You’ll learn a lot from our amazing chefs and cooks. ...
Minimum 3+yrs in an Executive Chef or Sous Chef role at a Full Service Restaurant. ...
In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit. ...
The Sushi Chef I position is the entry point into our organization. The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. To be successful as a sushi chef, yo...
As a Pastry Chef, you will liaise with the executive chef and other chefs to design seasonal menus. First-class Pastry Chefs use their natural flair to inspire other chefs and never fail to create impressive confections. Consulting with the executive chef and other chefs to plan menus. We are seekin...
In the presence of the Executive Chef, the Sous Chef assumes a relevant kitchen position for vacation personnel and other additional personnel requirements. Manages scheduled shifts in absence of Executive Chef. In the absence of the Executive Chef, performs his duties. Sous Chef – Minimum one year ...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. ...
The sous chef will also need to effectively discipline underperforming staff members, as well as provide incentives for staff members to go above and beyond the expectations of their particular chef roles. The sous chef is responsible for planning and directing food preparation in a kitchen. Outside...
Aramark is currently seeking an Executive Chef to support our Sports & Entertainment account in Cleveland, OH! The Executive Chef oversees all chef managers and hourly culinary staff. The Executive Chef is responsible for developing and executing culinary solutions to meet production, presentati...
Sodexo is seeking an Executive Chef 2 for University Hospitals Cleveland Medical Center in Cleveland, Ohio. The Executive Chef 2 will direct and participate in all of theretail, catering, patient meals, and food production processes at the unit. Senior Executive Chef of the unit. Conduct chef demos ...
As a Pastry Chef, you will liaise with the executive chef and other chefs to design seasonal menus. First-class Pastry Chefs use their natural flair to inspire other chefs and never fail to create impressive confections. Consulting with the executive chef and other chefs to plan menus. We are seekin...
Everyone will love your cooking at Royalton Woods Assisted Living! .Our residents will rave about you dishes and you will have a chance to enhance your abilities within a small kitchen that values hard work.The dishes are simple and yet you will have the chance to delight the customer at every ...
Airport Sous Chef/ Food Supervisor. ...
The Executive Chef is responsible for overseeing the culinary operations of the hotel, including our banquet events, our restaurant Masa & Agave and in-room dining. ...
Scratch-kitchen, upscale, Italian Restaurant is seeking a Sous Chef looking to grow their career with a dynamic, up-and-coming company. Updates specials and specials sheets with approval from Chef de Cuisine. ...
Are you a culinary maestro with a passion for leading a dynamic kitchen team? Valley's Edge Steakhouse at MGM Northfield Park is seeking an experienced Sous Chef to spearhead our culinary operations!. ...
The Manager, Culinary Strategy role is responsible for leading a strategic culinary selling team of chefs. Team Management: Manage and mentor a team of talented chefs, providing guidance, training, and support to ensure consistent culinary excellence. ...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...
Are you a culinary maestro with a passion for leading a dynamic kitchen team? The Buffet at MGM Northfield Park is seeking an experienced Sous Chef to spearhead our culinary operations!. ...
Minimum of 1 year of sushi chef experience required. ...
Assist the Head Chef in planning and organizing kitchen activities, including food preparation, cooking, and plating. Proven experience as a Sous Chef or in a similar culinary leadership role. ...
We are seeking an experienced Executive Chef to join our team. ...
Minimum of 1 year of sushi chef experience required. ...