Chef: salario promedio en Byron, MI in 2024
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Executive Chef
ASM, the leader in privately managed public assembly facilities, has an excellent and immediate opening for the Executive Chef for BMO Harris Bank Center. Schedules and coordinates the work of chefs, cooks, and other kitchen employees to assure that food preparation is economical and technically cor...
Pastry Chef
The Pastry Chef is responsible for managing the daily operations of our bakery, hotel and restaurants, including the selection, development, and performance management of our team and to ensure that our guests have a world class customer service experience. The Pastry Chef will be responsible for bu...
Chef de projets Shopify H/F
UX,UI, Dev front, Dev Back, DevOps, Infra, Chefs de projets, Directeurs de projets et Consultants. ...
Chef de projets Shopify H/F
UX,UI, Dev front, Dev Back, DevOps, Infra, Chefs de projets, Directeurs de projets et Consultants. ...
Asian Cuisine Chef
Job Title: WOK 1 / Noodle Maker / Dim Sum Pan Asian Chef. We are seeking a skilled and experienced WOK 1 / Dim Sum / Noodle Chef to join our team. Collaborate with other chefs and kitchen staff to develop new menu items and improve existing recipes. Proven experience as a WOK 1 / Dim Sum / Noodle Ch...
Chef / Cook
Alden Debes Rehabilitation and Health Care Center - .To prepare and serve food in accordance with current federal, state, and local standards, guidelines and regulations, and facility policies.Supervises food production and presentation.One (1) year dietary experience in a hospital, skilled nursing ...
Sous Chef - Rockford, IL
As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to ...
Sous Chef
Are you a Sous Chef Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership-building skills and high energy. To become the Sous Chef of this Hotel, apply today for our location in the Rockford, IL area!!!. The Sous Chef maintains food quality and sa...
Sous Chef
Are you a Sous Chef Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership-building skills and high energy. To become the Sous Chef of this Hotel, apply today for our location in the Rockford, IL area!!!. Title of Position: Sous Chef . The Sou...
Executive Chef
You’ll lead the culinary team with a focus on menu innovation, team development, and optimizing kitchen operations.We’re seeking someone who loves pushing culinary boundaries, can manage high-pressure situations with finesse, and has a deep understanding of hospitality.Menu Development: ...
Pastry Chef
The Pastry Chef is responsible for managing the daily operations of our bakery, hotel, and restaurants, including the selection, development, and performance management of our team and ensuring that our guests have a world-class customer service experience. The Pastry Chef will be responsible for, b...
Chef Manager
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. ...
Line Cook
Dining establishment committed to original and seasonal menus, providing exceptional culinary experiences is seeking a talented and enthusiastic Entry-Level Line Cook to join our dedicated kitchen team. Prepare and cook various food items, including vegetables, meats, and sauces, according to establ...
Line Cook Prep Cook
The Olympic Tavern, Rockford's original neighborhood tavern & restaurant has been family owned & operated since 1945, and we are currently hiring for two talented, motivated line and prep cooks. We are looking for line/prep cooks with at least two years of experience on fryer and s...
Line Cook
Are you passionate about food and providing consumers with an unforgettable dining experience? If so, we have an exciting opportunity at our busy restaurant to be our next line cook. We require an experienced cook who is familiar with a wide range of cooking techniques, including poaching, braising,...
Executive Assistant (Entry Level) (Remote)
D Aceto Services LLC is seeking a motivated and detail-oriented Entry-Level Executive Assistant to join our remote team. In this role, you will provide essential support to executive team members, helping to streamline operations and enhance productivity. This position is ideal for individuals looki...
Restaurant General Manager - 031967 - Rockford, Illinois (Rockford, IL)
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
Cook - 031973 - Loves Park, Illinois (Loves Park, IL)
Education programs, including GED and Tuition Reimbursement offerings .Medical/Dental/Vision benefits offered for all positions - even part-time! .Vacation Time (Paid Time Off) .An incredible culture that encourages career growth and support .At Border Foods, our purpose is to .We are proud of our ...
Restaurant General Manager - Rockford, Illinois (Rockford, IL)
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
Executive Administrative Assistant
We are seeking a highly organized and proactive Executive Administrative Assistant to support our executive team. Proven experience as an executive administrative assistant or similar role. Provide high-level administrative support to executives, including calendar management, travel arrangements, a...
Hospitality Manager Restaurant
As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager. Our restaurant is currently seeking an energetic, friendly individu...
Cook
LINE COOKS, PREP COOKS & PIZZA COOKS. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-watering r...
Kitchen Manager - High-Volume Family Style Restaurant*
Are you passionate about food and have a knack for managing a bustling kitchen? We are currently seeking a highly skilled and experienced Kitchen Manager to join our team at a family-style buffet restaurant in. Kitchen Manager at Family Style Buffet Restaurant. If you are interested, please apply to...
Kitchen Manager Restaurant
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
Kitchen Manager
Is responsible to the General Manager for the development of Managers and Key Hourly Associates. Refers all verbal and written guest complaints to General Manager. Performs routine maintenance and immediately informs General Manager of needed repairs. Advises General Manager of any non-routine situa...