As a Sous Chef, you are a key figure in our culinary team, assisting the Executive Chef in ensuring the smooth and successful operation of the kitchen. Collaborate with the Executive Chef to develop and refine the restaurant's menu, including creating and implementing innovative dishes. Work closely...
SOUS CHEF -VALPARAISO, INClick Here to Apply OnlineJob Description Morrison Healthcare Position Title: SOUS CHEF -VALPARAISO, IN Pay Grade: 12 Reports To: DIRECTOR Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals a...
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco.Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe better futures start when we bring our best to the table...
R&R Insurance is looking for energetic People, eager to learn.Job Description - Responsibilities.Identify and develop new business opportunities.Assist the sales team with completing sales, follow-up, quoting, and outbound calls to potential clients who have contacted the agency for a quote.With pro...
Description: Empire Hospitality Group is in search of dedicated and experienced Store Managers to lead single Quick Service Restaurant (QSR) locations. Maintain open communication with the District Manager, collaborating to set and exceed performance goals. Complete daily and/or weekly paperwork, su...
Being a server at Pizza Hut is about making hungry people happy - with tips! It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut server, you're the smiling face that greets and serves our customers. ...
We wouldn’t be Panera without our Bakers. We’re not just Panera, we’re Panera Bread—and it’s our Bakers who keep us stocked with the delicious pastries and fresh breads we’re known for. As a Baker at Panera, your job is to:. ...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Golden Corral - [Resturant Server / Team Member / Wait Staff] As a Server at Golden Corral, you'll: Ensure guest satisfaction and promote return visits by following the Eight Steps of Service; Ensure the restaurant is welcoming for all guests; Be aware of guest needs and work to make the their exper...
COOK (FULL TIME AND PART TIME)Click Here to Apply OnlineJob Description Bon Appetit We are hiring immediately for full/part time COOK positions. Requirement: Prior cooking experience preferred. We cook everything from scratch using fresh, local ingredients. ...
Attends all manager skills classes and effectively applies information learned to the restaurant operations. Responsible for the operational and financial success of restaurant. Ensures restaurant compliance with Federal and State labor laws. Conducts weekly management meetings to keep managers info...
As a SONIC Drive-In restaurant G General Manager, Manager, Food Service, Restaurant, Staffing. ...
Store Manager, Hunting, Manager, Retail. ...
Responsible for the operational and financial success of restaurant ESSENTIAL FUNCTIONS - Leads team to increase bus General Manager, Manager, Operations, Team Member, Restaurant, Management. ...
As a Restaurant General Manager, you are the leader of a multi-million dollar business with total operational and financial responsibility for an individual unit. Performs hands-on work to train employees, respond to guest needs and model appropriate behaviors within the restaurant. ...
These standards are high, so this is a big job! The General M General Manager, Manager, Department Manager, Restaurant. The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonalds critical customer standards of Quality, Service, and Clean...
Whether youre flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook, youll make sure our guests leave full and happy every time. As a Cook, you know that our food is at the core of who we are. ...
Come join the Outback family as a Prep Cook, where you will be passionately preparing, portioning, and cooking food items to Outbacks quality specifications. As a Prep Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food...
Essential Function Line Cook, Cook, Restaurant. Completes all assigned prep work and sets up cook's station. Maintains product presentations, product quality and cook time standards. ...
Red Robin - 3004 John Howell Dr (46385) Valparaiso [Prep Cook / Kitchen Staff] As a Line Cook @ Red Robin, you'll: Learn the Red Robin style of food preparation; Cut, saute, broil, fry and cook various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients; Properly lea...
If you're an experienced restaurant or retail manager, think abou General Manager, Manager, Transportation, Restaurant. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. ...
We own and operate over 800 Burger King Restaurants. ADVANCEMENT OPPORTUNITY! If you're ready for a job that sizzles with potential, you're ready for Burger King! While managing a million-plus dollar-a-year restaurant, you will develop business disciplines in Accounting, Human Resources, Training, M...
Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Maintain cleanliness and sanitation in all food preparation and cooking a...