Chef: salario promedio en Little Chute, WI in 2024
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Chef
Chefs work every 3rd weekend on a rotation with other chefs. Norbert College (SNC), a nationally-ranked, private, Catholic, liberal arts college is seeking a Chef. The Chef is responsible for producing food for the student meal plan and catering, and assisting the other food service units on campus ...
Buffalo Wild Wings - Closing Cook - Urgently Hiring
GAME TIME ENERGY, LIFETIME EXPERIENCEYou'll work directly within the Heart of House as a Kitchen Team Member/Cook. ...
Remote Account Executive / Sales (Work from home)
We're looking for candidates with great customer service skills to fill our Remote Customer Service role!.This role is entirely remote and offers full-time/Part time hours with flexibility .We are ready to schedule interviews for this week.We're seeking someone who is great with people, building rel...
General Manager
General Manager - Wausau & Berlin, Wisconsin Locations. The General Manager will be responsible for managing site operations for our Berlin and Wausau, Wisconsin Nelson Miller Group Locations. ...
BAKER (FULL TIME)
We are hiring immediately for a full time .Catering Commissary - 4100 West Wisconsin Avenue, Appleton, WI 54913 .Note: online applications accepted only.Monday - Friday, 6:30 am to 3:00 pm; more details upon interview.Internal Employee Referral Bonus Available.The advertised program is a conversatio...
Warehouse Picker - Valley
Valley was recognized as Vendor of the Year by the Wisconsin Bakers Association in 2023 for our many contributions as a proactive industry partner. ...
Assistant Executive Director
Are you compassionate towards others? Are you passionate about enriching the lives of others? If so, we want you to join our team and help seniors Age Magnificently! Our Assistant Executive Directors becomes family and impacts the lives of our residents who live in a Lifespark Senior Living Communit...
Assistant General Manager
Taco at a time!We have Amazing Career Opportunities for Assistant General Managers:WHO YOU AREHave a minimum of 4 years of progressive and successful experience in a management role within the restaurant industry. ...
Tax Experienced Associate - Commercial
Baker Tilly Advisory Group, LP and Baker Tilly US, LLP, trading as Baker Tilly, are independent members of Baker Tilly International, a worldwide network of independent accounting and business advisory firms in 141 territories, with 43,000 professionals and a combined worldwide revenue of $5. Baker ...
Line Cook
You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules....
Restaurant Manager - Dunkin/Baskin
Everyone on our team, from our franchisee to our managers to our crew members, work together and take pride in doing a good job. A General Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for ...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Account Executive (IT & Cybersecurity)
Impact is hiring B2B Technology Accounts Executives for our Nationally ranked Best and Brightest Workplace!We are seeking an experienced and dynamic Account Executive to join our salesforce. In conjunction, Account Executives receive one-on-one field mentoring, online class certifications, eLearning...
Restaurant Operations Manager
The Restaurant Operations Manager is passionate about Restaurants, Guest Experience, Team Development and provides strategic direction for the team of General Managers(GMs) and acts as the primary support for the GMs in his/her designated area. Assists GMs to ensure restaurants are delivering the Do...
Kitchen Manager
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Tax Senior Associate - Real Estate & Construction
Baker Tilly Advisory Group, LP and Baker Tilly US, LLP, trading as Baker Tilly, are independent members of Baker Tilly International, a worldwide network of independent accounting and business advisory firms in 141 territories, with 43,000 professionals and a combined worldwide revenue of $5. Baker ...
Executive Assistant I
Executive Assistants at Kimberly-Clark manage access to the Executives, maintain and modify the Executives’ schedule, and ensure the Executives are made aware of issues that need immediate attention. They provide a broad range of highly skilled and highly confidential administrative support to the E...
Restaurant Kitchen Manager
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
Store Manager
What You'll Do As A Store Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Outsider Bar Manager
Act as an advocate for the bar/restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return!. Coordinate seasonally appropriate cocktail changes to build a diverse cocktail list that is consistent with the bar/restaurant concept...
Catering Cook-Weekends
We are seeking an experienced Catering Cook to assist in preparing, cooking, and presenting food for large-scale events such as weddings, conferences, and parties. Food Preparation: Prepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking. This may involve cleaning...
Restaurant General Manager
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people, and operations. Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance...
General Manager - Hiring Now!
Review profit and loss statements and progress toward goals with the District Manager each period. ...
Enterprise Account Executive
As a member of the Confluent Sales Team, the Enterprise Account Executive is responsible for selling Confluent solutions to our National Accounts segment. Responsible for driving revenue growth in our large, complex, and highly visible accounts. Proactively prospect, identify, qualify, develop, and ...
Restaurant Kitchen Manager
As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Are you looking for growth opportunities with a national restau...