Chef: salario promedio en Abbeville, SC in 2024
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Sous Chef for The Charleston Grill
We believe that hospitality is a transformative art — that this “place” can do more than inspire and nurture its guests, team, and partners.It can inspire an entire city, country, and world.By captivating the hearts and imaginations of a new generation with renewed passion, purpose, and intention, w...
SOUS CHEF
Our Sous Chefs are responsible for:. In absence of the Executive Chef, oversees directs all dining service Team Members assigned during a shift. Prepares food items following proper procedures specified by Executive Chef. Consider applying to become a Sous Chef with the Merrill Family of Senior Livi...
AM SOUS CHEF
Their primary role is to employ culinary and managerial skills in order to maintain the standards of excellence established by the Executive Chef. Fill in for the executive chef in planning and directing food preparation, when necessary. Prior experience as a Sous Chef highly preferred. ...
SOUS CHEF
The Sous Chef plans, organizes, controls and directs the work of team members in the kitchen. Manages in the Executive Chef's absence. ...
CHEF SOUS
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
CHEF MANAGER - FISD - CHARLESTON, SC
We are seeking a growth minded Chef Manager for our growing business. ...
SOUS CHEF
The purpose of the Sous Chef is to support the Executive Chef in the Food & Beverage operations and to assist with the development and training of staff. The beautiful new AC Hotel Greenville Downtown is seeking a dedicated Sous Chef to join our Team. Assistant Sous Chef in a recognized resort or ho...
EXECUTIVE SOUS CHEF
Sous Chef, Executive, Chef, Restaurant, Staffing. We are a luxury hotel property in Downtown Charleston and we are seeking an Executive Sous Chef to join our team. If you are an experienced Chef and have led a BOH team in a. ...
SOUS CHEF
The Latitude Sous Chef is responsible in assisting the Executive Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of the restaurant, to catering and special events. The Sous Chef is accountable to the Executive Chef an...
CHEF DE CUISINE
We are searching for a qualified, professional Chef de Cuisine who is a natural-born leader and possesses a passion for the culinary arts! We love treating our guests to our exceptional dining experience and satisfying their desire for fantastic cuisine. If this sounds like the type of Chef de Cuisi...
Chef Manager - Erskine College - South Carolina
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Sous-chef de table (H/F)
Will work closely with executive chef to achieve consistency and to meet all management standards. Experience as a line cook, sous chef or similar. ...
Restaurant Assistant Manager - Immediate Opening
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
Restaurant General Manager - Immediate Opening
General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. You will manage and oversee the daily operations of the restaurant focusing on staffing, team member development, sales growth, cost management, guest expe...
Restaurant General Manager
Salary: Up to 55k, plus bonus .This growing restaurant company offers excellent opportunity and stability! .Minimum 3 years QSR restaurant GM experience .Strong P&L experience required.Exceptional leadership, organizational and interpersonal skills.Good history of team development.Base salary based ...
Server
Your responsibilities as a Server will include, but are not limited to:. ...
Restaurant General Manager--RELO PACKAGE AVAILABLE
Pilot Flying J is seeking highly-skilled, experienced Restaurant General Managers to run our high-volume, quick service restaurants. Our General Managers are accountable for the financial and operational performance of the restaurant and are responsible for the following tasks:. ...
Server
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
Restaurant General Manager
General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. Zaxby's General Manager Development Plan and Operations Excellence Capstone Class. Food Safety Certification and Manager Certification. Complete performanc...
Cook (Full-Time) - Ashley Square
Ashley Square is seeking cooks to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top-notch food service in a high-quality, cutting-edge Assisted Living Community. ...
BAKER AND PACKAGER ASSOCIATE
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
LINE COOK
Outback Steakhouse - 3270 Hwy 17 S [Kitchen Staff / Prep Cook] As a Line Cook at Outback Steakhouse, you will: Passionately prepare, portion, and cook food items to Outback's quality specifications; Be committed to safe food handling, cleanliness, safety, and sanitation standards during your shift; ...
COOK PRN
We are seeking a Cook to join our team of passionate patient caregivers!. ...
RESTAURANT ASSISTANT MANAGER - TEAM LEAD
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
PREP COOK
As a Prep Cook, you'll help to provide each customer with an AUS-SOM Prep Cook, Cook, Restaurant, Food. ...