Executive Chef - Redland's Grill - Norcross, GA**. The Executive Chef is responsible for a variety of duties and responsibilities including overseeing the entire operations of the kitchen. An executive chef must also make sure the kitchen area meets health and safety requirements, as mandated by law...
Ensures recipes a Pastry, Chef, Restaurant, Retail, Insurance, Associate, Benefits. ...
I Executive Chef, Executive, Chef, Hospitality, Operations. ...
The Assistant Kitchen Culinary Manager or Assistant Executive Chef reports to directly to the restaurant Executive Chef or Kitchen Manager. Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager:. Uniform (chef’s coat / hat) provide...
What it's like to be a Sous Chef at Sous Chef. As a Full-Time Sous Chef at The Westin Jekyll Island, get ready to embark on an exciting culinary journey! Your day-to-day will involve collaborating closely with our head chef and kitchen team to prep, cook, and present delicious dishes that wow our gu...
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Frequent travel to plant sites, Baker offices and Customer facilities required. ...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Red Lobster - 375 Cherokee Place [Team Member / Restaurant Server / Wait Staff] As a Server at Red Lobster, you'll: Enhance guest experiences by offering personalized service, suggestions and pairings; Take orders accurately, deliver hot food promptly, clear tables, and manage transactions. ...
Whether you grow Kitchen Manager, Manager, Kitchen. ...
The main function of the Banquet Server is to serve food and beverages according to established company standards and local laws, to guests at a banquet. The Banquet Server is responsible for the prompt, courteous and efficient service of food and beverage to guests at banquet functions. ...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Maintain cleanliness and sanitation in all food preparation and cooking a...
Mama's Boy at Wire Park is looking for a dependable line/prep cook for our brand new location at Wire Park in Watkinsville. ...
Adheres to food safety and sanitation Line Cook, Cook, Restaurant. You've got the skill, We've got the GRILL - The Line Cook at LongHorn:Prepares high quality food items to order. ...
FS - General Manager Candidate. ...
Our line cooks also have a firm commitment to the hig Line Cook, Cook, Restaurant. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. ...
The Assistant Manager supports the Restaurant General Manager by running great work shift and meeting Taco Bell standards. ...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Bonus Program: As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, which is paid out every period, based on restaurant performance. Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Ma...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
Essential Duties and Responsibilities: Pre Cook, Part Time, Restaurant, Retail, Insurance, Benefits. ...
Follow sanitation guidelines according to standing operation procedures. ...
General Managers are responsible for the operations and staff of a Wendy's restaurant, including the execution of all Company policies, procedures, programs and systems. This individual must have experience as a General Manager in the restaurant industry, high personal hygiene standards, and be cust...