Chef: salario promedio en Aiken, SC in 2024
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Sous Chef for The Charleston Grill
We believe that hospitality is a transformative art — that this “place” can do more than inspire and nurture its guests, team, and partners.It can inspire an entire city, country, and world.By captivating the hearts and imaginations of a new generation with renewed passion, purpose, and intention, w...
Executive Chef
The primary role of the Executive Chef is to lead the concept designs for all areas at The Cooper and Marina. The Executive Chef will be responsible for kitchen operations including menu planning, provisioning, food preparation, and sanitation. The Executive Chef works well in the limelight and is o...
Sous-chef de table (H/F)
Will work closely with executive chef to achieve consistency and to meet all management standards. Experience as a line cook, sous chef or similar. ...
Chef Sous
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Chef Sous
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Chef Sous
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Restaurant Assistant Manager - Team Lead
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
Restaurant Crew - Cook (Part-Time)
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Restaurant Assistant Manager
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
Assistant Restaurant Manager
The Assistant Restaurant Manager is responsible for delivering high quality service as well as innovative new methods to improve value perception and grow revenues. The Assistant Restaurant Manager will assist in the coordination of activities held at the club with other departmental personnel to en...
DRIVER GAFFNEY, SC 1290 WEST FLOYD BAKER BLVD 29341
Besides your smile, energy and reliable set of wheels, here's what you'll need for this job: .A clean driving record: If you're on a first name basis with the people at traffic court, this probably isn't the right job for you.You'll also need a valid driver's license, insurance and reliable vehicl...
Server / Wait Staff
We are in the People Business and we are hiring immediately for full time and part time servers (all shifts). With our best-in-class training, you'll earn well above what you might earn as a Server at other similar restaurants. As a server (waiter / waitress), your job is all about delivering the Wa...
STORE MANAGER CANDIDATE
Dollar General’s Fleet team is the reason our Stores are stocked with the products our customers need. Starting your career journey at Dollar General means having the chance to advance with us. ...
General Manager
The General Manager is a critical part of managing our restaurants. Our stores are open long hours because we are committed to serving our customers breakfast, lunch and dinner made from scratch; therefore, the General Manager must be available at all times to provide guidance for the management tea...
Cook
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner. Professional cooking: 1 year (Preferred). Cook and restaurant experience is a required. ...
Server
As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our...
Line Cook | Part-Time| SRP Park
The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need. Previous cook or prep cook experience. Resp...
Enterprise Account Executive (Diversified Industries)
Here at Workday, our Account Executives are key players in our Field Sales organization. Perform account planning for assigned accounts, coordinating with pre-sales and other resources to ensure strategic alignment. Experience negotiating deals with a variety of C-Suite Executives to close opportuni...
Restaurant Kitchen Manager
Kitchen Manager - Applebee’s. Applebee’s Neighborhood Grill + Bar/Thrive Restaurant Group. Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. Free & confidential Employee Assistance Program for Managers AND their families, including dra...
Cook (Part-Time)
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Cook
As a Cook, you will be responsible for:. Using the correct tools to prepare, cook, and present our products. ...
Night Shift Server / Wait Staff
We are in the People Business and we are hiring immediately for full time and part time servers for the Night Shift. With our best-in-class training, you’ll earn well above what you might earn as a Server at other similar restaurants. As a Night Shift Server (Waiter / Waitress), your job is al...
General Manager - Meliá Seychelles
The world is yours with Meliá”.Joining Meliá is to embark on a journey without borders because the possibilities of growing and training here are endless.It is knowing that the world is yours and that you can work in many countries.And all with the feeling that you are part of a big family.It means ...