Chef: salario promedio en Des Plaines, IL in 2024
Descubre cuál es el salario promedio como Chef en Des Plaines, IL
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Reach Truck Operator - 2nd Shift
The operators perform all tasks and duties in a safe, timely, and organized manner in accordance with SOPs and Home Chef's commitment to safety first, quality always. ...
Sous Chef- Chicago
Give restaurant daily recap to the corporate chef about operations. ...
Foodservice Corporate Chef / Senior Corporate Chef
Foodservice Corporate Chef / Senior Corporate Chef. Lead/opportunity generation through chef-to-chef connections with key accounts. ...
Chef de Partie
Maintain food quality by collaborating with BOH staff; chefs must approve all dishes before serving. Assist the Banquet Chef and manage stations during their absence. Ability to work in a fast-paced, chef-driven environment. ...
Executive Chef
The Executive Chef will oversee all kitchen operations, ensuring the smooth and efficient functioning of the BOH team. Executive Chef Responsibilities:. Executive Chef Qualifications:. Executive Chef experience in a full-service, high-volume ($10m) restaurant. ...
Executive Chef
We are looking for an Executive Chef to join our team! An Executive Chef is responsible for overseeing kitchen staff and ensuring the quality of food items. Executive Chefs complete a variety of creative, organizational and leadership tasks to ensure a kitchen runs optimally and patrons’ meals are s...
Sushi Chef - TAO Restaurant Chicago
Works with Executive Chef for supervising the daily activities of the heart-of-house operations and team members in accordance with department policies and procedures. Tao Group Hospitality in-venue Sushi chef training. ...
Chef de Partie
With assistance, able to perform prep tasks assigned by the Exec Chef and Sous Chef in a timely fashion. UNA Hospitality is seeking a full-time and part-time Chef de Partie for Bistro Monadnock a 120-seat modern French Bistro inspired by the restaurants and cafes of France - located in the heart of ...
Pizza Chef
Follow methods of food preparation, cooking techniques, and portion sizing as prescribed by the Executive Chef, Executive Sous Chef, and/or Sous Chef. Denucci's Highland Park, the newest restaurant by Ballyhoo Hospitality, is now hiring Pizza Chefs that are true hospitality professionals! Full ...
Sous Chef
We are seeking a passionate and motivated Sous Chef to work closely with Chef, leading our kitchen team and maintaining high standards of food preparation. Led by Chef Vincenzo Vottero, we blend Italian traditions with modern techniques, using high-quality ingredients sourced globally. Previous expe...
Executive Sous Chef
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Day Warehouse Lead
Lead and positively coach warehouse team members to select, replenish, receive, and load product for customer orders safely, accurately and efficiently.A first line leader who positively coaches, leads, and motivates associates to deliver results, which at a minimum, should help the team achieve all...
Product Packaging
The packaging team member will be part of a team of employees responsible for packing meat and seafood into pouches and boxes for distribution to our customers.The right employee will have strong work ethic, be punctual, friendly and a team player.Vacuum seal and box portions on easy to operate pack...
Multi Line Executive Chef
We are on the hunt for a Multi LIne Executive Chef looking for Partnership opportunity. Multi-Unit Executive Chef / Culinary Director. ...
Chef de Cuisine
Boka Restaurant Group is a James Beard Award-winning group, anchored by partnerships with some of American’s greatest chefs. Housed in a remodeled warehouse with high ceilings and an observable kitchen, Chef Gene Kato infuses his Japanese heritage into modern culinary culture, creating a remar...
Sushi Chef - FT Lombard, Illinois
At RA Sushi, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.We are always looking for individuals who have what it takes to grow with us and share in our success.Responsible for setting and clean...
Sous Chef
Boka Restaurant Group is a James Beard Award-winning group, anchored by partnerships with some of American’s greatest chefs. Housed in a remodeled warehouse with high ceilings and an observable kitchen, Chef Gene Kato infuses his Japanese heritage into modern culinary culture, creating a remar...
Sous Chef
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
Chef
The Delivery Chef plays a key role in supporting the Executive Chef by overseeing the daily operations of Blue Plate’s delivery kitchen. Delivery Chef . The Delivery Chef will manage production, staff, and continuously enhance the culinary offerings fo...
Pastry Chef
Marriott Marquis Chicago, 2121 South Prairie Avenue, Chicago, Illinois, United States VIEW ON MAP.Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas.Works to continually improve guest and e...
Executive Chef
Beatrix is Now Hiring an EXECUTIVE CHEF!. Lettuce Entertain You is looking for an EXECUTIVE CHEF with. Some of Our Executive Chef Benefits:. Ensure effective BOH training in collaboration with divisional trainers and chefs. ...
Executive Chef - Toro Restaurant
Join Our Culinary Innovative Team: Executive Chef of Toro. ...
Sous Chef
The Florentine is looking for a talented & experienced sous chef who can help run and manage the day-to-day operations of a busy kitchen. Hold responsibility for all aspects of the kitchen when the Chef de Cuisine is away. Communicate all direction from Executive Chef and CDC to all cooks, prep, dis...
Center of the Plate Specialist
Experience working as a Chef highly desired. ...
Sous Chef
HIDE+SEEK (838 W Randolph) is seeking an experienced Sous Chef to join our culinary team. You’ll assist the Head Chef in running the kitchen, cooking, managing staff, and maintaining high food quality. ...