Chef: salario promedio en Marysville, WA in 2024
Descubre cuál es el salario promedio como Chef en Marysville, WA
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Head Chef
Hook and Cleaver, a part of Lombardi's Restaurant Group, is seeking a talented Head Chef to lead our culinary team. As the Head Chef, you will be responsible for menu planning, culinary management, food quality, kitchen management, food cost management, banquet catering, menu development, labor cost...
Executive Chef
We’re seeking a forward-thinking Executive Chef for Kimpton Monaco. Lead our team of restaurateurs, chefs, and bar professionals. We believe that having chef-led restaurants, compelling bars, and heartfelt hospitality take a dining experience from being just another night to a moment to remember. Pr...
Chef de Partie
You’ll oversee a section of the kitchen, and in larger kitchens, lead a small team of chefs. ...
Executive Sous Chef - Paradise Inn - $1000 Signing Bonus
Executive Sous Chef - Paradise Inn - $1000 Signing Bonus. Under the direction ofthe Executive Chef, assist in the management all aspects of the culinaryoperations at Paradise Inn to maintain a consistently high standard ofcleanliness and food excellence. Supervise chefs, cooks, and utility staff toe...
Ingénieur Chef Produit Time
Ingénieur Chef de produit Time H/F . Au sein d'un belle équipe de 12 collaborateurs, et en lien avec la responsable marketing ainsi que votre homologue chef de produits Time, vous définissez la stratégie de développement produits Time sur les aspects technique et marketing. ...
Chef de Partie
The Chef de Partie 1 position is responsible for leadership of their section and direct oversight, preparation, and execution of all mise-en-place required for that station. A chef de partie 1 is expected to have strong fundamental skills and be able to lead other team members in a focused and organ...
Chefs (Kitchen Managers)
Calling ALL ROCK STARS!!! Chefs Wanted!!. Chefs ensure that our guests receive the highest level of quality and consistency in all of our culinary offerings. Chefs are responsible for every detail in our culinary operations from hiring, training, production, service and accounting. Formal culinary t...
Bakery Sous Chef
The Inn at Little Washington is an equal opportunity employer that is committed to diversity and inclusion in the workplace.We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or a...
Sous Chef
As Sous Chef you will support your Executive Sous Chef in leading one of the kitchens at Ned’s Club, creating an environment for our teams to be their best selves in the kitchen while providing exceptional culinary experience. As a Leader in the kitchen reporting into your Executive Sous Chef you wi...
Chef de Projet MOA F/H
K€-50K€ - Arcueil (94) - CDI.Adehos est un cabinet de recrutement spécialisé.Nous recherchons pour notre client, spécialiste de l'épargne salariale, un cher de projet MOA F/H.Au sein de la MOA, vous mettez en œuvre et déployez les projets de la société.Vous assurez également le bon fonctionnement de...
Chef de Cuisine - Kaia
As the Chef de Cuisine for Kaia, reporting directly into the Executive Chef you will:. Chef de Cuisine - Kaia at Ned's Club Washington, DC. Be working with the Executive Chef to lead the team in the production of our food, compiling the daily mise-en-place, and ensuring that all food is cooked and p...
Sous Chef
Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. Lead all aspects of the kitchen in the absence of the Executive Chef. ...
EXECUTIVE CHEF ( PROVIDENCE COLBY HOSP) EVERETT WA
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...
Chef de Projet GRAND COMPTE Déploiement Logiciels GTA - Cholet/Angers H/F
CHEF DE PROJET GRAND COMPTE DEPLOIEMENT LOGICIELS GTA/SIRH – Région Ouest H/F. ...
Executive Sous Chef
Encore Boston Harbor Executive Sous Chef. Executive Chef with overseeing performance and strategy of their restaurant and being accountable for meeting Encore food quality standards and financial goals. Assists the Executive Chef with analyzing food costs and forecasting business trends in order to ...
EXECUTIVE SOUS CHEF - EVERETT
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. This individual will be responsib...
Assistant Chef
Mixes, chops and cooks as needed to assist cooks and chefs. Minimum 3 years of experience as a chef in a full-service restaurant required, 1 year in a leadership role preferred. ...
92G Food Service Specialist
As a Food Service Specialist for the Guard, it’s your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation. Food Service Specialist job training requires 10 weeks of Basic Training, where you'll learn fundamental Soldiering skills, and nine w...
Registered Nurse (RN) - Manager - $35 per hour
GENERAL OVERVIEW: The RN Flow Manager (Flow Manager) is valued member of the donor center leadership team. Mass General Brigham is seeking a Registered Nurse (RN) Manager for a nursing job in Everett, Massachusetts. At Mass General Brigham, we believe in recognizing and rewarding the unique value ea...
Registered Nurse (RN) - Outpatient Manager - $35 per hour
Nurse Manager – Pathology BTS Outpatient GENERAL SUMMARY AND OVERVIEW STATEMENT: The BTS Nurse Manager Ambulatory is responsible for coordinating clinical, educational and administrative activities of the various sub-specialty areas within the unit; Extracorporeal Photopheresis (ECP), Hematopoietic ...
Line Cook
Centennial Bar &Grill in Arlington Wa is looking for one line cook to join our 18 person strong team. Cook menu items in cooperation with the rest of the kitchen staff. Cooking experience or Back of the House experience preferred. ...
Project Manager – Commercial GC (Retail/Restaurant Construction)
Project Manager – Commercial GC (Retail/Restaurant Construction). Join a local, employee-owned Commercial GC with a focus on restaurant, retail, winery, distillery, automotive, and healthcare-related projects throughout the Greater Seattle area. They are seeking a PM in the South Sound and if you’re...
General Manager
The General Manager provides a proactive management approach and will have overall responsibility for operations, including the delivery of safe and reliable service, employee oversight, management of contract assets, risk management, client and customer satisfaction, and financial performance. Mini...
Cashier/ Cook/ Server/ Customer Service
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
Senior Medical Education Account Executive
You'll partner with accounts calling on decision makers to create a value proposition for Medical Education solutions. Additionally assisting our Account Management team on upselling solutions to existing customers, and renewals. Including Deans, Associate Deans, and other C-suite executives. Health...