Assists Executive Chef and Buffet Chef de cuisine with Banquet events on and offsite. Ability to train all Leads and cooks to run the operation in same consistent manner, regardless of scheduling, days off, and/or in the absence of the Chef de cuisine. ...
The Executive Chef is responsible for the preparation of food and ensuring quality dining services at all times. ...
Works cooperatively with all venue chefs and management to implement and train culinary staff to prepare Asian cuisine dishes with a particular focus on Buffet, Banquets, and the employee dining room. Ability to train all kitchen staff to run the operation in same consistent manner, regardless of sc...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
Assists Executive Chef and Buffet Chef de cuisine with Banquet events on and offsite. Ability to train all Leads and cooks to run the operation in same consistent manner, regardless of scheduling, days off, and/or in the absence of the Chef de cuisine. ...
Works cooperatively with all venue chefs and management to implement and train culinary staff to prepare Asian cuisine dishes with a particular focus on Buffet, Banquets, and the employee dining room. Ability to train all kitchen staff to run the operation in same consistent manner, regardless of sc...
We're looking for candidates with great customer service skills to fill our Remote Customer Service role!.This role is entirely remote and offers full-time/Part time hours with flexibility .We are ready to schedule interviews for this week.We're seeking someone who is great with people, building rel...
As a Food Service Specialist for the Guard, it’s your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation. Food Service Specialist job training requires 10 weeks of Basic Training, where you'll learn fundamental Soldiering skills, and nine w...
Performs basic prep cooking such as baking, frying, sauteing and steaming associated with food prep. Follows set procedures in cooking, keeping equipment and area in a clean and orderly condition in accordance with the production checklist, including supplies. ...
Performs basic prep cooking such as baking, frying, sauteing and steaming associated with food prep. Follows set procedures in cooking, keeping equipment and area in a clean and orderly condition in accordance with the production checklist, including supplies. ...
Must possess 3 - 5 years of experience as a restaurant manager/supervisor position in high volume, mid-priced restaurant. Oversees the daily operations of assigned restaurants, including the budget and staffing. Monitors restaurant employees to ensure they provide service in accordance with establis...
Performs basic prep cooking such as baking, frying, sauteing and steaming associated with food prep. Follows set procedures in cooking, keeping equipment and area in a clean and orderly condition in accordance with the production checklist, including supplies. ...
Required to do basic prep cooking such as baking, frying, sauteing and steaming associated with food prep. ...
Accountable for: Restaurant Assistant Manager, Restaurant Supervisor, Sous Chef, and all line-staff. ...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Performs basic prep cooking such as baking, frying, sauting and steaming associated with food prep. Follows set procedures in cooking, keeping equipment and area in a clean and orderly condition in accordance with the production checklist, including supplies. ...
We are in the People Business and we are hiring immediately for full time and part time servers (all shifts). With our best-in-class training, you'll earn well above what you might earn as a Server at other similar restaurants. As a server (waiter / waitress), your job is all about delivering the Wa...
The Plant General Manager is mainly responsible for leading all activities relating to the manufacturing operations at the site. Experienced talent and team manager able to motivate, inspire and encourage others, while also providing opportunities to learn and develop. Expert level knowledge in gene...
Join the company with the vision to make the world Friendly, One Scoop at a Time! .Do you want to be part of a team whose mission is to Create Great Memories by bringing Family and Friends together? Year after year, we strive to be the best Friendly's we can be, because we owe it to our guests and t...
Dollar General’s Fleet team is the reason our Stores are stocked with the products our customers need. Starting your career journey at Dollar General means having the chance to advance with us. ...
The Restaurant Assistant Manager is responsible for managing the daily operations of our Restaurants. Key highlights of the Restaurant Assistant Manager responsibilities include:. Maintaining cleaning and sanitation standards within the restaurant. ...
As a Sales Executive, you will actively expand the business while providing support to existing business within our focused market of practices. ...
Must possess 3 – 5 years of experience as a restaurant manager/supervisor position in high volume, mid-priced restaurant. Oversees the daily operations of assigned restaurants, including the budget and staffing. Monitors restaurant employees to ensure they provide service in accordance with establis...
As the Enterprise Account Executive, you will need to establish yourself as a trusted advisor with the client’s key stakeholders. You will own the strategic direction of each of your accounts and be the key contact for executive discovery sessions, strategizing solution offerings, deploying the nece...
One year of cooking or dining service production preferred. Follow all guidelines and procedures when handling, preparing, serving and storing food. Responsible for the cleanliness and sanitation of work area. ...