You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
Previous sous chef experience is required. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
We are seeking a passionate, skilled chef to create delicious meals for patrons dining in our Caf as well as guests attending special events at The Institute for the Preservation of African American Music and Arts. To ensure success in your role as chef, you should be an excellent leader with great ...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. Candidate must succes...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
We are looking to add an experienced, motivated Unit Chef to our higher education team in Oshkosh, WI. As a floating chef, you will have the opportunity to supervise and participate in the preparation of meals for various locations as assigned. ...
Assist chefs in food preparation including hot food preparation. ...
Potawatomi Marketplace Sous Chef. Potawatomi Marketplace Chef in leading the quick service back of house team by assigning work, enforcing food quality standards, and ensuring guest satisfaction. ...
Planning, Preparation and Maintenance of Equipment:.Is knowledgeable of state nutritional requirements of children.Plan, post, and follow approved menus that are nutritionally sound, making alternate substitutions as needed.Keep accurate inventory records; and place food order, all within Center foo...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Parallel Employment Group, in collaboration with a prestigious restaurant in North Tonawanda, is seeking an innovative and experienced Executive Chef to lead our culinary team. As an Executive Chef, you will be responsible for overseeing the kitchen operations, creating and implementing menu items, ...
We are hiring immediately for a full time and part time .Northwestern Mutual Milwaukee - 805 E Mason Street, Milwaukee, WI 53202 Note: online applications accepted only.Full time and Part time schedules available.Monday through Friday, evening shifts for special events; hours may vary.Previous cater...
Minimum 2-3 years as a Lead Line Cook, Sous Chef or Head Chef or 5+ year cooking experience. Cream City Concepts is looking for dynamic and passionate Head Chef. ...
We are seeking a passionate, skilled chef to create delicious meals for patrons dining in our Café as well as guests attending special events at The Institute for the Preservation of African American Music and Arts. To ensure success in your role as chef, you should be an excellent leader with great...
Join Our Culinary Team as a Sous Chef at Western Racquet Club!. Are you passionate about creating culinary masterpieces and being part of an incredible team in a high-energy environment? Western Racquet Club, a family-friendly private country club serving the Elm Grove-Brookfield area, is looking fo...
Our company is seeking a skilled and passionate Sous Chef who takes pride in working with the freshest, seasonally inspired ingredients and has the creativity to transform them into delicious and healthy delights for our guests. If this sounds like the Sous Chef position you've been dreaming of, don...
We are seeking a skilled and reliable Cook to join our team As a cook in our small facility, you will be responsible for preparing and serving nutritious, high-quality meals for our residents, while maintaining a clean and organized kitchen.You should have a passion for cooking, attention to detail,...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
Looking for a dependable Full time LINE COOK/SOUS CHEF position. ...
The Sous Chef has a vital role with a high degree of responsibility for all aspects of the food and food safety. ...
Where Lives & Careers Flourish!.As a result, Encore team members tend to reciprocate with their personal commitment and stay with the organization for an extended tenure.As an integral part of our organization, our employees strive to provide excellent service and care to residents and their familie...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Tupelo Honey is looking for talented Executive Chefs that are highly mobile and open to relocation to any of our existing locations. Responsible for all chefs on the following stations: grill, biscuit, market bar, and butcher where applicable. ...
Minimum of one-year experience as a chef/cook;. ...