionate and experienced Chef de Cuisine to join our dynamic culinary team. A minimum of 5 years of experience as a Chef de Cuisine or a similar role in a high-quality establishment. ...
Main Responsibilities of a Sous Chef:. We are looking for an experienced Sous Chef to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. Responsibilities of a Sous Chef:. ...
EXECUTIVE CHEF/SOUS CHEF POSITIONS- Savannah, GA. Requires some creativity and the Head Chef will be able to build their own following. ...
The Sous Chef supports the Executive Chef in managing the entire kitchen operations for the restaurant to include daily service, holiday menus, group functions, and special events. We are actively seeking a professional Sous Chef with solid leadership skills and high energy. If this sounds like your...
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...
If there are occasions when the Executive Chef is unable to work, the Sous Chef assumes all duties normally designated to the Executive Chef. Job Description: The Sous Chef is the Executive Chef’s right-hand person, making sure all menu items are executed with excellence 100% of the time. The ...
As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation t...
Sous Chef who has a passion for working with seniors. The Sous Chef will prepare, serve, and handle food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Sous Chef will maintain and assist in the receiving, rotati...
If you have a proven track in country clubs, hotels, or upscale full-service dining– this is the opportunity for you! Not to mention a great salary, benefits, and an opportunity to work for the cities best! .What are you waiting for? Apply today!.Full healthcare benefits package.Minimum 3 years of c...
Support Executive Chef: Assist the Executive Chef in various tasks, including tracking food costs and completing monthly inventories. Join our team as a Hotel Banquet Chef. The Banquet Chef position is a crucial role within the culinary department of a hospitality organization. ...
Executive Chef/Kitchen Manager. ...
We are looking to hire a polished professional who is passionate about service and creating a great guest experience.We are in the market for an experienced Culinary Leader with exposure to working in a very busy and detailed upscale restaurant setting.Manage daily restaurant operations with a focus...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
The Assistant Kitchen Culinary Manager or Assistant Executive Chef reports to directly to the restaurant Executive Chef or Kitchen Manager. Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager:. Uniform (chef’s coat / hat) provide...
Executive Chef Compensation/Benefits:. Executive Chef Qualifications and Responsibilities:. ...
Support Executive Chef: Assist the Executive Chef in various tasks, including tracking food costs and completing monthly inventories. Join our team as a Banquet Chef at a Luxury property. The Banquet Chef position is a crucial role within the culinary department of a hospitality organization. ...