Assist in staff, schedule, evaluate, train, develop and monitor culinary team.Understand department objectives, standards, and guidelines to achieve effective.Oversee all cooking operations, including methods of preparation, portion control,.Observe and monitors staff adherence to health department ...
Executive ChefBiaggi's, 6401 E Lloyd Expressway, Evansville, Indiana, United States of AmericaReq #1747 Friday, August 30, 2024 Biaggi's is seeking a motivated, creative, and reliable Executive Chef to help us create the ultimate dining experience for our guests. Executive Chef Skills & Qualificatio...
As a Sous Chef, you are a key figure in our culinary team, assisting the Executive Chef in ensuring the smooth and successful operation of the kitchen. Collaborate with the Executive Chef to develop and refine the restaurant's menu, including creating and implementing innovative dishes. Work closely...
Executive ChefBiaggi's, 6401 E Lloyd Expressway, Evansville, Indiana, United States of AmericaReq #1747 Friday, August 30, 2024 Biaggi's is seeking a motivated, creative, and reliable Executive Chef to help us create the ultimate dining experience for our guests. Executive Chef Skills & Qualificatio...
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco.Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe better futures start when we bring our best to the table...
We're on the hunt for an extraordinary Executive Chef to take the helm of our culinary team in Evansville, IN!. If you're ready to elevate your career as an Executive Chef, this is your golden opportunity. Title of Position: Executive Chef. The Executive Chef will be expected to operate a well-manag...
Assist in staff, schedule, evaluate, train, develop and monitor culinary team.Understand department objectives, standards, and guidelines to achieve effective.Oversee all cooking operations, including methods of preparation, portion control,.Observe and monitors staff adherence to health department ...
Evansville Country Club - Immediate Hiring: Sous Chef. The Evansville Country Club, a prestigious private club in Indiana, is seeking a highly skilled Sous Chef to join our fun and talented team. As a Sous Chef, you will have the opportunity to work in a picturesque park-like setting, providing memb...
Biaggi's is always looking for passionate people to help us create the ultimate dining experience.We need your talents and leadership to join our culinary team that takes pride in preparing and extensive selection of house-made and imported pastas, soups & salads, pizza, seafood, steaks and desserts...
We're on the hunt for an extraordinary Executive Chef to take the helm of our culinary team in Evansville, IN!. If you're ready to elevate your career as an Executive Chef, this is your golden opportunity. Title of Position: Executive Chef. The Executive Chef will be expected to operate a well-manag...
As a Food Service Specialist for the Guard, it’s your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation. Food Service Specialist job training requires 10 weeks of Basic Training, where you'll learn fundamental Soldiering skills, and nine w...
Operates the restaurant in the absence of a Manager. Carrols owns and operates more than 800 Burger King Restaurants, and we need great leaders on our team!. Carrols makes sure you are an important part of customers having it their way! The ultimate responsibility for our Shift Supervisor is to ensu...
Our highly trained Account Executives present specialized commercial insurance, 401K, and life insurance products that are perfectly designed for the industries we serve. Sell directly to niche market accounts to increase premium volume. ...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
They are Crew Leader, Shift Supervisor, AMIT (if phase I), Assistant Manager and Co-Manager. Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public. The General Manager must be able to stand for long periods without a b...
Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Proven cooking experience, including experience as a restaurant cook or prep cook. Prepare ingredients for cooking, including portioning, chopping, and ...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Please customers by providing a pleasant dining experience Assemble, combine, and cook ingredients Maintain a sanitary kitchen Attend to the detail and presentation of each order Place and expedite orders Prepare ingredients by following recipes; sli Cook, Part Time, Restaurant. ...
They are Crew Leader, Shift Supervisor, AMIT (if phase I), Assistant Manager and Co-Manager. The General Manager must be able to stand for long periods without a break, and be able to travel to the bank, other restaurants, Area Office etc. Manages the operations and staff of Wendy’s restaurant, incl...
Cook products using grill, broiler, ovens, and fryers. ...
Restaurant General Manager Essential Duties and Responsibilities Include:. Frequent contact, both inside and outside the restaurant, with the general public, business, and various community organizations in order to develop and improve the restaurant’s public relations. Train and develop the capabil...
Restaurant General Manager Essential Duties and Responsibilities Include:. Frequent contact, both inside and outside the restaurant, with the general public, business, and various community organizations in order to develop and improve the restaurant’s public relations. Train and develop the c...