Chef: salario promedio en Hollywood, FL in 2024
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Pastry Chef
The Spout, a premier breakfast café in the Fort Lauderdale market, is seeking an innovative and dedicated Pastry Chef to join our team. While the menu has been developed, we are looking for a chef who can refine and enhance it with creativity and expertise. ...
Assistant General Manager
Luxury restaurant in Fort Lauderdale, FL is looking for an .Fine Dining experience required.Michelin experience preferred .Oversee all FOH operations alongside the Restaurant GM ....
Sushi Chef
Recently graduated or enrolled full-time in post-secondary education outside of the U.Alternatively - has degree or professional certificate from a foreign post- secondary institution and at least 1-year prior related experience outside the U.OR have 5 years of experience in the field in which they ...
Executive Pastry Chef ($70-$80K Annually)
Under the direction of the Executive Chef, the incumbent, on a daily basis, consults with the Executive Chef and ownership regarding recipes, staff, menus, preparation and presentation on all desserts. Runway 84 is seeking to hire Full Time Executive Pastry Chef to spearhead its dessert and pastry p...
Chef de Partie
Chef Thomas Keller's Surfside destination, The Surf Club Restaurant. In this role, you will work under the guidance of the Sous Chef to oversee specific areas of production and service. Located within the Four Seasons Hotel at the iconic Surf Club, Chef Keller’s restaurant honors the location&...
Chef De Partie
Collaborate with the Sous Chefs and Executive Chef to ensure seamless kitchen operations. Chef de Parties for Luxury Private Member’s Club in Sunny Florida. Chef de Partie with Michelin experience. This is a unique opportunity for chefs looking to expand their careers while enjoying a fast-paced, hi...
Delivery Driver CDL B
Mission: The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,00...
Teppan Chef - PT North Bay Village, Florida
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
Sous Chef Fine Dining Restaurant Key West
We are seeking a Boutique Hotel Sous Chef with a proven history of kitchen leadership. Boutique Hotel Sous Chef Qualifications:. Boutique Hotel Sous Chef Benefits:. ...
Sushi Chef - FT Miramar, Florida
Minimum of 1 year of sushi chef experience required. ...
Healthcare Executive Chef
Position Title: Healthcare Executive Chef- Hialeah, FL. Job Details: Executive Chef for Palmetto General, a 350 bed acute care hospital. Chef will be responsible for overseeing 22 staff in the kitche, inventory management, retail and catering exprerience, and patient foodservice. The company is a di...
Corporate Executive Chef - The Caribbean Islands
I am working with a well established, luxury resort who is in search of corporate, high level, senior executive chef to join their team. Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. Corporate Chef overseeing multiple res...
Experienced Sushi Chef
Now Hiring Sushi Chefs for BENTO***. ...
Sushi Chef - PT North Bay Village, Florida
Minimum of 1 year of sushi chef experience required. ...
Accounts Payable Clerk
NW 145th St | Opa-Locka, FL 33054.Under the general direction of the Controller, the AP Specialist calls for maintaining accounts receivable records, resolving credit issues, and compiling accounts payable support for vendor payment....
GAUCHO CHEF
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
Sous Chef
Tacocraft is seeking Sous Chefs. Requirements/Responsibilities · Minimum 2 years’ experience as a Sous Chef. ...
Event Chef / Cook (hourly)
Plan and execute menus tailored to each event's theme and requirements.Prepare and cook a variety of dishes, ensuring freshness and flavor.Supervise kitchen staff and delegate tasks to ensure efficient food service.Maintain a clean and organized kitchen, adhering to food safety standards.Collaborate...
Sous Chef
As a bartaco Sous Chef, here’s a look at what you’ll do:. Our Sous Chefs are responsible for the daily leadership and operations of the kitchen, by providing professional leadership and direction to the culinary team by ensuring that all recipes, food preparations and presentations meet the restaura...
Sous Chef
Tacocraft is seeking Sous Chefs. Requirements/Responsibilities · Minimum 2 years’ experience as a Sous Chef. ...
Produce Sales Specialist
We are looking for an enthusiastic and driven product specialist to join our fantastic sales team.Responsibilities include conducting market research, analyzing trends, performing product demonstrations for staff and customers, gathering feedback.In this role, you may also be tasked with facilitatin...
Chef / Cook
Chef Duties and Responsibilities:. ...
Executive Chef
The chef is solely responsible for developing key hourly employees and sous chefs to further deepen our talent pipeline. The Executive Chef (EC) serves as a leader to ensure the culinary & operating standards of bartaco are met or exceeded within their own restaurant. The chef is also accountable fo...
Sous Chef
Hiring Immediately – Sous Chef. This position reports to the Executive Chef and will help lead a culinary team committed to preparing every dish from scratch with a focus on quality, flavor, and excellence in order to deliver our mission: Great Hospitality, Every Time. As the Sous Chef you will:. ...