Job Description: Event-Catering CDC Chef. This established company has a hands-on Chef-Owner and is looking for a good fit for their team. Two or More Years Catering/Event Sous Chef or CDC Experience. ...
We seek a talented and creative Chef with pizza experience/background to join our flagship location in San Francisco. As Chef, you will oversee all kitchen operations, and assist with menu planning, and people management to ensure high-quality food production and customer satisfaction. Proven experi...
We are looking for a sous chef to join our kitchen team! Please apply with a resume and brief cover letter. ...
Are you looking for the next step to building your career and your culinary knowledge? .This is your opportunity to work in one of the world’s most innovative kitchens.Your opportunity to cook with the best products available and perform at the highest level.Join the growing team at Saiso...
The Sous Chef role will be responsible for leading line ups, providing support in the kitchen during service, upholding and elevating our service standards, providing strong communication with the dining room and private events team. Our chefs were inspired by a particular trip to Rome, and aim to b...
Join Our Culinary Journey! Seeking Chef de Parties for hed11 Restaurant in San Francisco's Japantown!. As a Chef de Partie at hed11, you'll have the chance to work alongside like-minded individuals who share your passion and motivation. As a Chef de Partie, you'll play a pivotal role in bringing our...
Report to Chef, and follow all instructions accordingly. ...
The Sous Chef is responsible in overseeing Daily Production Sheets and reviewing the Event Orders on a Daily Basis for their assigned outlet. Sous Chefs actively participate in training of culinary skills to junior colleagues. Sous Chefs ensures overproduction and food waste is kept to a minimum, en...
Mission: The mission of The Chefs’ Warehouse is to provide the world’s greatest ingredients to the world’s best chefs. About The Chefs' Warehouse. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience...
The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance with the restaurant’s food preparations and service guidelines. Reports any kitchen/sushi equipment or maintenance issues to the manager on duty (MOD) and head sushi chef. Keeps Head Sushi Chef info...
Certified in 2022 as "A Great Place to Work," Eskaton is a nonprofit senior services provider that has proudly served older adults for over 50 years.With dozens of communities throughout Northern California, Eskaton is a great place to join and build a solid career with.In addition to competitive pa...
We create your best day at work, wherever it happens.Convene is a premium work experience company with a network of 35+ meeting, event, and office locations across the globe, and a range of industry-leading virtual and hybrid meeting products.We're on a mission to power the best work day for today's...
City Experiences is seeking a Chef de Cuisine for our City Cruises operation in San Francisco and Berkeley. The position of Chef de Cuisine is to manage the food production and execution for a given port or region. ...
Past experience working as a Chef highly desired. ...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Join us in creating culture one story at a time!We are searching for an energetic Sous Chef to lead our kitchen team. ...
Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century.Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day.The commitment of our team members to th...
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...
Provide supervision to dietary/kitchen team and supporting the Executive Chef. Two (2) years' Sous Chef experience. ...
We’re building a relationship-oriented bank for the modern world.We need talented, passionate professionals who are dedicated to doing what’s right for our clients.At CIBC, we embrace your strengths and your ambitions, so you are empowered at work.Our team members have what they need to make a meani...
Chef de Cuisine or Exec Sous Chef. Join this very highly regarded, Michelin Star rated, Bay Area fine-dining restaurant group as a Chef de Cuisine-in-training or an Exec Sous Chef, with a strong focus on hospitality. Years strong BOH experience as an Exec Sous Chef or Chef de Cuisine in a $6M+ fine ...
Trains and leads sous chefs and other kitchen personnel engaged in the daily preparation, cooking and presentation of food items. ...
We are seeking a dependable, experienced .Physical strength and stamina, as well as a clean driving record, are needed.Ensure inventory stock matches delivery requirements.Follow set, scheduled route for daily deliveries.Read maps or set GPS to determine and track daily route.Ensure products ar...
Maintains cleanliness in warehouse and office areas, if required.Clean floors by sweeping, mopping, scrubbing, or vacuuming them.Gather and empty trash, consolidate trash for weekly pickup.Service, clean, and supply restrooms.Clean walls, racks and equipment.Mix water and detergents or acids in cont...
The Sous Chef supportsthe Executive Chef AND Sous Chef in all operational aspects of the business. He/She is second in command to the Chefs, being responsible for carrying out theExecutive Chef’s requests and orders, on all day to day operations of therestaurant, production, staff, and brand quality...