Chef: salario promedio en Everett, WA in 2024
Descubre cuál es el salario promedio como Chef en Everett, WA
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Head Chef
Hook and Cleaver, a part of Lombardi's Restaurant Group, is seeking a talented Head Chef to lead our culinary team. As the Head Chef, you will be responsible for menu planning, culinary management, food quality, kitchen management, food cost management, banquet catering, menu development, labor cost...
Head Chef
Hook and Cleaver, a part of Lombardi's Restaurant Group, is seeking a talented Head Chef to lead our culinary team. As the Head Chef, you will be responsible for menu planning, culinary management, food quality, kitchen management, food cost management, banquet catering, menu development, labor cost...
Executive Chef
Demonstrated success as a leader in similar settings is required of the Executive Chef. The Executive Chef maintains appropriate levels of staffing and food/supplies inventories and works within established budget guidelines. ...
Executive Chef
We’re seeking a forward-thinking Executive Chef for Kimpton Monaco. Lead our team of restaurateurs, chefs, and bar professionals. We believe that having chef-led restaurants, compelling bars, and heartfelt hospitality take a dining experience from being just another night to a moment to remember. Pr...
Executive Sous Chef - Paradise Inn - $1000 Signing Bonus
Executive Sous Chef - Paradise Inn - $1000 Signing Bonus. Under the direction ofthe Executive Chef, assist in the management all aspects of the culinaryoperations at Paradise Inn to maintain a consistently high standard ofcleanliness and food excellence. Supervise chefs, cooks, and utility staff toe...
EXECUTIVE CHEF ( PROVIDENCE COLBY HOSP) EVERETT WA
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...
Ingénieur Chef Produit Time
Ingénieur Chef de produit Time H/F . Au sein d'un belle équipe de 12 collaborateurs, et en lien avec la responsable marketing ainsi que votre homologue chef de produits Time, vous définissez la stratégie de développement produits Time sur les aspects technique et marketing. ...
Assistant Chef
Mixes, chops and cooks as needed to assist cooks and chefs. Minimum 3 years of experience as a chef in a full-service restaurant required, 1 year in a leadership role preferred. ...
Executive Chef
Working as the Executive Chef,. Hands-on chef experience a must. ...
Chef de Projet GRAND COMPTE Déploiement Logiciels GTA - Cholet/Angers H/F
CHEF DE PROJET GRAND COMPTE DEPLOIEMENT LOGICIELS GTA/SIRH – Région Ouest H/F. ...
Bakery Sous Chef
The Inn at Little Washington is an equal opportunity employer that is committed to diversity and inclusion in the workplace.We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or a...
Sales Associate Chef'Store PT
The CHEF’STORE Sales Associate helps maintain an atmosphere of superior customer service, promoting the US Foods strategy: Great Food, Made Easy. QUALITY AND DEDICATION BEGINS WITH OUR TEAM, SO JOIN CHEF’STORE TODAY!. Ensure all customers have an impeccable CHEF’STORE experience by developing and ma...
Executive Chef
Demonstrated success as a leader in similar settings is required of the Executive Chef. The Executive Chef maintains appropriate levels of staffing and food/supplies inventories and works within established budget guidelines. ...
Executive Chef
Culinary Arts degree from recognized school as well as four (4) years related experience as an Executive Chef or Assistant Executive Chef in a comparable size food service operation. Executive Chef - Large Resort-style Independent Senior Living Community. We are looking for a commendable Executive C...
Sous Chef
Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. Lead all aspects of the kitchen in the absence of the Executive Chef. ...
EXECUTIVE SOUS CHEF - EVERETT
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. This individual will be responsib...
Executive Sous Chef
Encore Boston Harbor Executive Sous Chef. Executive Chef with overseeing performance and strategy of their restaurant and being accountable for meeting Encore food quality standards and financial goals. Assists the Executive Chef with analyzing food costs and forecasting business trends in order to ...
Chef de Cuisine - Kaia
As the Chef de Cuisine for Kaia, reporting directly into the Executive Chef you will:. Chef de Cuisine - Kaia at Ned's Club Washington, DC. Be working with the Executive Chef to lead the team in the production of our food, compiling the daily mise-en-place, and ensuring that all food is cooked and p...
Chef de Projet MOA F/H
K€-50K€ - Arcueil (94) - CDI.Adehos est un cabinet de recrutement spécialisé.Nous recherchons pour notre client, spécialiste de l'épargne salariale, un cher de projet MOA F/H.Au sein de la MOA, vous mettez en œuvre et déployez les projets de la société.Vous assurez également le bon fonctionnement de...
Chefs (Kitchen Managers)
Calling ALL ROCK STARS!!! Chefs Wanted!!. Chefs ensure that our guests receive the highest level of quality and consistency in all of our culinary offerings. Chefs are responsible for every detail in our culinary operations from hiring, training, production, service and accounting. Formal culinary t...
Chef de Partie
The Chef de Partie 1 position is responsible for leadership of their section and direct oversight, preparation, and execution of all mise-en-place required for that station. A chef de partie 1 is expected to have strong fundamental skills and be able to lead other team members in a focused and organ...
Chef de Partie
You’ll oversee a section of the kitchen, and in larger kitchens, lead a small team of chefs. ...