Assists Executive Chef and Buffet Chef de cuisine with Banquet events on and offsite. Ability to train all Leads and cooks to run the operation in same consistent manner, regardless of scheduling, days off, and/or in the absence of the Chef de cuisine. ...
Executive Chef Opportunity: Help Lead Three Locations for 322 BBQ and Hill Donut Co. Pancake House is expanding, and we're looking for an exceptional Executive Chef to join our team. As our Executive Chef, you will be at the helm of culinary operations. A seasoned chef with a proven track record...
Works cooperatively with all venue chefs and management to implement and train culinary staff to prepare Asian cuisine dishes with a particular focus on Buffet, Banquets, and the employee dining room. Ability to train all kitchen staff to run the operation in same consistent manner, regardless of sc...
Are you an experienced Executive Catering Chef looking for a new and exciting opportunity? Look no further! Join our team at the Casual Full-Service restaurant located on a beautiful waterfront property in Wilmington, DE. Title of Position: Executive Catering Chef. As the Executive Catering Chef, yo...
Employment with Harry’s Hospitality Group.Harry’s Hospitality Group is always looking to meet well-qualified .We offer a professional, fun work environment, flexible part-time and full-time hours and great benefits.All the relevant skills, qualifications and experience that a successful applicant wi...
Our Pasta Chefs will follow the direction of our Chefs to prepare dishes that will delight our guests!. Follow and fulfill the duties given by the Executive Chef, Sous Chefs, or senior line cooks. ...
Are you an experienced Executive Catering Chef looking for a new and exciting opportunity? Look no further! Join our team at the Casual Full-Service restaurant located on a beautiful waterfront property in Wilmington, DE. Title of Position: Executive Catering Chef. As the Executive Catering Chef, yo...
The Executive Chef is responsible for the preparation of food and ensuring quality dining services at all times. ...
Creates and ensures a fun-filled, entertaining and exciting environment where the flawless delivery and execution of service excellence is paramount.Training and implementation of set standards of sanitation and culinary techniques.Inspect, analyze, report, instruct, correct and document performance...
Platinum Dining Group is looking to expand its award-winning culinary team! We are accepting strong candidates who are current Sous Chefs interested in a growth career path of Sous Chef to Executive Chef. A few of our Sous Chef’s responsibilities:. Assists the executive chef to ensure that the kitch...
Retirement Unlimited a premier Independent Living, and Assisted Living Community, is seeking an Executive Chef to join our team! The Executive Chef is responsible for all food production including that used for restaurants. Schedules and coordinates the work of chefs, cooks, and other kitchen employ...
Ulysses American Gastropub is looking for all kitchen positions including both Sous Chef and line cook positions. Sous chef salary as well as line cook hourly wages will be negotiated in the interviewing process. ...
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Works cooperatively with all venue chefs and management to implement and train culinary staff to prepare Asian cuisine dishes with a particular focus on Buffet, Banquets, and the employee dining room. Ability to train all kitchen staff to run the operation in same consistent manner, regardless of sc...
The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Lead Chef may be responsible for oversight or delegation of responsibilities within the culinary operation. ...
Are you an experienced Executive Catering Chef looking for a new and exciting opportunity? Look no further! Join our team at the Casual Full-Service restaurant located on a beautiful waterfront property in Wilmington, DE. Title of Position: Executive Catering Chef. As the Executive Catering Chef, yo...
The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Lead Chef may be responsible for oversight or delegation of responsibilities within the culinary operation. ...
Retirement Unlimited a premier Independent Living, and Assisted Living Community, is seeking a Sous Chef to join our team! The Sous Chef will assist the Executive Chef in all phases of meal preparation. Assists Executive Chef with meal preparation as assigned. Performs scheduled cleaning of equipmen...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
Review daily menu specials and offer feedback to Sous Chefs. ...
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in ...
The Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations to the General Manager and Executive Chef. ...
Work with the Executive Chef on menu development & implementation and establishing new and innovative menu items and specials Develop comprehensive training manual, implement intensive and continued training for staff including daily presentation and explanation of specials. ...
Work with Executive Chef on menu development & implementation and establishing new and innovative menu items and specials. ...
Assists Executive Chef and Buffet Chef de cuisine with Banquet events on and offsite. Ability to train all Leads and cooks to run the operation in same consistent manner, regardless of scheduling, days off, and/or in the absence of the Chef de cuisine. ...