Chef: salario promedio en Mason, OH in 2024
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Senior Sous Chef Kitchen Manager
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
SOUS CHEF
The Sous Chef will co-manage a kitchen with a staff of 10 with the executive chef and the other Sous Chef currently on the team. Previous Sous Chef experience and customer service experience preferred. As a Sous Chef I, you are responsible for assisting with the overall success of the food program a...
Executive Chef
Do you love to prepare amazing food? Do you live for that look of satisfaction on customers' faces when they enjoy your delicious creations? Are you an experienced chef looking to lead a culinary team to excellence? If so, you could be the next Executive Chef at Carespring Healthcare Management ...
Dining Services Manager, Chef Culinary
Minimum of one (1) year experience as Certified Dietary Manager, Chef or Cook in a restaurant style kitchen;. ...
RUSTY BUCKET CINCINNATI-SOUS CHEF
It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. ...
Executive Chef
The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Required Experience for Executive Chef:. Certified Executive Chef preferred. Primary Responsibilities for Job Executive Chef:. ...
Dining Service Chef
Dining Services Chef Responsibilities include:. ...
Sous Chef
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in ...
Executive Chef
Hire, train, supervise, schedule and participate in activities of chefs, cooks, and other pack members involved in preparing, cooking and presenting food in accordance with merchandising and productivity standards, cost controls and forecast needs. Previous Executive Chef experience. ...
Executive Chef
The Executive Chef is responsible for all daily operations of the kitchen and serves as a leader, role model and mentor to the kitchen team. Schedule and coordinate the work of chefs, cooks and other kitchen employees. ...
Dining Services Manager, Chef Culinary
Minimum of one (1) year experience as Certified Dietary Manager, Chef or Cook in a restaurant style kitchen;. ...
RUSTY BUCKET CINCINNATI-SOUS CHEF
It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. ...
Sous Chef
Job Description: The Sous Chef, you will be responsible for assisting the Chef De Cuisine/Executive Chef in successfully managing all aspects of the culinary department. Supervisor: Chef De Cuisine / Executive Chef / General Manager. Hire, train, retain and develop BOH team under supervision of Che...
Chef De Cuisine/ Kitchen Manager
Job Title: Chef De Cuisine / Kitchen Manager. Job Description: The Chef De Cuisine(CDC) is key leadership role for the back of house team at Envision Theaters. Previous Kitchen Management and/or Sous Chef experience for a minimum of 1 year. Direct supervision of the Sous Chefs and BOH Supervisors....
Buffalo Wild Wings - Prep Cook (Line Cook) - Urgently Hiring
The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. Buffalo Wild Wings - Lebanon, OH is looking for a full time or part time line cook/prep cook to start immediately in ...
Line Cook
Line Cook Responsibilities: . Sets up the cook line with foods, condiments, and garnishments at the start of each shift and restocks as needed. Line Cook Qualifications: . Complies with all portion sizes, cooking methods, and quality standards, in accordance with standardized recipes. ...
Retail General Manager at Loveland
The Retail General Manager (GM) is responsible for managing daily operations of the retail store including both the production activities and the retail selling floor. This position has supervisory responsibilities over the retail staff including the Retail Assistant Manager, Retail Supervisor, Merc...
Restaurant Shift Manager
We’re hiring immediately for a restaurant. We’re so confident that you’ll love our food, we’re offering a free meal following your completed shift manager interview (up to $10 value). We foster an environment that makes you feel a part of something special, and when it comes ...
Medical Sales Account Executive
We help patients lead a more comfortable and productive life by keeping them engaged in their care and empowering them to manage their health and treatment at home.Rotech provides high quality medical products, services and outstanding customer care through hundreds of locations across 45 states.For...
A/R Billing Coordinator
Qualifications, skills, and all relevant experience needed for this role can be found in the full description below.The A/R Billing Coordinator gathers information from respective Project Managers each month and submits invoices by prescribed due dates.In addition, enters contract and change order i...
General Manager
Under the direction of a District Manager, the General Manager is responsible for the restaurant’s daily operations, including, but not limited to:. General Managers are the leader of the restaurant management team. General Managers provide direction, training and the expertise required to ensure th...
Main Event Entertainment - Line Cook - Urgently Hiring
At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a consistent Guest experience! You are an expert on our prep and spec recipes, operational sta...
Main Event Entertainment - Prep Cook (Line Cook) - Urgently Hiring
The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. Main Event - West Chester is looking for a full time or part time line cook/prep cook to start immediately in West Ch...
Assistant General Manager
HAZA Foods of Northeast, LLC (franchisee of Wendy’s) is seeking Restaurant Assistant General Managers with 1+ year of AGM experience in fast food/restaurant concepts, to assist in managing daily operations of one of our very successful, high-volume fast-food restaurants. Under the direction of the G...
Restaurant Manager-Towne Mall-0173
Provide continuous coaching and leadership, setting a strong example in all restaurant operations. Train employees to exceed customer expectations and ensure adherence to restaurant policies and procedures. Minimum 6 months of management experience in the restaurant industry or equivalent. ...