We are seeking a talented and experienced Lead Line Cook to join our dynamic culinary team at Famous 48.As the Lead Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highes...
We are seeking a talented and experienced Lead Line Cook to join our dynamic culinary team at Famous 48.As the Lead Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highes...
We are here to leave a lasting impression by creating delicious cuisine, giving incredible service, and fostering a culture of teamwork.Apply online or Come visit us Monday and Wednesday from 2.Welcoming and sitting diners comfortably in the dining section.Taking customers' food and drink orders...
Equipment and Station Setup: Ensure that all necessary equipment, utensils, and supplies are set up and ready for use by the line cooks and chefs. Inventory Management: Assist in monitoring inventory levels and report shortages to the Head Chef or Kitchen Manager. ...
Minimum of 1 year of sushi chef experience required. ...
Teamwork: Collaborate with the kitchen team, including chefs, line cooks, and dishwashers, to maintain a positive work environment and achieve overall kitchen goals. ...
Sushi Chef is responsible for preparing sauces and sushi items for our guests. Head Sushi Chef informed of inventories and immediately reports any issues. Must successfully pass the Company’s sushi chef training. Previous experience as sushi chef highly desirable. ...
We are seeking a talented and experienced Lead Line Cook to join our dynamic culinary team at Famous 48.As the Lead Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highes...
Prior experience as an Executive Sous Chef and a degree from a culinary arts training program or equivalent life experience preferably in a high-end, fine-dining establishment. ...
Teamwork: Collaborate with the kitchen team, including chefs, line cooks, and dishwashers, to maintain a positive work environment and achieve overall kitchen goals. ...
Minimum of 1 year of sushi chef experience required. ...
Equipment and Station Setup: Ensure that all necessary equipment, utensils, and supplies are set up and ready for use by the line cooks and chefs. Inventory Management: Assist in monitoring inventory levels and report shortages to the Head Chef or Kitchen Manager. ...
Build a brighter future for all children.As the Food Service Teacher of The Primrose School of Midland at Westridge, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on o...
We are seeking a talented and experienced Lead Line Cook to join our dynamic culinary team at Famous 48.As the Lead Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highes...
The Executive Sous Chef is an individual who is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Work closely with the Executive Chef to manage, develop, train, andinspirethe culinary team. Minimum 3 years experience at Executive Sous Chef leve...
Teamwork: Collaborate with the kitchen team, including chefs, line cooks, and dishwashers, to maintain a positive work environment and achieve overall kitchen goals. ...
Minimum of 1 year of sushi chef experience required. ...
Nous recherchons un(e) chef(fe) de projet Informatique Industrielle ayant pour :. ...
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. ...
Summary/Responsibilities of this position:.A Sales Rep will be responsible for stocking and selling products to new and existing retail customers.Order assigned products to maximize sales.Merchandises, fronts, and sells products by performing the following duties.Work under immediate supervision and...
The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance with the restaurant’s food preparations and service guidelines. Reports any kitchen/sushi equipment or maintenance issues to the manager on duty (MOD) and head sushi chef. Keeps Head Sushi Chef informed o...
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Proven experience as an Executive Chef or in a similar leadership role. ...
The Retail Sales Coordinator is responsible for supporting the retail sales team and assisting with customer relationships.They assist in managing sales activities, coordinating with customers and internal teams, and providing excellent customer service.This position requires strong organizational s...