Executive Sous Chef - Paradise Inn - $1000 Signing Bonus. Under the direction ofthe Executive Chef, assist in the management all aspects of the culinaryoperations at Paradise Inn to maintain a consistently high standard ofcleanliness and food excellence. Supervise chefs, cooks, and utility staff toe...
Calling all passionate and creative Pastry Sous Chefs! We are seeking a talented and experienced Pastry Sous Chef to join our team! As a Pastry Sous Chef Chef, you will have the opportunity to showcase your skills and create mouthwatering desserts and pastries that will delight our guests. As Pastry...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
As the Chef de Cuisine for Kaia, reporting directly into the Executive Chef you will:. Chef de Cuisine - Kaia at Ned's Club Washington, DC. Be working with the Executive Chef to lead the team in the production of our food, compiling the daily mise-en-place, and ensuring that all food is cooked and p...
Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. Lead all aspects of the kitchen in the absence of the Executive Chef. ...
The Executive Chef is primarily responsible for the day-to-day operations of the culinary department ensuring quality, consistency and team member development on all levels. Eight (8) years progressive culinary management experience with at least three (3) years as Executive Chef, or similar, overse...
We’re seeking a forward-thinking Executive Chef for Kimpton Monaco. Lead our team of restaurateurs, chefs, and bar professionals. We believe that having chef-led restaurants, compelling bars, and heartfelt hospitality take a dining experience from being just another night to a moment to remember. Pr...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
You’ll oversee a section of the kitchen, and in larger kitchens, lead a small team of chefs. ...
The Chef de Partie 1 position is responsible for leadership of their section and direct oversight, preparation, and execution of all mise-en-place required for that station. A chef de partie 1 is expected to have strong fundamental skills and be able to lead other team members in a focused and organ...
Hello Future Red Lobster Culinary Manager/Chef,. ...
Sous Chef - Full service Hotel - Resort. ...
The Inn at Little Washington is an equal opportunity employer that is committed to diversity and inclusion in the workplace.We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or a...
Posting Details Working Title Executive Chef - Cook 3 Posting Number 2024063CP Position Information Classification Title Cook 3 - Float Schedule Classification Code 4674I RCW Exemption Criteria No Exemption EWU Position Number C99104 CUPA Code N-817020 - Line Cook FLSA Non-Exempt Bargaining Unit BU ...
We're looking for candidates with great customer service skills to fill our Remote Customer Service role!.This role is entirely remote and offers full-time/Part time hours with flexibility .We are ready to schedule interviews for this week.We're seeking someone who is great with people, building rel...
Cooking menu items with the support of other team members. Simply click the 'Apply' button, and after applying online, our hiring team will review your application and reach out to you with next steps!. ...
Downtown Taco Time in Spokane, WA is looking for one line cook to join our 14 person strong team. Cook menu items in cooperation with the rest of the kitchen staff. Cooking experience or Back of the House experience preferred. ...
Steelhead Bar & Grille is currently hiring full and part time cook positions. Two (2) years previous cooking experience in a professional and fast paced environment preferred. ...
Mustard Seed is hiring Prep Cooks!. Our close-knit team of Prep Cooks work together to produce high quality food in a fast-paced environment that takes pride in its teamwork and organization. Our Prep Cooks are responsible for keeping our kitchens stocked with fresh ingredients, preparing sauces and...
Safely and effectively procures new business and maintains existing customer base.Medical, dental and vision coverage offered .Paid holidays, vacation and sick time .Company sponsored life insurance .Company sponsored short and long-term disability .Responsible for soliciting new business and mainta...
Executive Assistants and Corporate Administrators. Manage quarterly and annual executive meetings. Experience in operations and executive support. ...
Be able to perform dental assistant procedures including chairside assistance and expanded functions such as assisting for restorative, endodontic, prosthetic and oral surgical procedures. ...
Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant's standards. Proven cooking experience, including experience as a restaurant cook or prep cook. Prepare ingredients for cooking, including portioning, chopping, and ...
The Old Spaghetti Factory has continued to grow for 55 years and we are looking to add a Front of House Restaurant Manager to join our team!. Opening and closing the restaurant,. ...
As a Senior Account Executive you will increase ePlus’ revenue and market presence through effective selling into past, current and targeted customers. Develop new account relationships. Expand existing accounts within an established geographic territory. Develop and implement a quarterly account ma...