Chef: Average Salary in Urbana, IL in 2024
Find out what the average Chef salary is in Urbana, IL
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ASSISTANT CHEF
Experience with dining services in a Chef, Cook, Sous Chef, or Dietary Aide role. Enlivant is seeking an Assistant Chef****. As the Assistant Chef, you will be responsible for assisting with the dining services for our residents at an Enlivant community. ...
CHEF, EXECUTIVE SOUS - URBANA, IL
Job SummaryThis individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ...
Sous Chef-Urbana Country Club
The Sous Chef at Urbana Country Club will play a critical role in supporting the Executive Chef in all aspects of kitchen operations. Assist the Executive Chef in overseeing all kitchen operations, ensuring the highest standards of food quality, presentation, and taste. Collaborate with the Executiv...
Chef-Kitchen Manager
The Farmhouse Chef/Kitchen Manager assists in the managing of restaurant operations including but not limited to maximizing gross margins, ensuring sales, controlling inventory, ordering, gaining product knowledge and expenses while working in a safe manner and enhancing the Niemann Harvest Market c...
FOH+BOH Managers Restaurant General Manager, Executive Chef, Sous Chef, AGM*
Restaurant General Manager, Executive Chef, Sous Chef, AGM, FOH and BOH Managers. ...
Country Club Line Chef- Evenings & Mornings
Chef, which are produced within UCC’s quality standards guidelines. Maintain proper cooking techniques for station items as designated by Chef(s). ...
Chef
As a College Fresh Chef creativity knows no bounds! You will have the freedom to run your own kitchen, design diverse and exciting menus and work closely with our partners! We are looking for someone to exemplify our core values of passion, integrity, support, client-focused, and communicative. Here...
FOH+BOH Managers Restaurant General Manager, Executive Chef, Sous Chef, AGM*
Restaurant General Manager, Executive Chef, Sous Chef, AGM, FOH and BOH Managers. ...
Women's Fraternity Assistant Chef - University of Illinois Campus
The Assistant Chef assists the Head Chef at the University of Illinois at Urbana-Champaign in the management of the food program at a collegiate sorority house, including the upkeep of the commercial kitchen and its equipment. Working closely with the Head Chef, the Assistant Chef will help ensure t...
Chef Manager - Education Group Midwest Gregory
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
General Manager - Personal Care Manufacturing
We are seeking a dynamic and experienced General Manager to lead our operations and manufacturing teams within the personal care industry. ...
Sales Account Executive
Sales Account Executives are responsible for securing new business and driving significant expansion opportunities within targeted customer accounts. Inventory Locator Service (ILS) is seeking Sales Account Executives who are innovative, self-driven, highly cross-functional, collaborative, and excel...
Cook (PRN/As Needed)
In the absence of the Executive Chef or Lead Cook, provides supervision and direction to the Cook's Assistants and in areas concerning food to the wait staff. The Windsor Cook adheres to sanitation guidelines and follows recipes to properly prepare and serve meals to the residents and to provide foo...
LINE COOK
LINE COOKS In addition to competitive pay, we offer benefits, a fun work environment & more! Line Cook, Cook, Restaurant. ...
GENERAL MANAGER OPTICAL RETAIL FT CHAMPAIGN, IL #094
General Manager, Optical, Retail, Manager. ...
SERVER
Team Member / Restaurant Server / Wait Staff] As a Server at Red Lobster, you'll: Enhance guest experiences by offering personalized service, suggestions and pairings; Take orders accurately, deliver hot food promptly, clear tables, and manage transactions. ...
Server
As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our...
RESTAURANT MANAGER - NOW HIRING
Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our Managers are hungry for top business results but also know how to have fun along ...
KITCHEN MANAGER
As a Kitchen Manager, you will be responsible for managing the back-of-the house operations and achieving planned sales and profit levels for the restaurant through the implementation, management and enforcement of company policies, procedures, programs and performance standards. College Credits hou...
RESTAURANT GENERAL MANAGER
As a Restaurant General Manager, you are the leader of a multi-million dollar business with total operational and financial responsibility for an individual unit. Performs hands-on work to train employees, respond to guest needs and model appropriate behaviors within the restaurant. ...
LINE COOK - CARBONDALE CHILI'S
If you take pride in great team work, then we want to hear from you! Fast hiring pr Line Cook, Cook, Restaurant. ...
LINE COOK
Olive Garden - 620 S Route 59 [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards. ...
Kitchen Team Member/Cook - Buffalo Wild Wings $16-$35/hr
Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills. ...
GENERAL MANAGER
Review profit and loss statements and progress toward goals with the District Manager each period. ...
ASSISTANT GENERAL MANAGER - KITCHEN + BAR
As experts in hotel operations creating memorable guest experiences, Drury Hotels Company's Assistant General Manager - Food & Beverage will support our vision, core values, and goals by producing a consistent, replicable, relevant lobby bar experience for our guests. The Kitchen + Bar is open daily...